Rosane F. Schwan – författare
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7 produkter
Bioreactor Technology in Food Processing
Av Disney R. Dias, V. K. Joshi m. fl.
E-bok, 2024
3723 kr
Lägg i varukorg
Bioreactor Technology in Food Processing brings peculiarities, specificities, and updates on bioreactors and bioprocesses related to food and beverage production. The 26 chapters of this book are the result of the participation of more than 70 professionals, including professors, researchers, and …
Bioreactor Technology in Food Processing
Av Disney R. Dias, V. K. Joshi m. fl.
E-bok, 2024
3642 kr
Lägg i varukorg
Bioreactor Technology in Food Processing brings peculiarities, specificities, and updates on bioreactors and bioprocesses related to food and beverage production. The 26 chapters of this book are the result of the participation of more than 70 professionals, including professors, researchers, and …
Bioreactor Technology in Food Processing
Av Rosane F. Schwan, V. K. Joshi m. fl.
Häftad, 2026
1203 kr
Lägg i varukorg
Bioreactor Technology in Food Processing brings peculiarities, specificities, and updates on bioreactors and bioprocesses related to food and beverage production. The 26 chapters of this book are the result of the participation of more than 70 professionals, including professors, researchers, and …
Cocoa and Coffee Fermentations
Av Rosane F. Schwan, Graham H. Fleet
E-bok, 2014
4150 kr
Lägg i varukorg
This is the first book to focus on the scientific principles underlying the fermentation processes of cocoa and coffee beans and their impact on product quality and safety. The text compiles the knowledge from the different disciplines involved in fermentation, including botany, chemistry, …
Bioreactor Technology in Food Processing
Av Rosane F. Schwan, V. K. Joshi m. fl.
Inbunden, 2024
3435 kr
Lägg i varukorg
Bioreactor Technology in Food Processing brings peculiarities, specificities, and updates on bioreactors and bioprocesses related to food and beverage production. The 26 chapters of this book are the result of the participation of more than 70 professionals, including professors, researchers, and …
Cocoa and Coffee Fermentations
Av Rosane F. Schwan, Graham H. Fleet
Inbunden, 2014
3753 kr
Lägg i varukorg
Cocoa and coffee beans are some of the most traded agricultural commodities on international markets. Combined, they provide raw materials for a global industry valued in excess of $250 billion. Despite this, few people know that microorganisms and microbial fermentation play key roles in their …
Cocoa and Coffee Fermentations
Av Rosane F. Schwan, Graham H. Fleet
E-bok, 2014
4150 kr
Lägg i varukorg
This is the first book to focus on the scientific principles underlying the fermentation processes of cocoa and coffee beans and their impact on product quality and safety. The text compiles the knowledge from the different disciplines involved in fermentation, including botany, chemistry, …
