Santosh Kumar Upadhyay – författare

The growth of human population has increased the demand for improved yield and quality of crops and horticultural plants. However, plant productivity continues to be threatened by stresses such as heat, cold, drought, heavy metals, UV radiations, bacterial and fungal pathogens, and insect pests. Long noncoding RNAs are associated with various developmental pathways, regulatory systems, abiotic and biotic stress responses and signaling, and can provide an alternative strategy for stress management in plants.

Long Noncoding RNAs in Plants: Roles in development and stress provides the most recent advances in LncRNAs, including identification, characterization, and their potential applications and uses. Introductory chapters include the basic features and brief history of development of lncRNAs studies in plants. The book then provides the knowledge about the lncRNAs in various important agricultural and horticultural crops such as cereals, legumes, fruits, vegetables, and fiber crop cotton, and their roles and applications in abiotic and biotic stress management.

Includes the latest advances and research in long noncoding RNAs in plants Provides alternative strategies for abiotic and biotic stress management in horticultural plants and agricultural crops Focuses on the application and uses of long noncoding RNAs

Calcium Transport Elements in Plants discusses the role of calcium in plant development and stress signaling, the mechanism of Ca2+ homeostasis across plant membranes, and the evolution of Ca2+/cation antiporter (CaCA) superfamily proteins. Additional sections cover genome-wide analysis of Annexins and their roles in plants, the roles of calmodulin in abiotic stress responses, calcium transport in relation to plant nutrition/biofortification, and much more. Written by leading experts in the field, this title is an essential resource for students and researchers that need all of the information on calcium transport elements in one place.

Calcium transport elements are involved in various structural, physiological and biochemical processes or signal transduction pathways in response to various abiotic and biotic stimuli. Development of high throughput sequencing technology has favored the identification and characterization of numerous gene families in plants in recent years, including the calcium transport elements.

Provides a complete compilation of detailed information on Ca2+ efflux and influx transporters in plants Discusses the mode of action of calcium transport elements and their classification Explores the indispensable role of Ca2+ in numerous developmental and stress related pathways

Cation Transporters in Plants presents expert information on the major cation transporters, along with developments of various new strategies to cope with the adverse effects of abiotic and biotic stresses. The book will serve as a very important repository for the scientist, researcher, academician and industrialist to enhance their knowledge about cation transport in plants. Further, applications listed in the book will facilitate future developments in crop designing strategies. This comprehensive resource provides an alternative strategy for abiotic and biotic stress management in agricultural and horticultural crops.

In addition, it will further improve basic knowledge om the origin and mechanism of cation homeostasis and their role in developmental transition and stress regulation.

Contains in-depth knowledge about various cation transporters in plants Provides information about important macro and micronutrient cation transporters and their applications in the agricultural and biotechnology sectors Facilitates agricultural scientists and industries in future crop designing strategies Provides an alternative strategy for abiotic and biotic stress management in agricultural and horticultural crops

Plant Receptor-like Kinases: Role in Development and Stress presents the latest research in receptor-like kinases (RLKs), a class of development and defense-response proteins in plants. As one of the largest protein families, with roles ranging from growth and development to stress response, RLKs are involved in every aspect of the plant life cycle, including growth and development, reproduction, and immunity. Development of high throughput sequencing technology has improved the identification and characterization of numerous gene families in plants in the recent years, allowing researchers to identify and characterize numerous RLK sub-families in model plant species and agro-economically important crop plants like rice, wheat, sorghum, tomatoes, and more.

This book provides foundational knowledge on the classification of RLKs, their mechanism of action and their roles in the plant life cycle, as well as the most up-to-date advances in the applications of RLKs. It is an essential read for researchers interested in plant signaling and plant genomics.�

Presents detailed information on receptor like kinases (RLKs), including their mechanism of action and classification Analyzes numerous sub-families of RLKs and their roles in plant development and stress management Highlights the function of RLKs in plant innate immunity

Plant Transcription Factors: Contribution in Development, Metabolism, and Environmental Stress provides comprehensive coverage of plant TFs and their various functions, evaluating their crucial role in growth and development, signaling, stress management and other key plant processes. Sections cover the significance of plant TFs in functional genomics, the influence of phyto-hormones on the modulation of plant TFs, plant development and metabolism, including shoot development, flowering development and alkaloid biosynthesis. The book's final section reviews the role of TFs in various plant stresses, including temperature, water and heavy metal stress.

