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V. R. Sinija – författare

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4 produkter

  1. R. Mahendran, V. R. Sinija, C. Anandharamakrishnan - Non-Thermal Technologies for the Food Industry, E-bok. Tillgänglighet: Lägg i varukorg

    Non-Thermal Technologies for the Food Industry

    Advances and Regulations

    Av R. Mahendran, V. R. Sinija m. fl.

    E-bok, 2024

    1147 kr

    Lägg i varukorg

    Depending on the mechanisms involved in non-thermal technologies (such as ozonization, irradiation, ultrasound processing, plasma processing, and advanced oxidative processes), interaction with food molecules differs, which might lead to desirable reactions. Non-Thermal Technologies for the Food …

  2. R. Mahendran, V. R. Sinija, C. Anandharamakrishnan - Non-Thermal Technologies for the Food Industry, E-bok. Tillgänglighet: Lägg i varukorg

    Non-Thermal Technologies for the Food Industry

    Advances and Regulations

    Av R. Mahendran, V. R. Sinija m. fl.

    E-bok, 2024

    1147 kr

    Lägg i varukorg

    Depending on the mechanisms involved in non-thermal technologies (such as ozonization, irradiation, ultrasound processing, plasma processing, and advanced oxidative processes), interaction with food molecules differs, which might lead to desirable reactions. Non-Thermal Technologies for the Food …

  3. C. Anandharamakrishnan, V. R. Sinija, R. Mahendran - Non-Thermal Technologies for the Food Industry, Inbunden. Tillgänglighet: Lägg i varukorg

    Non-Thermal Technologies for the Food Industry

    Advances and Regulations

    Av C. Anandharamakrishnan, V. R. Sinija m. fl.

    Inbunden, 2024

    2743 kr

    Lägg i varukorg

    Depending on the mechanisms involved in non-thermal technologies (such as ozonization, irradiation, ultrasound processing, plasma processing, and advanced oxidative processes), interaction with food molecules differs, which might lead to desirable reactions. Non-Thermal Technologies for the Food …

  4. C. Anandharamakrishnan, V. R. Sinija, R. Mahendran - Non-Thermal Technologies for the Food Industry, Häftad. Tillgänglighet: Lägg i varukorg

    Non-Thermal Technologies for the Food Industry

    Advances and Regulations

    Av C. Anandharamakrishnan, V. R. Sinija m. fl.

    Häftad, 2025

    1055 kr

    Lägg i varukorg

    Depending on the mechanisms involved in non-thermal technologies (such as ozonization, irradiation, ultrasound processing, plasma processing, and advanced oxidative processes), interaction with food molecules differs, which might lead to desirable reactions. Non-Thermal Technologies for the Food …