Saglara S. Mandzhieva – författare

Toxicity of Nanoparticles in Plants: An Evaluation of Cyto/Morpho-physiological, Biochemical and Molecular Responses, Volume Five in the Nanomaterial-Plant Interactions series, reviews the latest research on toxicological effects of using nanotechnology in plants. Key themes include analyzing plant exposure to nanomaterials, mechanisms of toxicity of nanoparticles to plants, and effects, uptake and translocation of various different nanoparticles. This will be an essential read for any scientist or researcher looking to assess and understand the potential toxicological risks associated with plant nanotechnology.

To date, nanotechnology is considered one of the most promising areas of research due to the widespread applications of nanomaterials in plant science and agriculture. However, extensive use of nano-based products raises concerns regarding their toxicity in crop plants, their environmental impact and potential consequences to humans via the food chain.

Discusses environmental concerns raised by the extensive use of nanotechnology Highlights the impact of plants treated with nanoparticles on nutritional status Reviews major challenges for assessing the toxicity of nanomaterials in plants

Toxicity of Nanoparticles in Plants: An Evaluation of Cyto/Morpho-physiological, Biochemical and Molecular Responses, Volume Five in the Nanomaterial-Plant Interactions series, reviews the latest research on toxicological effects of using nanotechnology in plants. Key themes include analyzing plant exposure to nanomaterials, mechanisms of toxicity of nanoparticles to plants, and effects, uptake and translocation of various different nanoparticles. This will be an essential read for any scientist or researcher looking to assess and understand the potential toxicological risks associated with plant nanotechnology.To date, nanotechnology is considered one of the most promising areas of research due to the widespread applications of nanomaterials in plant science and agriculture. However, extensive use of nano-based products raises concerns regarding their toxicity in crop plants, their environmental impact and potential consequences to humans via the food chain.- Discusses environmental concerns raised by the extensive use of nanotechnology- Highlights the impact of plants treated with nanoparticles on nutritional status- Reviews major challenges for assessing the toxicity of nanomaterials in plants

Emerging Contaminants: Sustainable Agriculture and the Environment provides a thorough, comprehensive, and interdisciplinary overview of the many categories of emerging pollutants, including pharmaceuticals, insecticides, personal care items, and industrial chemicals, that are currently impacting the environment. With insights into the exposure associated consequences on crops and edible plants, this book is designed to enable foundational understanding as the basis for future research, as well as providing practical application guidance in current environments.Water resource shortages, declining arable land, environmental contamination with different exiting or ECs, shortcomings in the procedures for protecting cultivated land, and inefficiencies in the management of land tenure rights continue to pose challenges for agricultural sustainable development around the world. This book focuses on the impacts of ECs on sustainable agricultural production and explores possible response approaches.Following an introduction to environmental contaminants, this book discusses their fate in soils, presents the most up-to-date analytical methods for detecting them in different environmental matrices, and addresses current regulatory restrictions. Finally, this book ends with a chapter dedicated to conclusions and future perspectives.Emerging Contaminants is an ideal resource for researchers and professionals from a variety of sciences including agricultural, plant, and environmental.

Focuses on the extensive emission of ECs raising concerns of toxicity in crop plants, in the environment, and also to human beings via the food chainIncludes examples and real-world insightsHighlights interaction of different categories of ECs with crop plants their toxicity and fate in the environment

Emerging Contaminants: Sustainable Agriculture and the Environment provides a thorough, comprehensive, and interdisciplinary overview of the many categories of emerging pollutants, including pharmaceuticals, insecticides, personal care items, and industrial chemicals that are currently impacting the environment.  With insights into the exposure associated consequences on crops and edible plants, the book is designed to enable foundational understanding as the basis for future research, as well as practical application in current environments. Following an introduction to environmental contaminants, the book goes on to discuss their fate in soils, the most up-to-date analytical methods for detecting them in different environmental matrices, and current regulatory restrictions. Finally, the book comes to a close with the last chapter dedicated to conclusions and future perspectives. Emerging Contaminants is an ideal resource for researchers and professionals from a variety of sciences.- Focuses on the extensive emission of ECs raising concerns of toxicity in crop plants, in the environment, and also to human beings via the food chain- Includes examples and real-world insights- Highlights interaction of different categories of ECs with crop plants their toxicity and fate in the environment

This new book addresses the need to limit and control the use of pesticides for crops by investigating and implementing remediation procedures. It focuses on contemporary remediation techniques used to properly and sustainably remove these pollutants. The various remediation methods discussed include the utilization of macrophytes, microorganisms, microbial enzymes, cyanobacteria, and nanotechnology.

This new book addresses the need to limit and control the use of pesticides for crops by investigating and implementing remediation procedures. It focuses on contemporary remediation techniques used to properly and sustainably remove these pollutants. The various remediation methods discussed include the utilization of macrophytes, microorganisms, microbial enzymes, cyanobacteria, and nanotechnology.