Written by leading experts around the globe, this book is an essential read to researchers interested in plant signaling and plant genomics.

Presents the latest advances in plant transcription factors and their functions Discusses the influence of phyto-hormones on the modulation of plant transcription factors Highlights the relationship between plant TFs and plant development

Defense-related Proteins in Plants presents detailed information on the identification, characterization, mechanism of action, and application in crop improvement programs of these mechanisms in a single, cohesive volume. It includes foundational information to enable the understanding of these proteins and their applications in crop improvement programs.Defense-related proteins have drawn the attention of various plant and agricultural scientists and industries because they provide generalized direct stress tolerance in crop plants. These proteins, including lectins, chitinases, thaumatin, and osmotin among others, have been used for the development of transgenic plants to provide protection against various abiotic and biotic stresses. While there is a breadth of research and application information available, it has not previously been compiled into a single volume for the ease of comparison and translational work. This book is a complete guide to defense-related proteins in plants for various categories of readers. Also, it will inspire future research into the unexplored areas of the molecular aspects of these proteins to understand their role and action mechanism in plants and living organisms as a whole. Additionally agricultural scientists and industry professionals will find the application part of this book helpful in future crop design strategies.Presents comprehensive information on defense-related proteins in plantsHighlights practical application of defense-related proteins in cropsStructured for ease of comparison and translational work

Medicinal Biotechnology: Methods and Applications covers a wide range of topics from traditional herbal medicine to recent plant and animal biotechnology approaches used for the production of vaccines, hormones, enzymes, edible medicinal products, herbal therapeutics, and other secondary metabolites. The book opens with a historical perspective of medicinal biotechnology which includes a discussion of successive development in the field of medicine, starting from early civilization up to current and advanced approaches and strategies.The book also provides a wide range of topics that include: a discussion engineering approaches in medicinal biotechnology, metabolomics, extraction of metabolites, personalization approaches, and strategies for the effective use of medicinal product and drugs; explanation of engineering approaches in medicinal biotechnology, metabolomics, extraction of metabolites, personalization approaches, and strategies for the effective use of medicinal product and drug; and coverage of specific knowledge on the production and use in vaccines, antibodies, and hormones.

Provides a discussion of the traditional medicine system and the role of herbsDiscusses plant and animal tissues culture/engineering approaches used to produce medicinal products such as vaccines, antibiotics, and hormonesHighlights the discussion of topics related to DNA profiling, genome editing, synthetic biology, bioprospecting, metabolomics, personalized medicine, and intellectual property rights in relation to the medicinal productEmphasizes the therapeutic potential of edible plant products and herbal therapeutics for chronic disease management

Microplastics: Origins, Risks, and Mitigation discusses the sources, origin, and health risk assessment of microplastics in the environment. The various contamination indices, like contamination factor, atmospheric behavior, enrichment factor, and marine pollution are also included to provide further context on the state of microplastics in the environment and environmental impacts. The book present reviews on microplastics toxicology research, health hazards, and green remedial solutions for pollution control in terrestrial and aquatic environments, aiming to provide scientists and researchers with the knowledge to combat microplastic pollutants through sustainable means.Covering a variety of approaches, techniques, and scenarios, this book is a key resource for environmental scientists working to address microplastic environmental pollutants. It presents reviews on microplastics toxicology research, health hazards, and green remedial solutions for pollution control in terrestrial and aquatic environments.

Covers microplastics contamination in the environment such as soil, water, and air� Analyzes microplastics effects on the environment, health, and environmental risk Provides analysis on environmental treatment technology

Designer Crops: Implications of Artificial Intelligence and Modern Biotechnological Methods explores the global impact of environmental challenges and climate change on crop productivity. This comprehensive guide reveals how abiotic and biotic stresses and shifting climatic conditions have significantly affected traditional cropping systems and crop yields worldwide. This book discusses designer crops and climate-resilient and super cropping systems by applying diverse information from biotechnology, crop breeding, machine learning, and automation in agriculture. It showcases the evolution of technologies such as high-throughput genome sequencing, artificial intelligence, and precision breeding, revolutionizing crop design for enhanced disease resistance, nutritional value, and increased yields.In addition, it examines modern biotechnological tools and speed breeding strategies, offering a glimpse into the promising future of super crop development. Contributions from leading global experts on artificial intelligence in agriculture, machine learning for smart agricultural practices, and climate-resilient cropping strategies make this book a must have for upper-level undergraduate students in the fields of crop science, biotechnology, and sustainable agriculture. It will also be useful for researchers and professionals working in food technology, agricultural automation, and environmental consulting.Provides in-depth information on smart strategies for crop selection and cropping systemsFunctions as an accessible resource on artificial intelligence, digital farming, remote sensing, and their applications in crop designingDescribes the principles governing designer crops and climate-resilient and super cropping systemsExamines an efficient strategy for abiotic and biotic stress management in agricultural and horticultural cropsFacilitates agricultural scientists and industries in future crop-designing strategies

