Chelsea Green Publishing UK – förlag

There are an infinite number of possible futures that lie ahead of us—like threads stretching out into the distance. Rob Hopkins, cofounder of the international Transition Network movement, invites us to travel to future worlds we would actually want to live in.In 2020, when the COVID-19 pandemic disrupted every aspect of daily life, climate activist and Transition Network cofounder Rob Hopkins responded the way a lot of people did: by starting a podcast. But it wasn’t any ordinary podcast. In each episode, Hopkins and his guests would “time travel” together to the year 2030—walking down imagined future streets, talking with imagined future neighbors, visiting imagined future local businesses. While Hopkins’s guests came from all walks of life—economists, politicians, bakers, comedians, novelists and more—they all shared a willingness to suspend their worries about the future long enough to mentally inhabit and then describe a world they were thrilled to be a part of.What Hopkins discovered was no less profound: this simple exercise of visiting a positive future forced him to rethink the work he’d been doing as a climate activist for decades.How to Fall in Love with the Future is the result of that radical disruption—and Hopkins’s deep dive into the people and movements throughout history who have used visions of the future to inspire positive change on a large and dramatic scale. From the life and writings of musician Sun Ra and the history of Black utopian movements to the latest neuroscience on what goes on in our minds—and hearts—when we “time travel,” Hopkins brings essential new thinking to anyone overwhelmed with dread and anxiety for the future. He asks us to consider: what would the world look like if we all got to work imagining—and then building—a world we were deeply in love with?“Rob Hopkins puts imagination back at the heart of future-dreaming, offering us an irresistible invitation to dream bigger and then make those dreams a reality.”—Kate Raworth, author of Doughnut Economics

‘A windswept love letter to Scotland’s heritage sheep and to the Orkney farming community too.’ Cal Flyn, author of Islands of AbandonmentThe Lost Flock is the story of the remarkable and rare little horned sheep, known as Orkney Boreray, and the wool-obsessed woman who moved to one of Scotland’s wildest islands to save them.It was Jane Cooper’s passion for knitting that led her to discover the world of rare-breed sheep and their wool. Through this, Jane uncovered the ‘Orkney Borerary’ – a unique group within the UK’s rarest breed of sheep, the Boreray, and one of the few surviving examples of primitive sheep in northern Europe.As her knowledge of this rarest of heritage breeds grew, she took the bold step to uproot her quiet suburban life in Newcastle and relocate to Orkney, embarking on a new adventure and life as farmer and shepherd.Jane was astonished to find that she was the sole custodian of this lost flock in the world, and so she began investigating their mysterious and ancient history, tracking down the origins of the Boreray breed and its significance to Scotland’s natural heritage.From Viking times to Highland crofts and nefarious research experiments in Edinburgh, this is a so-far untold real-life detective story. It is also the story of one woman’s relentless determination to ensure a future for her beloved sheep, and in doing so revealing their deep connection to the Scottish landscape.An unforgettable story of a heritage breed and the importance of its existence.‘Rare-breed sheep, Scotland’s most dramatic landscapes and a woman on a mission. All the perfect ingredients for an ovine true-life adventure.’ Sally Coulthard, author of A Short History of the World According to Sheep

Named to the Civil Eats "2025 Food and Farming Holiday Book Gift Guide"How we can meet the challenges of our age by moving away from the political and economic philosophies of both the left and right to a more equitable re-organization of society, economy, land and food production, driven by the local community rather than a central government.Today, society and government are still asking what our country can yield, and in what quantity. They do so because in a sense we are still living in conquest-based societies. Agrarian thinker Chris Smaje opens this book by drawing an arresting modern parallel to Viking raiding, trading and enslaving societies and the Ragnarok they faced then of dramatic climate change and societal collapse.So, to meet these modern crises, Chris asks us to look beyond the current discourse of capitalism versus chaos, and indeed the dualism of ‘state versus market’ and the ‘state with the market’, both of which has failed us.Instead, Chris explores a world where we live slower lives more immersed in local ecologies. Where our present Viking age has inflicted a thorough alienation from place and local livelihood, Chris proposes other models of collective organization, where land and capital are seen as a common good that involves a widespread and secure redistribution. These ideas are the basic principles associated with distributism – broadly, that issues should be dealt with at the most immediate or local level feasible and governance, wherever possible, should be bottom-up. There should also be a moral economy founded in ideals of justice.Work and production should rest on commitments struck in a community rather than deals in a market. There should be a concept of shared common good, of what life is for. Ultimately, we should build a sense of future possibility around local ecological societies dedicated to human and ecological wellbeing.Much of the global damage to the environment has arisen not because people were there in the landscape, but because they weren’t. It’s time to hospice modernity and build a green Earth rising. In this book, Chris discusses what this society and landscape might look like in the near future and longer term.

