Santi Delia – författare

Visar alla böcker från författaren Santi Delia. Handla med fri frakt och snabb leverans.

4 produkter

1. 

   Chemistry and Hygiene of Food Gases

   Av Pasqualina Laganà, Giovanni Campanella m. fl.

   Häftad, 2020

   507 kr

   Lägg i varukorg

   This book focuses on the use of food gases in the food industry, their different applications and their role in food processing, packaging and transportation. Since these gases come into contact with food, they must comply with strict of labeling, purity and hygiene standards in order to ensure …

2. 

   Chemistry and Hygiene of Food Gases

   Av Maria Anna Coniglio, Santi Delia m. fl.

   E-bok, 2019

   675 kr

   Lägg i varukorg

   This book focuses on the use of food gases in the food industry, their different applications and their role in food processing, packaging and transportation. Since these gases come into contact with food, they must comply with strict of labeling, purity and hygiene standards in order to ensure …

3. 

   Chemistry and Hygiene of Food Additives

   Av Pasqualina Laganà, Emanuela Avventuroso m. fl.

   Häftad, 2017

   557 kr

   Lägg i varukorg

   This brief addresses important aspects of food additives. Through four chapters, the authors describe the chemistry of food additives, the regulatory classification of additives on a large-scale, the risks involved in using chemicals for food preparation – including implications this has on food …

4. 

   Chemistry and Hygiene of Food Additives

   Av Santi Delia, Umberto Moscato m. fl.

   E-bok, 2017

   750 kr

   Lägg i varukorg

   This brief addresses important aspects of food additives. Through four chapters, the authors describe the chemistry of food additives, the regulatory classification of additives on a large-scale, the risks involved in using chemicals for food preparation – including implications this has on food …