Bioinformatics for Crop Improvement: From Data Analysis to Practical Applications is an in-depth exploration of how computational tools and multi-omics data analysis are impacting crop development. Covering foundational concepts, advanced techniques, and practical applications, the book examines crop traits, disease resistance, and stress tolerance. It offers a structured exploration of strategies for crop improvement and sustainability and deep dives into bioinformatics for global food security and agricultural resilience. It goes over critical bioinformatics techniques and tools such as genome assembly, functional genomics, structural modeling, and genome editing technologies. Essentially, this book provides cutting-edge bioinformatics approaches in agriculture, emphasizing their crucial role in addressing future food security challenges and promoting sustainable farming practices worldwide. The book is organized into four main sections, each comprising several chapters that systematically build on each other. The first section introduces the fundamentals of bioinformatics in crop science, including data generation, management, and analysis of genomics, transcriptomics, proteomics, and metabolomics. The chapters after that look into key bioinformatics techniques and tools, covering genome assembly, functional genomics. The third section focuses on practical applications, including disease resistance, abiotic stress tolerance, nutritional enhancement, plant-microbiome interactions, and epigenetic regulation. It demonstrates how bioinformatics-driven research is directly contributing to developing resilient, nutritious, and sustainable crop varieties. The final section emphasizes bioinformatics approaches for sustainable agriculture, including genome-wide association studies, precision phenotyping, machine learning, big data integration, and future challenges in the field. Designed for a broad audience, this book is useful for students and researchers in the fields of plant biology, bioinformatics, genomics, and agricultural sciences who are engaged in crop improvement and sustainable agriculture. It also serves as a valuable resource for breeders, biotechnologists, policymakers, and industry stakeholders involved in developing crop varieties. Its comprehensive coverage, case studies, and supplementary materials make it a valuable reference for advancing knowledge and application in crop bioinformatics.Presents comprehensive insights into bioinformatics for crop improvement, covering core concepts and innovative applicationsExplores genomics, transcriptomics, proteomics, and gene editing to support sustainable agricultureFeatures real-world case studies on disease resistance, stress tolerance, microbiomes, and crop nutritionProvides practical tools and multidisciplinary approaches to enhance crop research and developmentHighlights future challenges and opportunities in applying bioinformatics for global food securityOffers supplementary resources such as PowerPoint slides, datasets, and basic programming materials (including Python notebooks) to support effective learning for students and instructors

This book explores the pharmacological potentials of various classes of plant secondary metabolites. The initial chapter introduces the chemical diversity, biosynthesis pathways, and ecological functions of plant secondary metabolites. It discusses the pivotal role of transcription factors in regulating their production. Furthermore, the book examines the specific classes of secondary metabolites, such as phenolic compounds, terpenes, and anthocyanins, highlighting their properties and various applications across the food, cosmetics, and pharmaceutical industries. This book delves into emerging areas such as plant metabolites as nutraceuticals, the utilization of horticultural and vegetable crops for secondary metabolite production, and the exploration of staple crops for health improvements. The chapters discuss the applications of fungal endosymbionts and algal sources in shaping plant metabolite compositions. The chapters further review innovative techniques, such as hairy root engineering and recombinant systems, for enhancing metabolite production. The book concludes with a detailed overview of methods for isolating and identifying secondary metabolites. This book is an essential resource for students, researchers, and professionals of ethnopharmacology, pharmaceutical sciences, botany, and biomedical sciences.Key Features:Covers various classes of plant secondary metabolites and their pharmacological potentialsExplores the role of transcription factors in controlling secondary metabolite production in plantsDiscusses secondary metabolites from horticultural and vegetable crops, highlighting their pharmaceutical applicationsPresents techniques like hairy root engineering and recombinant systems for enhancing metabolite productionExamines lichen metabolites and their applications in human health, as well as metabolites from gymnosperms