‘At last, a comprehensive manual for horticulturists aspiring to integrate trees into their farms – agroforestry at its finest.’ Iain Tolhurst, MBE‘Dibben and Raskin offer an insightful, inspiring but also exceptionally practical guide to integrating trees into annual cropping systems.’ Jesse Frost, author of The Living Soil HandbookAn invaluable handbook for farmers, growers and gardeners, Silvohorticulture is the first book to offer a detailed, practical guide on how to integrate trees with vegetable growing.Expert growers Ben Raskin and Andy Dibben bring together their decades-long experiences in commercial crop production alongside designing and managing agroforestry systems in their groundbreaking new book Silvohorticulture – the definitive book on the interaction between trees and crops.They explore the incredible benefits of trees for edible crops and the potential for additional crops from trees, plus crucial new information on how to fit trees into complex crop rotations and manipulate access to light. Ben and Andy also reveal for the first time the latest research on how tree roots behave and, importantly, how that impacts your crops.Agroforestry can bring immense benefits to farmers and growers – not just optimising yield, but also improving soil, managing pests and water, increasing biodiversity and reducing costs. System design must be customised to each grower’s requirements, and Silvohorticulture offers step-by-step detail that will allow you to manage your trees and crops successfully.‘Every now and then a book comes along that adds a whole new dimension to a subject that you thought you understood.’ John Cherry, cofounder of the Groundswell Regenerative Agriculture Festival

WITH A FOREWORD FROM TIM SPECTOR, author of The Diet Myth, Spoon-Fed and Food for LifeRadio 4's The Food Programme Book of the Year, chosen by Dan Saladino‘A pioneering approach.’ ANNA JONES, cook and bestselling author of Easy Wins‘This exciting and important book now brings Natoora and all its ingredients not just to restaurants like ours but … to everyone’s home.’ RUTH ROGERS, chef and co-founder of The River CafeLet flavour guide our food choices – and lead us to a better food future. In Search of the Perfect Peach shows us how this simple desire can bring about a healthier, tastier and brighter future for our food, the people who produce it and the soil it grows in.That first bite of a perfectly ripe peach can be truly transformative – a joyful moment that will stay with you forever. For Franco Fubini, founder and CEO of Natoora, this encounter also leads him to realise that flavour is not simply a fleeting, visceral experience but a window into the farmer, a connection to our natural environment and a taste test for our food system.What makes a great-tasting tomato? Why is scarring on a greengage a good sign? Does ‘eating local’ narrow our priorities to the exclusion of others? In Search of the Perfect Peach follows Franco as he navigates the food system in pursuit of this elusive element. As he takes us from Sicily’s citrus groves to the streets of Mexico City, he shows how we have allowed the wider industry to compromise on more than just flavour.Franco’s search for the Greta peach culminates in his own clarity and conviction: by looking to flavour, we can unpick the industrialisation of our food production, restore nutrition and seasonal diversity to our plates and the craft of growing back to our landscapes. And, above all, we can find that perfect peach every summer.‘By valuing and reclaiming flavour, Franco argues that we can transform the system and also enrich our relationship with food. Essential reading.’ DAN SALADINO, journalist, broadcaster and author of Eating to Extinction‘An incredible read for those who love food and care about its future. In Search of the Perfect Peach is both a love story and technical guide.’ KYLE CONNAUGHTON, chef and owner of SingleThread Farm, Restaurant and Inn

