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Jakob A. Klein – författare

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5 produkter

  1. Yuson Jung, Jakob A. Klein, Melissa L. Caldwell - Ethical Eating in the Postsocialist and Socialist World, Inbunden. Tillgänglighet: Lägg i varukorg

    Ethical Eating in the Postsocialist and Socialist World

    Av Yuson Jung, Jakob A. Klein m. fl.

    Inbunden, 2014

    560 kr

    Lägg i varukorg

    Current discussions of the ethics around alternative food movements--concepts such as "local," "organic," and "fair trade"--tend to focus on their growth and significance in advanced capitalist societies. In this groundbreaking contribution to critical food studies, editors Yuson Jung, Jakob A. …

  2. Melissa L. Caldwell, Jakob A. Klein, Yuson Jung - Ethical Eating in the Postsocialist and Socialist World, E-bok. Tillgänglighet: Lägg i varukorg

    Ethical Eating in the Postsocialist and Socialist World

    Av Melissa L. Caldwell, Jakob A. Klein m. fl.

    E-bok, 2014

    953 kr

    Lägg i varukorg

    Current discussions of the ethics around alternative food movements--concepts such as "local," "organic," and "fair trade"--tend to focus on their growth and significance in advanced capitalist societies. In this groundbreaking contribution to critical food studies, editors Yuson Jung, Jakob A. …

  3. Jakob A. Klein, James L. Watson - Handbook of Food and Anthropology, E-bok. Tillgänglighet: Lägg i varukorg

    Handbook of Food and Anthropology

    Av Jakob A. Klein, James L. Watson

    E-bok, 2016

    546 kr

    Lägg i varukorg

    Winner of the CHOICE Outstanding Academic Title of the Year Award 2017. Interest in the anthropology of food has grown significantly in recent years. This is the first handbook to provide a detailed overview of all major areas of the field. 20 original essays by leading figures in the discipline …

  4. Jakob A. Klein, James L. Watson - Handbook of Food and Anthropology, E-bok. Tillgänglighet: Lägg i varukorg

    Handbook of Food and Anthropology

    Av Jakob A. Klein, James L. Watson

    E-bok, 2016

    546 kr

    Lägg i varukorg

    Winner of the CHOICE Outstanding Academic Title of the Year Award 2017. Interest in the anthropology of food has grown significantly in recent years. This is the first handbook to provide a detailed overview of all major areas of the field. 20 original essays by leading figures in the discipline …

  5. Jakob A. Klein, James L. Watson - Handbook of Food and Anthropology, Häftad. Tillgänglighet: Lägg i varukorg

    Handbook of Food and Anthropology

    Av Jakob A. Klein, James L. Watson

    Häftad, 2019

    470 kr

    Lägg i varukorg

    Named a Choice Outstanding Academic Title of the Year 2017This Handbook features 20 original essays by leading figures in the discipline, which examine traditional areas of research as well as cutting-edge areas of inquiry. Divided into three parts – Food, Self and Other; Food Security, Nutrition …