Yuson Jung – författare
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5 produkter
Balkan Blues
Consumer Politics After State Socialism
Av Yuson Jung
Häftad, 2019
384 kr
Lägg i varukorg
Balkan Blues explores how a state transitions from the collectivized production and distribution of socialism to the consumer-focused culture of capitalism. Yuson Jung considers the state as an economic agent in upholding rights and responsibilities in the shift to a global market. Taking Bulgaria …
Balkan Blues
Consumer Politics After State Socialism
Av Yuson Jung
Inbunden, 2019
789 kr
Lägg i varukorg
Balkan Blues explores how a state transitions from the collectivized production and distribution of socialism to the consumer-focused culture of capitalism. Yuson Jung considers the state as an economic agent in upholding rights and responsibilities in the shift to a global market. Taking Bulgaria …
Balkan Blues
Consumer Politics After State Socialism
Av Yuson Jung
E-bok, 2019
135 kr
Lägg i varukorg
Balkan Blues explores how a state transitions from the collectivized production and distribution of socialism to the consumer-focused culture of capitalism. Yuson Jung considers the state as an economic agent in upholding rights and responsibilities in the shift to a global market. Taking Bulgaria …
Ethical Eating in the Postsocialist and Socialist World
Av Yuson Jung, Jakob A. Klein m. fl.
Inbunden, 2014
560 kr
Lägg i varukorg
Current discussions of the ethics around alternative food movements--concepts such as "local," "organic," and "fair trade"--tend to focus on their growth and significance in advanced capitalist societies. In this groundbreaking contribution to critical food studies, editors Yuson Jung, Jakob A. …
Ethical Eating in the Postsocialist and Socialist World
Av Melissa L. Caldwell, Jakob A. Klein m. fl.
E-bok, 2014
953 kr
Lägg i varukorg
Current discussions of the ethics around alternative food movements--concepts such as "local," "organic," and "fair trade"--tend to focus on their growth and significance in advanced capitalist societies. In this groundbreaking contribution to critical food studies, editors Yuson Jung, Jakob A. …