Longlisted for the Wainwright Prize 2024 for Nature Writing⭐⭐⭐⭐⭐ The Telegraph‘One of the most remarkable figures in British conservation.’ The Observer‘There have been several books on the fate of British wolves, but this is the best.’ The Spectator‘Beautifully crafted, fascinating and unbearably poignant, I totally loved this book.’ Isabella Tree, author of Wilding'A dazzling romp through the turbulent history of wolves in Britain.' Lee Schofield, author of Wild Fell'Gow's anecdotes will leave you howling - and his historical detective work to track down the shadow of the wolf is as gripping as any thriller.' Guy Shrubsole, author of The Lost Rainforests of Britain‘Gow reinvents what it means to be a guardian of the countryside.’ GuardianAuthor of Bringing Back the Beaver and Britain’s favourite maverick rewilder Derek Gow embarks on an adventure to uncover the mythology, mystery and history of wolves in Britain.Derek Gow’s dream is that one day we will see the return of the wolf to Britain. Wolf rewilding projects have been successfully implemented across the world – so what is holding us back in the UK?Hunt for the Shadow Wolf is Derek’s quest to uncover the true nature of this magnificent creature. As Derek worked to reintroduce the beaver, he began to hear stories of the wolf, both real and mythical, and his fascination with it grew. He pieced together fragments of information, stories and artefacts to reveal a shadowy creature that first walked proud through these lands and then was hunted to extinction.What Derek came to realise was that the underlying motives behind our hatred were actually rooted in power and profit. We turned the wolf into a savage beast and saw its extirpation as a civilising mission. But the wolf endured and Derek tells of his sightings through folklore and mythology, the records of grand estates and parish churches as well as wolf heads, both real and recreated.With bitingly funny but also tender stories, Hunt for the Shadow Wolf makes clear why we must reconcile our relationship with this majestic animal before we can begin to bring it back to these lands.‘Gow has a fire in his belly. We need more like him.’ BBC Wildlife Magazine

Winner of the Garden Media Guild Practical Book of the Year Award‘A cornucopia of sage advice and cunning tips.’ Tom Heap, BBC Countryfile‘Mark’s enthusiasm is infectious and . . . will give you confidence and knowledge.' Charles Dowding, author of Skills for Growing and No Dig GardeningGrow delicious fruit, vegetables, herbs and salad in containers, pots and baskets – in any outdoor space, no matter how small!Do you want to grow your own tomatoes, chillies, strawberries and more but thought you didn’t have the space or know-how? Mark Ridsdill Smith, creator of the wildly popular Vertical Veg website and online community, will show you how to make the most of walls, balconies, patios, arches and windowsills to create your own kitchen garden.With over ten years’ experience of growing and teaching people how to grow bountiful, edible crops in small spaces, Mark will help you produce a serious amount of nutritious food while saving money on grocery bills and discovering a lot of joy along the way. You’ll find:Mark’s ‘Eight Steps to Success’, including ‘Keeping It Simple’Planting projects for beginnersWhat to grow and where to grow itHow to draw up a planning calendar so you can grow throughout the yearFertiliser recipes and wormery guide for the more experienced growerTroubleshooting tips for the specific challenges of growing in small spacesBeautiful crops that support pollinators and other wildlifeDon’t be confined by the space you have. Create beauty, life and flavour in the heart of the city and beyond.

Harness the power of your body to heal through clinically proven, natural, Ayurvedic holistic practices.Optimise your mental and emotional health using the psychology of exceptional survival. Understand practical, straightforward changes to your diet to boost your natural immunity and gut health. Practise the science of circadian medicine as well as the healing benefits of nature immersion, meditation and visualisation, breathing techniques and clinically proven herbal medicines and supplements.The Ayurvedic Approach to Cancer aims to break new ground with its unique approach to supporting those living with cancer by integrating the holistic practices of Ayurveda, a natural system of medicine, with the most advanced, cutting-edge science from the field of exceptional cancer survivorship research.Sam Watts has a PhD in cancer survivorship from the University of Southampton. He is also a trained clinical practitioner of Ayurveda. Sam has led large-scale, NHS-funded clinical investigations of people living with incurable cancers who defy the statistical odds.Sam’s research has been focused on finding consistencies in the practices that the majority of these cancer patients adopt because he believes that it is very likely that these practices will help us understand what allowed them to become exceptional. His research has indeed found such consistencies and, as an Ayurvedic practitioner, he has also realised that the majority of them fall under the framework of Ayurveda. Over the last decade, Ayurveda has become one of the most-utilised forms of complementary medicine adopted by those living with cancer.In this book, Sam has integrated his exceptional cancer survivorship research and Ayurveda practices into a practical and easy-to-follow blueprint that will engage the body’s natural ability to heal so you can live with cancer with vitality, well-being and optimism.