Millets as Superfood: Biochemistry, Biotechnology, and Applications presents a timely and exhaustive analysis of these ancient grains that are quickly evolving as the foods of the future. Traditionally valued for their adaptability and endurance in harsh climates and minimal-input farming, millets are now being recognized worldwide as nutrient-dense, climate-smart superfoods with tremendous potential to enhance food security and sustainable agriculture.This book delivers a unique blend of traditional knowledge and cutting-edge science. It unravels the biochemical richness of millets—vitamins, minerals, antioxidants, and bioactive compounds—while assessing their proven health benefits. Together, it highlights modern biotechnological interventions, including CRISPR/Cas-based genome editing, molecular breeding, and omics technologies that are revolutionizing millet research. Readers will also observe the growing economic and industrial uses of millets, from nutraceuticals and functional foods to biofortification and value-added processing transformations.Written and edited by globally recognized experts, this volume is tailored for a wide readership. For students and researchers, it presents extensive scientific analyses and practical implementations; for policymakers and entrepreneurs, it reveals the economic, social, and ecological promise of millets in rising world markets.This is not just a book about grains—it is a roadmap to healthier diets, sustainable farming, and a resilient future.

In recent years, significant advancements have been made in the management of nutritional deficiency using genome engineering—enriching the nutritional properties of agricultural and horticultural crop plants such as wheat, rice, potatoes, grapes, and bananas. To meet the demands of the rapidly growing world population, researchers are developing a range of new genome engineering tools and strategies, from increasing the nutraceuticals in cereals and fruits, to decreasing the anti-nutrients in crop plants to improve the bioavailability of minerals and vitamins.  Genome Engineering for Crop Improvement provides an up-to-date view of the use of genome editing for crop bio-fortification, improved bioavailability of minerals and nutrients, and enhanced hypo-allergenicity and hypo-immunogenicity. This volume examines a diversity of important topics including mineral and nutrient localization, metabolic engineering of carotenoids and flavonoids, genome engineering of zero calorie potatoes and allergen-free grains, engineering for stress resistance in crop plants, and more. Helping readers deepen their knowledge of the application of genome engineering in crop improvement, this book:   Presents genetic engineering methods for developing edible oil crops, mineral translocation in grains, increased flavonoids in tomatoes, and cereals with enriched iron bioavailabilityDescribes current genome engineering methods and the distribution of nutritional and mineral composition in important crop plantsOffers perspectives on emerging technologies and the future of genome engineering in agriculture  Genome Engineering for Crop Improvement is an essential resource for academics, scientists, researchers, agriculturalists, and students of plant molecular biology, system biology, plant biotechnology, and functional genomics.

BIOPROSPECTING OF PLANT BIODIVERSITY FOR INDUSTRIAL MOLECULESA comprehensive collection of recent translational research on bioresource utilization and ecological sustainabilityBioprospecting of Plant Biodiversity for Industrial Molecules provides an up-to-date overview of the ongoing search for biodiverse organic compounds for use in pharmaceuticals, bioceuticals, agriculture, and other commercial applications. Bringing together work from a panel of international contributors, this comprehensive monograph covers natural compounds of plants, endophyte enzymes and their applications in industry, plant bioprospecting in cosmetics, marine bioprospecting of seaweeds, and more.Providing global perspectives on bioprospecting of plant biodiversity, the authors present research on enzymes, mineral micro-nutrients, biopesticides, algal biomass, and other bioactive molecules. In-depth chapters assess the health impacts and ecological sustainability of the various biomolecules and identify existing and possible applications ranging from ecological restoration to production of essential oils and cosmetics. Other topics include, bio-energy crops as alternative fuel resources, the role of plants in phytoremediation of industrial waste, and the industrial applications of endophyte enzymes.This comprehensive resource: Includes a through introduction to plant biodiversity and bioprospectingWill further the knowledge of application of different plants and improve research investigation techniques.Summarizes novel approaches for researchers in food science, microbiology, biochemistry, and biotechnologyBioprospecting of Plant Biodiversity for Industrial Molecules is an indispensable compendium of biological research for scientists, researchers, graduate and postgraduate students, and academics in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology.

