Surajbhan Sevda - Böcker
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11 produkter
11 produkter
1 739 kr
Skickas inom 7-10 vardagar
Bioreactor Design Concepts for Viral Vaccine Production covers a range of interdisciplinary chapters from the engineering perspective of bioreactor design to the biotechnological perspectives of vector design for vaccine development. The book covers bioreactor concepts such as static systems, single-use systems, stirred tanks, perfusion, wave and packed-beds. It reviews options for efficient and economical production of human vaccines and discusses basic factors relevant for viral antigen production in mammalian cells, avian cells, and insect cells. This book will be a great resource for those interested in implemented novel bioreactor design or experimental schemes towards intensified or/and enhanced vaccine production. Covers the fundamentals of bioreactor designs Provides strategies for designing a successful vector-based vaccine Discusses the applications of biological kinetics, thermodynamics and basic substrate requirements for viral vaccine production
2 142 kr
Skickas inom 7-10 vardagar
Advances in Environmental Electrochemistry provides a solid foundation in the basics of environmental electrochemistry, including redox reactions for contaminant removal, bio-electrochemical systems, electrochemical reactor design and the various electrochemistry-based techniques for practical wastewater degradation, environmental remediation and bioenergy recovery from waste. Advanced technologies acting as key indicators for addressing the various aspects of environmental electrochemistry are covered as well as comparisons to conventional methods and potential ways forward to their application in bioremediation technology. This book will be of interest to chemical engineers, environmental engineers, and all those interested in environmental biotechnology, bio-electrochemical systems, electrochemical sensors, advanced oxidation processes, biological wastewater treatment, and waste to energy recovery.Covers advances in bio-electrochemical systems for wastewater treatment and resource recovery.Explains the role of electrochemistry and electrochemical techniques in environmental bioremediation.Includes life cycle analysis and technoeconomic assessment of electrochemical-based reactors for environmental monitoring.
2 233 kr
Skickas inom 10-15 vardagar
‘Waste’ is generally identified as goods or material that are perceived to be mostly valueless. However, objects that are perceived to be waste based on consumers’ object valuation can be redefined to create value. This requires a multitude of efforts using different strategies in waste prevention and management. This book is an edited collection of various chemical approaches used for valorization of solid wastes, particularly, waste electrical and electronic equipment, plastic waste, and agro-residue waste, that provide research insights into the concept "waste-to-energy". Covering a variety of interdisciplinary topics on waste treatment and resource recovery makes the book one for all that serves as an excellent reading material for engineers, science scholars, entrepreneurs, and organizations who are working in the field of waste management.
838 kr
Skickas inom 10-15 vardagar
‘Waste’ is generally identified as goods or material that are perceived to be mostly valueless. However, objects that are perceived to be waste based on consumers’ object valuation can be redefined to create value. This requires a multitude of efforts using different strategies in waste prevention and management. This book is an edited collection of various chemical approaches used for valorization of solid wastes, particularly, waste electrical and electronic equipment, plastic waste, and agro-residue waste, that provide research insights into the concept "waste-to-energy". Covering a variety of interdisciplinary topics on waste treatment and resource recovery makes the book one for all that serves as an excellent reading material for engineers, science scholars, entrepreneurs, and organizations who are working in the field of waste management.
2 300 kr
Skickas inom 10-15 vardagar
Waste materials in the solid form tend to be bulky and difficult to handle and transport. Its management could happen through physical, thermal, chemical or biological processing stages, with the exact sequence of and their operational optima being decided by the waste composition. In recent years, energy crisis and increased waste production have been undoubtedly major issues of concern. As we mentioned in the previous volume of this book, defining waste is crucial in terms of identifying the most adequate approach to recycle or recover resources from the waste. Various chemical, biochemical, and biological approaches are being investigated widely by researchers for waste valorization. Volume 2 of this book brings together the leading researchers working on solid waste management using biological and biochemical approaches.
851 kr
Skickas inom 10-15 vardagar
Waste materials in the solid form tend to be bulky and difficult to handle and transport. Its management could happen through physical, thermal, chemical or biological processing stages, with the exact sequence of and their operational optima being decided by the waste composition. In recent years, energy crisis and increased waste production have been undoubtedly major issues of concern. As we mentioned in the previous volume of this book, defining waste is crucial in terms of identifying the most adequate approach to recycle or recover resources from the waste. Various chemical, biochemical, and biological approaches are being investigated widely by researchers for waste valorization. Volume 2 of this book brings together the leading researchers working on solid waste management using biological and biochemical approaches.
701 kr
Skickas inom 10-15 vardagar
Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and fermentation. It provides the fundamentals on statistical methods to solve standard problems associated with food engineering and fermentation technology. Combining theory with a practical, hands-on approach, this book covers key aspects of food engineering. Presenting cuttingedge information, the book is an essential reference on the fundamental concepts associated with food engineering.
2 424 kr
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The Principles of Green Energy and Technology: Basic Concepts to Applications explores fundamental and advanced concepts in sustainable energy. Edited by Dr. Surajbhan Sevda, the book covers diverse topics, including biomass characteristics, bioenergy production, artificial photosynthesis, and bioremediation. It provides insights into the science, engineering, and applications of green energy technologies. With contributions from experts, this volume serves as a valuable resource for researchers, students, and professionals in renewable energy and environmental sustainability.
Principles of Green Energy and Technology, Volume 2
A Guide to Green Technology: Eco-Innovations
Inbunden, Engelska, 2025
2 091 kr
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The Principles of Green Energy and Technology: A Guide to Green Technology: Eco-Innovations presents a comprehensive exploration of sustainable energy solutions and innovative technologies shaping our transition toward a low-carbon future. Covering critical topics such as biomass utilization, fuel stoichiometry, flue gas analysis, waste-to energy conversion, smart grids, and energy storage for solar power, the book offers in-depth insights into current and future energy systems. It also addresses global renewable resources, fossil fuel reserves, and pollution sources from conventional energy technologies, making it an essential guide for researchers, professionals, and students in the field of green energy and sustainability.
2 705 kr
Skickas inom 10-15 vardagar
Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and fermentation. It provides the fundamentals on statistical methods to solve standard problems associated with food engineering and fermentation technology. Combining theory with a practical, hands-on approach, this book covers key aspects of food engineering. Presenting cuttingedge information, the book is an essential reference on the fundamental concepts associated with food engineering.
1 891 kr
Skickas inom 7-10 vardagar
This book covers the basics and applied aspects of electro-fermentation and their applications in synthesizing various bio-products. The book is a valuable reference for beginners, researchers and professionals interested in bioprocess engineering, biochemical engineering, environmental engineering and allied fields.