Radio 4's The Food Programme Book of the Year, chosen by Dan SaladinoAn Irish Times Best Gardening Book 2023Shortlisted for the Garden Media Guild’s Garden Book of the Year Award 2023Longlisted for The Art of Eating Prize 2023‘If you’re a vegetable growing addict or just curious about their origins, there’s something for everyone in Adam’s new book.’ Rob Smith, TV presenter'[This book] is a clarion call to think about our food in new ways and carefully consider where it comes from.' New ScientistMeet the Indiana Jones of vegetables on his quest to save our heritage produce.Have you ever wondered how everyday staples such as peas, kale, asparagus, beans, squash and sweetcorn ended up on our plates? Well, so did Adam Alexander. Adam’s passion for heritage vegetables was ignited when he tasted an unusual, sweet and fiery pepper while on a filmmaking project in Ukraine. Smitten by its flavour, he began to seek out local growers of old and near-forgotten varieties in a mission to bring home seeds to grow and share – saving them from being lost forever.In The Seed Detective, Adam tells of his far flung (and closer to home) seed-hunting adventures and reveals the stories behind many of our everyday vegetable heroes. How the common garden pea was domesticated from three wild species over 8,500 years ago, that the first carrots originated in Afghanistan (and were actually purple or red in colour), how Egyptian priests considered it a crime to look at a fava bean and that the Romans were fanatical about asparagus.Join The Seed Detective as he takes us on a journey that began when we left the life of hunter-gatherers to become farmers. Sharing storiesof globalisation, political intrigue, colonisation and serendipity, Adam shows us the vital part vegetables have played in our food story – and how they are the key to our future.‘Informative, enlightening and entertaining but also important.’ Mark Diacono‘One of the most inspirational books I have encountered.’ Darina Allen

‘A special, important book of hope, action and integrity.’ Mark Diacono, food and garden writer‘After reading Adam’s book, I won’t look at a handful of seed the same way again!’ Joe Swift, garden designer; writer; presenter, BBC’s Gardeners’ WorldAcross the world, chefs, farmers, plant scientists and backyard growers are doing something extraordinary: creating new generations of fruit, vegetables and cereals, all bred specifically to flourish locally, taste delicious, and contribute to our food future.In The Accidental Seed Heroes, Adam Alexander dons his seed detective homburg to meet these twenty-first century seed heroes, who are not only championing traditional varieties but also breeding delicious new ones that will help create a sustainable future for our planet.We don’t all need to become backyard breeders or even, like Adam, accidental ones. We don’t even need to eschew, as growers, the modern hybrid cultivars our seed catalogues are stuffed with or, as consumers, boycott those same uninspiring specimens that populate our supermarket shelves. Adam just wants that choice to be better informed and infinitely more diverse and enjoyable.This story is a celebration of the locally and sustainably grown produce, whether traditional or innovative, that is at the heart of all our food cultures and empowers our rural communities and farmers. Adam believes these new varieties of fruits, vegetables and even grains will not just offer us all nutritious and delicious food but also be part of the solution to combating climate change and returning fertility to our soils and biodiversity to our land.

‘One of the most remarkable figures in British conservation.’ Observer‘Gow reinvents what it means to be a guardian of the countryside.’ Guardian‘Courageous, visionary, funny.’ Isabella Tree‘A brilliant read.’ Benedict Macdonald‘He gets stuff done. . . . Highly entertaining but also a heartfelt plea for a wilder, more inspiring Britain.’ Hugh Fearnley-WhittingstallBirds, Beasts and Bedlam recounts the adventures of Britain’s favourite maverick rewilder, Derek Gow, and his single-minded mission to save our rarest wildlife – one species at a time.Author of Bringing Back the Beaver and Hunt for the Shadow Wolf, Derek shares his personal, courageous and highly entertaining tales in Birds, Beasts and Bedlam, including how he raised a sofa-loving wild boar piglet, transported a raging bison bull across the UK, got bitten by a Scottish wildcat and, together with Isabella Tree and Charlie Burrell, restored the ancient white stork to the pioneering Knepp Estate.After a Shetland ewe captured his heart as a boy, Derek grew up to become a farmer with a passion for ancient breeds. When he realised how many of our species were close to extinction – even on his own land – Derek tore down fences literally and metaphorically, transforming his traditional Devon farm into a 300-acre rewilding haven for beavers, water voles, lynx, wildcats, harvest mice, wild boar and more. A project that is still ongoing today.Birds, Beasts and Bedlam continues the rich tradition of great British nature writing and is a natural bedfellow to Gerald Durrell’s A Zoo in My Luggage. Passionate, subversive and unforgettable, Birds, Beasts and Bedlam will leave you imagining a rewilded landscape filled with our lost native birds and wildlife.‘A do-er, not a dreamer, Gow has become one of our most outspoken rewilders.’ Countryfile Magazine‘In this warm and funny autobiography, [Gow] writes with a whimsical fluency about the moments of humour and pathos in an unusual life.’ Country Life