Discover a comprehensive and current overview of microbial bioprospecting written by leading voices in the fieldIn Bioprospecting of Microorganism-Based Industrial Molecules, distinguished researchers and authors Sudhir P. Singh and Santosh Kumar Upadhyay deliver global perspectives of bioprospecting of biodiversity. The book covers diverse aspects of bioprospecting of microorganisms demonstrating biomass value of nutraceutical, pharmaceutical, biomedical, and bioenergetic importance.The authors present an amalgamation of translational research on bioresource utilization and ecological sustainability that will further the reader’s knowledge of the applications of different microbial diversity and reveal new avenues of research investigation.Readers will also benefit from: A thorough introduction to microbial biodiversity and bioprospectingAn exploration of anti-ageing and skin lightening microbial products and microbial production of anti-cancerous biomoleculesA treatment of UV protective compounds from algal biodiversity and polysaccharides from marine microalgal sourcesDiscussions of microbial sources of insect toxic proteins and the role of microbes in bio-surfactants productionPerfect for academics, scientists, researchers, graduate and post-graduate students working and studying in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology, Bioprospecting of Microorganism-Based Industrial Molecules is an indispensable guide for anyone looking for a comprehensive overview of the subject.

Microbial Bioreactors for Industrial Molecules Harness the planet’s most numerous resources with this comprehensive guide Microorganisms constitute the invisible majority of all living creatures on Earth. They are found virtually everywhere on the planet, including in environments too extreme for any larger organisms to exist. They form a hugely significant resource whose potential value for human society cannot be overlooked. The creation of microorganism- based bioreactors for the industrial production of valuable biomolecules has the potential to revolutionize a range of industries and fields. Microbial Bioreactors for Industrial Molecules provides a comprehensive introduction to these bioresources. It covers all potential approaches to the use of microbial technology and the production of high-value biomolecules for the pharmaceutical, cosmetic, and agricultural industries, among others. The book’s rigorous detail and global, holistic approach to harnessing the power of the planetary microbiome make it an invaluable introduction to this growing area of research and production. Readers will also find: Detailed coverage of basic, applied, biosynthetic, and translational approaches to the use of microbial technologyDiscussion of industrially produced microbe-borne enzymes including invertase, lipase, keratinase, protease, and moreApproaches for using microbial bioreactors to generate biofuelsMicrobial Bioreactors for Industrial Molecules is essential for scientists and researchers in microbiology and biotechnology, as well as for professionals in the biotech industries and graduate students studying the applications of the life sciences.

PLANTS AS BIOREACTORS FOR INDUSTRIAL MOLECULES An incisive and practical discussion of how to use plants as bioreactors In Plants as Bioreactors for Industrial Molecules, a team of distinguished researchers delivers an insightful and global perspective on the use of plants as bioreactors. In the book, you’ll find coverage of the basic, applied, biosynthetic, and translational approaches to the exploitation of plant technology in the production of high-value biomolecules. The authors focus on the yield and quality of amino acids, vitamins, and carbohydrates. The authors explain how high-value biomolecules enable developers to create cost-effective biological systems for the production of biomolecules useful in a variety of sectors. They provide a holistic approach to plant-based biological devices to produce natural molecules of relevance to the health and agriculture industries. Readers will also find: A thorough overview of plants as bioreactors and discussions of molecular farming for the production of pharmaceutical proteins in plantsComprehensive explorations of plants as edible vaccines and plant cell culture for biopharmaceuticalsPractical discussions of the production of attenuated viral particles as vaccines in plants and insecticidal protein production in transgenic plantsExtensive treatment of the regulatory challenges involved in using plants as bioreactorsPerfect for academics, scientists, and researchers in industrial microbiology and biotechnology, Plants as Bioreactors for Industrial Molecules will also earn a place in the libraries of biotechnology company professionals in applied product development.

Applications of Genome Engineering in Plants Understand the keys to creating the food of the future Genome engineering in plants is a field that has made enormous strides in recent years. In particular, the CRISPR-Cas system has been used in a number of crop species to make significant leaps forward in nutritional improvement, stress tolerance, crop yield, and more. As scientists work to meet global food needs and foster sustainable agriculture in a changing world, genome engineering promises only to become more important. Applications of Genome Engineering in Plants details the history of, and recent developments in, this essential area of biotechnology. It describes advances enabling nutritional improvement, nutraceuticals improvement, flavonoid enrichment, and many more crop enhancements, as well as subjects such as biosafety and regulatory mechanisms. The result is a thorough and essential overview for researchers and biotech professionals. Applications of Genome Engineering in Plants readers will also find: Chapters on trans-gene free editing or non-transgenic approaches to plant genomesDetailed discussion of topics including nanotechnology-facilitated genome editing, engineering for virus resistance in plants, and moreApplications of genome editing in oil seed crops, vegetables, ornamental plants, and many othersApplications of Genome Engineering in Plants is ideal for academics, scientists, and industry professionals working in biotechnology, agriculture, food science, and related subjects.

