Victor W. Geraci – författare
Visar alla böcker från författaren Victor W. Geraci. Handla med fri frakt och snabb leverans.
9 produkter
Icons of American Cooking
Av Elizabeth S. Demers Ph.D., Victor W. Geraci
Inbunden, 2011
1202 kr
Lägg i varukorg
Discover how these contemporary food icons changed the way Americans eat through the fascinating biographical profiles in this book.Before 1946 and the advent of the first television cooking show, James Beard's I Love to Eat, not many Americans were familiar with the finer aspects of French …
Icons of American Cooking
Av Elizabeth S. Demers Ph.D., Victor W. Geraci
E-bok, 2011
1324 kr
Lägg i varukorg
Discover how these contemporary food icons changed the way Americans eat through the fascinating biographical profiles in this book. Before 1946 and the advent of the first television cooking show, James Beard's I Love to Eat , not many Americans were familiar with the finer aspects of French …
War on Wine
Prohibition, Neoprohibition, and American Culture
Häftad, 2023
395 kr
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Throughout American history the prohibition and restriction of alcohol, including wine, has been part of what we now call culture wars. After losing the Prohibition Constitutional Amendment, anti-alcohol forces rebranded themselves as neoprohibitionists dedicated to the restriction of alcohol usage …
Salud!
The Rise of Santa Barbara's Wine Industry
Häftad, 2018
280 kr
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In 1965, soil and climatic studies indicated that the Santa Ynez and Santa Maria valleys of Santa Barbara County, California, offered suitable conditions for growing high-quality wine grapes. Thus was launched a revival of the area’s two-centuries-old wine industry that by 1995 made Santa Barbara …
Wine by Design
Santa Barbara's Quest for Terroir
Häftad, 2020
452 kr
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From its eighteenth-century beginnings, the Santa Barbara wine industry achieved success by embracing a 'wine by design' model. In this process farmers, wine makers, and entrepreneurs overcome roadblocks like diseases, government policies and regulations, and environmental concerns by utilizing the …
Making Slow Food Fast in California Cuisine
Inbunden, 2017
976 kr
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This book follows the development of industrial agriculture in California and its influence on both regional and national eating habits. Early California politicians and entrepreneurs envisioned agriculture as a solution to the food needs of the expanding industrial nation. The state’s climate, …
Making Slow Food Fast in California Cuisine
E-bok, 2017
1335 kr
Lägg i varukorg
This book follows the development of industrial agriculture in California and its influence on both regional and national eating habits. Early California politicians and entrepreneurs envisioned agriculture as a solution to the food needs of the expanding industrial nation. The state’s climate, …
Making Slow Food Fast in California Cuisine
Häftad, 2018
976 kr
Lägg i varukorg
This book follows the development of industrial agriculture in California and its influence on both regional and national eating habits. Early California politicians and entrepreneurs envisioned agriculture as a solution to the food needs of the expanding industrial nation. The state’s climate, …
Icons of American Cooking
Av Elizabeth S. Demers Ph.D., Victor W. Geraci
E-bok, 2011
1324 kr
Lägg i varukorg
Discover how these contemporary food icons changed the way Americans eat through the fascinating biographical profiles in this book. Before 1946 and the advent of the first television cooking show, James Beard's I Love to Eat , not many Americans were familiar with the finer aspects of French …