FINALIST – Guild of Food Writers Awards 2024'A cure and a tonic...a wonderfully gritty book, full of recipes I'd happily bring to the table.' Gill Meller, author of Outside'[A] worthy and inspirational homage to the most essential ingredient in our pantry.' Tom Hunt, author of Eating for Pleasure, People & Planet‘[The] recipe book that will make all your other recipe books taste better.’ The Telegraph'A paean to the transformative effects of natural salts.' The ObserverA precious and ancient resource used for thousands of years around the world, salt is the essential ingredient that transforms all cooking, elevating flavours from good to great, and from great to unforgettable. In his stunning new cookbook, chef and TV presenter James Strawbridge shares his passion for this artisan ingredient, from the distinctive tasting notes and profiles of different salts found around the world to useful techniques – such as brining, curing, charring and preserving – that bring out a world of hidden flavours. Salt and the Art of Seasoning will show you how to choose the right type of salt for the right dish, how to add it at the perfect moment and how to judge the amount to use. Inside, you’ll find:The Science of TasteA Salt Sommelier’s GuideWhat ‘season to taste’ actually meansJames’s ‘Salt Craft’ – from salt blocks to salt baking and smoking saltWith nearly 100 recipes, including:8 essential flavoured salts from black garlic to red wine Salted Cornish sardinesCured egg carbonaraSmoked salted butterWild garlic focacciaVegan Buffalo Cauliflower WingsSalt-baked Wild Bass Minted pea risotto with smoked sea salt Salt Chocolate Truffles with GorseSea G&T with Seaweed Salt and more!Salt and the Art of Seasoning is destined to become a kitchen essential – just like the humble ingredient it champions.

Shortlisted for the James Cropper Wainwright Prize 2022 for Nature Writing - Highly CommendedWinner for the Richard Jefferies Award 2021 for Best Nature Writing'A rural, working-class writer in an all too rarefied field, Chester’s work is unusual for depicting the countryside as it is lived on the economic margins.' The Guardian'An important portrait of connection to the land beyond ownership or possession.' Raynor Winn‘It’s ever so good. Political, passionate and personal.’ Robert Macfarlane‘Evocative and inspiring…environmental protest, family, motherhood and…nature.’ Claire Fuller, author of Unsettled Ground, Costa Novel Award Winner 2021Nature is everything. It is the place I come from and the place I got to. It is family. Wherever I am, it is home and away, an escape, a bolt hole, a reason, a place to fight for, a consolation, and a way home.As a child growing up in rural England, Guardian Country Diarist Nicola Chester was inexorably drawn to the natural landscape surrounding her. Walking, listening and breathing in the nature around her, she followed the call of the cuckoo, the song of the nightingale and watched as red kites, fieldfares and skylarks soared through the endless skies over the chalk hills of the North Wessex Downs: the ancient land of Greenham Common which she called home.Nicola bears witness to, and fights against, the stark political and environmental changes imposed on the land she loves, whilst raising her family to appreciate nature and to feel like they belong – core parts of who Nicola is. From protesting the loss of ancient trees to the rewilding of Greenham Common, to the gibbet on Gallows Down and living in the shadow of Highclere Castle (made famous in Downton Abbey), On Gallows Down shows how one woman made sense of her world – and found her place in it.