An exploration of the latest advances in the application of microbial nutraceuticals in healthcare, food production, and agriculture In Microbial Nutraceuticals: Products and Processes, a team of distinguished researchers delivers an up-to-date and authoritative discussion of the recent advances in the application of microbial nutraceuticals and their implementation in the health, food, and agriculture sectors. The book begins with an overview of microbial nutraceuticals before moving on to discussions of more specific topics, including microbial cell factories for the production of essential amino acids, microbial production of dietary short-chain fatty acids, and microbial sources for bioactive peptides conferring health benefits. Readers will also find: A thorough introduction to symbiotic products with nutraceutical impactComprehensive explorations of postbiotic supplements with nutraceutical significancePractical discussions of microbial production of carotenoidsComplete treatments of microbial engineering for multivitamin productionThis book is intended for academics, scientists, and researchers working in the field of microbial nutraceuticals. Additionally, it will benefit professionals working in the agri-biotech industries, as well as graduate and post-graduate students with an interest in the subject.

Holistic approach to the herbal aspects of nutraceuticals and their implementation in the health and agriculture sectors Herbal Nutraceuticals: Products and Processes delivers comprehensive coverage of the herbal aspects of nutraceuticals along with their many applications in the health and agriculture sectors. The book begins with an overview of plant-based nutraceuticals and the role of plant biotechnology in nutraceutical production. Each chapter covers a unique topic related to nutraceuticals and the positive and negative implications associated with each substance discussed. The text concludes by addressing safety concerns associated with microalgal nutraceuticals and discussing toxicity evaluation of nutraceuticals overall. Written by two academics with significant experience in the field, Herbal Nutraceuticals: Products and Processes includes information on: Significance of nutraceuticals in modern health maintenance and disease prevention, and applications of spices in nutraceuticalsAntioxidant properties and anti-ageing potential of food plants, beverages such as herbal wine, and nutraceuticalsNutraceuticals with anti-diabetic, anti-inflammatory, and anti-carcinogenic potentials, and sources, medicinal properties, and applications of carotenoids in food and the nutraceutical industryNutraceuticals in legumes, herbal beverages, edible oils, conventional and nonconventional fruits, staple food crops, and pseudocerealsHerbal Nutraceuticals: Products and Processes is an essential up-to-date reference on the subject for academics and researchers, as well as professionals and research institutions involved in agri-biotech product development.

Guide to the application of AI for crop improvement, including deployment in plant biology and crop breeding Crop Improvement with Artificial Intelligence provides a comprehensive overview of the integration of AI into crop development and farm management, highlighting the latest advancements and applications in the field. The book offers an exhaustive review of recent progress and implementations of AI in agriculture, covering a wide range of topics crucial for understanding the innovative potential of AI in crop enhancement. Beginning with an exploration of the documented factors and potential for innovation in agriculture, the book introduces readers to the fundamental concepts of AI and its transformative impact on advanced farming methods. It delves into the various applications of AI in plant biology and breeding, from data collection and pre-processing to predictive analytics for crop yield and disease resistance. The book also addresses ethical considerations and challenges in AI-enabled crop improvement and delivers insights into the prospects of employing AI for crop enhancement, underscoring the significance of genetic diversity, resource optimization, and ethical considerations. Crop Improvement with Artificial Intelligence discusses topics including: Utilization of LLMs to improve analysis of agricultural data by interpreting intricate datasets and providing insights to enhance decision-makingGenerative AI???s role in developing innovative solutions and predictive models for better crop management, pest control, and resource distributionCurrent challenges such as data constraints, economic feasibility, and untested technologiesIntegration of multi-omics data with the latest applications and technologies, including functional genomics, phenotyping, high-throughput imaging, and genomic prediction in plants, to analyze complex traits and advance plant transcriptomicsCrop Improvement with Artificial Intelligence is an essential resource for scholars, researchers, academics, agronomists, policymakers, and all other readers interested in capitalizing AI to address the hurdles of worldwide food security and encourage sustainable agricultural implementation.

This book discusses molecular approaches in plant as response to environmental factors, such as variations in temperature, water availability, salinity, and metal stress.

This book discusses molecular approaches in plant as response to environmental factors, such as variations in temperature, water availability, salinity, and metal stress.