Sangeeta – författare
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11 produkter
Mushroom Magic
Biochemistry and Nutritional Value of Fungi
Av Dhirendra Kumar, Sheetanshu Gupta m. fl.
Inbunden, 2024
2519 kr
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This book presents a detailed account of mushroom biology. It covers the biochemical composition, nutritional significance, and health benefits of mushrooms. It also discusses their medicinal properties, biochemical variability, and culinary techniques for maximizing their nutritional value.The …
Mushroom Magic
Biochemistry and Nutritional Value of Fungi
Av Sudhir Mehrotra, Shakuli Kashyap m. fl.
E-bok, 2024
3001 kr
Lägg i varukorg
This book presents a detailed account of mushroom biology. It covers the biochemical composition, nutritional significance, and health benefits of mushrooms. It also discusses their medicinal properties, biochemical variability, and culinary techniques for maximizing their nutritional value. The …
Mushroom Magic
Biochemistry and Nutritional Value of Fungi
Av Sudhir Mehrotra, Shakuli Kashyap m. fl.
E-bok, 2024
3067 kr
Lägg i varukorg
This book presents a detailed account of mushroom biology. It covers the biochemical composition, nutritional significance, and health benefits of mushrooms. It also discusses their medicinal properties, biochemical variability, and culinary techniques for maximizing their nutritional value. The …
Toxicology of Food Ingredients and Products
Av Sheetanshu Gupta, Bhagyajyothi C Kotibagar m. fl.
E-bok, 2026
1052 kr
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This book examines food toxicology principles covering hazard identification, risk assessment, and safety evaluation methods. This work studies classification systems, dose-response relationships, and regulatory approval processes essential for food science professionals, toxicologists, and public …
Toxicology of Food Ingredients and Products
Av Sheetanshu Gupta, Bhagyajyothi C Kotibagar m. fl.
E-bok, 2026
1052 kr
Lägg i varukorg
This book examines food toxicology principles covering hazard identification, risk assessment, and safety evaluation methods. This work studies classification systems, dose-response relationships, and regulatory approval processes essential for food science professionals, toxicologists, and public …
Toxicology of Food Ingredients and Products
Av Sangeeta, Vineeta Rathaur m. fl.
Inbunden, 2026
1887 kr
Lägg i varukorg
This book examines food toxicology principles covering hazard identification, risk assessment, and safety evaluation methods. This work studies classification systems, dose-response relationships, and regulatory approval processes essential for food science professionals, toxicologists, and public …
Governometrics and Technological Innovation for Public Policy Design and Precision
Av Inderjeet Singh, Pankaj m. fl.
E-bok, 2014
3269 kr
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In recent years, government officials have been able to formulate more accurate policies through statistical application. By utilizing quantitative and statistical methods in policy making, governometrics ensures excellence in governmental performance and helps the future of policy making. …
Governometrics and Technological Innovation for Public Policy Design and Precision
Av Inderjeet Singh, Pankaj m. fl.
E-bok, 2014
3341 kr
Lägg i varukorg
In recent years, government officials have been able to formulate more accurate policies through statistical application. By utilizing quantitative and statistical methods in policy making, governometrics ensures excellence in governmental performance and helps the future of policy making. …
