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Nak-Eon Choi – författare

Visar alla böcker från författaren Nak-Eon Choi. Handla med fri frakt och snabb leverans.

3 produkter

  1. Jung H. Han, Nak-Eon Choi - How Flavor Works, E-bok. Tillgänglighet: Lägg i varukorg

    How Flavor Works

    The Science of Taste and Aroma

    Av Jung H. Han, Nak-Eon Choi

    E-bok, 2014

    1173 kr

    Lägg i varukorg

    Taste is the number one driving force in the decision to purchase a food product and food consumption is the most critical function for living organisms to obtain the energy and resources essential to their vitality. Flavor and aroma are therefore universally important concepts: intrinsic to human …

  2. Jung H. Han, Nak-Eon Choi - How Flavor Works, E-bok. Tillgänglighet: Lägg i varukorg

    How Flavor Works

    The Science of Taste and Aroma

    Av Jung H. Han, Nak-Eon Choi

    E-bok, 2014

    1148 kr

    Lägg i varukorg

    Taste is the number one driving force in the decision to purchase a food product and food consumption is the most critical function for living organisms to obtain the energy and resources essential to their vitality. Flavor and aroma are therefore universally important concepts: intrinsic to human …

  3. Nak-Eon Choi, Jung H. Han - How Flavor Works, Häftad. Tillgänglighet: Lägg i varukorg

    How Flavor Works

    The Science of Taste and Aroma

    Av Nak-Eon Choi, Jung H. Han

    Häftad, 2015

    1257 kr

    Lägg i varukorg

    Taste is the number one driving force in the decision to purchase a food product and food consumption is the most critical function for living organisms to obtain the energy and resources essential to their vitality. Flavor and aroma are therefore universally important concepts: intrinsic to human …