Wayne Shreffler – författare
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2 produkter
2 produkter
Häftad, Engelska, 2012
247 kr
Skickas inom 5-8 vardagar
This is a comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again. It features: listing of most common food allergies; examination of the differences between allergies and intolerances; discussion of where to look for hidden food allergens; case studies of various allergic reactions; questions to ask your doctor; guide to travelling with food allergies; quiz for when to get tested; and a look at new and future treatments for food sensitivity.
Häftad, Engelska, 2026
1 068 kr
Kommande
In recent years, novel treatments and new management guidelines regarding food allergies have resulted in vastly improved patient outcomes. Food Allergy, 2nd Edition, brings you fully up to date with the latest research and treatment protocols in this complex field, offering the tools you need to quickly and accurately diagnose, treat, and manage food allergies in children and adults. The consistent, practical format-featuring a wealth of case studies, clinical pearls and pitfalls, full-color photos and illustrations, diagrams, and more-makes this an ideal quick reference tool for both allergy clinicians and primary care physicians.