Sylvie Vabre – författare
Visar alla böcker från författaren Sylvie Vabre. Handla med fri frakt och snabb leverans.
4 produkter
Food History
A Feast of the Senses in Europe, 1750 to the Present
Av Sylvie Vabre, Martin Bruegel m. fl.
Inbunden, 2021
2588 kr
Lägg i varukorg
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste.Eating is a sensual experience. Every day and …
Food History
A Feast of the Senses in Europe, 1750 to the Present
Av Peter J. Atkins, Martin Bruegel m. fl.
E-bok, 2021
785 kr
Lägg i varukorg
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste. Eating is a sensual experience. Every day and …
Food History
A Feast of the Senses in Europe, 1750 to the Present
Av Peter J. Atkins, Martin Bruegel m. fl.
E-bok, 2021
785 kr
Lägg i varukorg
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste. Eating is a sensual experience. Every day and …
Food History
A Feast of the Senses in Europe, 1750 to the Present
Av Sylvie Vabre, Martin Bruegel m. fl.
Häftad, 2023
667 kr
Lägg i varukorg
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some recognition of smell, touch, sight, hearing, and taste.Eating is a sensual experience. Every day and …
