Subcommittee on Interpretation and Uses of Dietary Reference Intakes – författare
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11 produkter
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids
Av Institute of Medicine, Food and Nutrition Board m. fl.
Häftad, 2000
1543 kr
Lägg i varukorg
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. …
Dietary Reference Intakes
Applications in Dietary Assessment
Av Institute of Medicine, Food and Nutrition Board m. fl.
Häftad, 2001
573 kr
Lägg i varukorg
Since 1994 the Institute of Medicine's Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference standards. This approach, the Dietary Reference Intakes (DRIs), provides a set of four nutrient-based reference values designed to replace the …
Dietary Reference Intakes
Applications in Dietary Planning
Av Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
E-bok, 2003
696 kr
Lägg i varukorg
The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy people. This volume is the second of two reports in the DRI series aimed at providing specific guidance on the appropriate uses of the DRIs. The …
Dietary Reference Intakes
Applications in Dietary Assessment
Av Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
E-bok, 2001
642 kr
Lägg i varukorg
Since 1994 the Institute of Medicine''s Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference standards. This approach, the Dietary Reference Intakes (DRIs), provides a set of four nutrient-based reference values designed to replace the …
Dietary Reference Intakes
Applications in Dietary Assessment
Av Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
E-bok, 2001
471 kr
Lägg i varukorg
Since 1994 the Institute of Medicine''s Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference standards. This approach, the Dietary Reference Intakes (DRIs), provides a set of four nutrient-based reference values designed to replace the …
Dietary Reference Intakes
Applications in Dietary Planning
Av Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
E-bok, 2003
468 kr
Lägg i varukorg
The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy people. This volume is the second of two reports in the DRI series aimed at providing specific guidance on the appropriate uses of the DRIs. The …
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids
Av Panel on Dietary Antioxidants and Related Compounds, Subcommittee on Upper Reference Levels of Nutrients m. fl.
E-bok, 2000
602 kr
Lägg i varukorg
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. …
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids
Av Panel on Macronutrients, Panel on the Definition of Dietary Fiber m. fl.
E-bok, 2005
1364 kr
Lägg i varukorg
Responding to the expansion of scientific knowledge about the roles of nutrients in human health, the Institute of Medicine has developed a new approach to establish Recommended Dietary Allowances (RDAs) and other nutrient reference values. The new title for these values Dietary Reference Intakes …
Dietary Reference Intakes
Applications in Dietary Assessment
Av Institute of Medicine, Food and Nutrition Board m. fl.
Inbunden, 2001
1908 kr
Tillfälligt slut
Since 1994 the Institute of Medicine's Food and Nutrition Board has been involved in developing an expanded approach to developing dietary reference standards. This approach, the Dietary Reference Intakes (DRIs), provides a set of four nutrient-based reference values designed to replace the …
Dietary Reference Intakes
Applications in Dietary Planning
Av Institute of Medicine, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
Inbunden, 2003
775 kr
Tillfälligt slut
The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy people. This volume is the second of two reports in the DRI series aimed at providing specific guidance on the appropriate uses of the DRIs. The …
Dietary Reference Intakes
Applications in Dietary Planning
Av Institute of Medicine, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes m. fl.
Häftad, 2003
685 kr
Tillfälligt slut
The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for apparently healthy people. This volume is the second of two reports in the DRI series aimed at providing specific guidance on the appropriate uses of the DRIs. The …
