Xin An Zeng – författare
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3 produkter
Ultrasound and Microwave for Food Processing
Synergism for Preservation and Extraction
Av Gulzar Ahmad Nayik, Modassar Ranjha m. fl.
Häftad, 2022
1996 kr
Lägg i varukorg
Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction analyzes the efficiency and validity of the combined effect of sonication and microwave in food processing, preservation, and extraction. This volume features novel food processing technologies for applications …
Ultrasound and Microwave for Food Processing
Synergism for Preservation and Extraction
Av Syeda Mahvish Zahra, Shafeeqa Irfan m. fl.
E-bok, 2022
2759 kr
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Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction analyzes the efficiency and validity of the combined effect of sonication and microwave in food processing, preservation, and extraction. This volume features novel food processing technologies for applications …
Green Technologies in the Food Industry
Principles and Practices for Sustainability
Av Muhammad Faisal Manzoor, Xin An Zeng m. fl.
Häftad, 2027
1265 kr
Kommande
Green Technologies in the Food Industry: Principles and Practices for Sustainability explores sustainable development goals (SDGs) and their connection to green processing technologies. As the food industry plays a critical role in achieving SDGs, this book examines sustainable practices that …
