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4 produkter

  1. Oliver Tomic, Per Bruun Brockhoff, Tormod N s - Statistics for Sensory and Consumer Science, E-bok. Tillgänglighet: Lägg i varukorg

    Statistics for Sensory and Consumer Science

    Av Oliver Tomic, Per Bruun Brockhoff m. fl.

    E-bok, 2010

    1857 kr

    Lägg i varukorg

    As we move further into the 21st Century, sensory and consumer studies continue to develop, playing an important role in food science and industry. These studies are crucial for understanding the relation between food properties on one side and human liking and buying behaviour on the other. This …

  2. Kristian Hovde Liland, Tormod N s, Age K. Smilde - Multiblock Data Fusion in Statistics and Machine Learning, E-bok. Tillgänglighet: Lägg i varukorg

    Multiblock Data Fusion in Statistics and Machine Learning

    Applications in the Natural and Life Sciences

    Av Kristian Hovde Liland, Tormod N s m. fl.

    E-bok, 2022

    2168 kr

    Lägg i varukorg

    Multiblock Data Fusion in Statistics and Machine Learning Explore the advantages and shortcomings of various forms of multiblock analysis, and the relationships between them, with this expert guide Arising out of fusion problems that exist in a variety of fields in the natural and life sciences, …

  3. Kristian Hovde Liland, Tormod N s, Age K. Smilde - Multiblock Data Fusion in Statistics and Machine Learning, E-bok. Tillgänglighet: Lägg i varukorg

    Multiblock Data Fusion in Statistics and Machine Learning

    Applications in the Natural and Life Sciences

    Av Kristian Hovde Liland, Tormod N s m. fl.

    E-bok, 2022

    2168 kr

    Lägg i varukorg

    Multiblock Data Fusion in Statistics and Machine Learning Explore the advantages and shortcomings of various forms of multiblock analysis, and the relationships between them, with this expert guide Arising out of fusion problems that exist in a variety of fields in the natural and life sciences, …

  4. Oliver Tomic, Per Bruun Brockhoff, Tormod N s - Statistics for Sensory and Consumer Science, E-bok. Tillgänglighet: Lägg i varukorg

    Statistics for Sensory and Consumer Science

    Av Oliver Tomic, Per Bruun Brockhoff m. fl.

    E-bok, 2011

    1857 kr

    Lägg i varukorg

    As we move further into the 21st Century, sensory and consumer studies continue to develop, playing an important role in food science and industry. These studies are crucial for understanding the relation between food properties on one side and human liking and buying behaviour on the other. This …