Meet the Indiana Jones of vegetables and join him on his quest to save our heritage produce.Named BBC Radio 4's The Food Programme "Book of the Year"2023 GardenComm Media Awards Silver Laurel Medal of AchievementShortlisted for the Garden Media Guild’s Garden Book of the Year Award 2023Longlisted for The Art of Eating Prize 2023"[This book] is a clarion call to think about our food in new ways and carefully consider where it comes from."—New ScientistDid you ever wonder how peas, kale, asparagus, beans, squash, and corn have ended up on our plates? Well, so did Adam Alexander.Adam Alexander is The Seed Detective. His passion for vegetables was ignited when he tasted an unusual sweet pepper with a fiery heart while on a filmmaking project in Ukraine. Smitten by its flavor, Adam began to seek out local growers of endangered heritage and heirloom varieties in a mission to bring home seeds to grow, share, and return so that he could enjoy their delicious taste—and save them from being lost forever.In The Seed Detective, Adam shares his own stories of seed hunting, with the origin stories behind many of our everyday food heroes. Taking us on a journey that began when we left the life of the hunter-gatherer to become farmers, he tells tales of globalization, political intrigue, colonization, and serendipity—describing how these vegetables and their travels have become embedded in our food cultures.“We are a nation of vegetable growers and this book explores the wonderful world of rare and endangered heritage and heirloom vegetables – and why we must keep growing them and saving their seed, not only for our gardening and culinary pleasure, but to pass these stories on – vegetables are truly our history on a plate.”—The Seed Detective"Copious but thoroughly engaging research . . . Alexander shares his excitement over the potential for rescuing this lost heritage. . . All of which makes this title worth a serious look."—Booklist (starred)"[The Seed Detective] traces the origins and evolution of vegetables that have shaped human civilization."—Atlas Obscura“[A] spirited introduction to the contemporary seed-saving movement. . . . With entertaining anecdotes that feature Syrian fava beans, Ukrainian sweet peppers and broad beans from Myanmar, Alexander's horticultural adventures will surely stimulate and unleash readers' inner gardeners.”—Shelf Awareness"For Adam Alexander seeds are more than just a job, hobby or passion. They’re a lifeline."—Modern Farmer

‘A windswept love letter to Scotland’s heritage sheep and to the Orkney farming community too.’ Cal Flyn, author of Islands of AbandonmentThe Lost Flock is the story of the remarkable and rare little horned sheep, known as Orkney Boreray, and the wool-obsessed woman who moved to one of Scotland’s wildest islands to save them.It was Jane Cooper’s passion for knitting that led her to discover the world of rare-breed sheep and their wool. Through this, Jane uncovered the ‘Orkney Borerary’ – a unique group within the UK’s rarest breed of sheep, the Boreray, and one of the few surviving examples of primitive sheep in northern Europe.As her knowledge of this rarest of heritage breeds grew, she took the bold step to uproot her quiet suburban life in Newcastle and relocate to Orkney, embarking on a new adventure and life as farmer and shepherd.Jane was astonished to find that she was the sole custodian of this lost flock in the world, and so she began investigating their mysterious and ancient history, tracking down the origins of the Boreray breed and its significance to Scotland’s natural heritage.From Viking times to Highland crofts and nefarious research experiments in Edinburgh, this is a so-far untold real-life detective story. It is also the story of one woman’s relentless determination to ensure a future for her beloved sheep, and in doing so revealing their deep connection to the Scottish landscape.An unforgettable story of a heritage breed and the importance of its existence.‘Rare-breed sheep, Scotland’s most dramatic landscapes and a woman on a mission. All the perfect ingredients for an ovine true-life adventure.’ Sally Coulthard, author of A Short History of the World According to Sheep

‘If you want real food, food security and a truly biodiverse countryside, please, please read this book.’ John Lewis-Stempel, author of Meadowland ‘[A] timely response to those who are constructing a dystopia of farms without farmers, food without farms, while promoting more industrialisation of the food system.’ Vandana Shiva, activist and author of Terra Viva‘Brilliant and compelling … at once hopeful and persuasive about the future of food.’ Dan Barber, chef at Blue HillNamed the Inc. Non-Obvious Book Awards 'Best Books of 2023'Saying NO to a Farm-Free Future is a powerful and timely response to the ongoing search for our sustainable food future.In the face of ongoing food, energy and environmental crises, Chris Smaje, farmer and social scientist, has become one of the most prescient voices on the future of farming. In his new book, he explores the false promises and unconsidered consequences of food techno-solutions advocated by ecomodernists like George Monbiot, arguing that we should not divorce ourselves from rural living and must embrace a future that includes farming.Saying NO to a Farm-Free Future passionately argues for scaling up the pro-nature principles of low-energy, biodiverse and agroecological farming, and for putting the power back into the hands of small-scale farmers and producers, and the local communities that support them.‘A case for a rural agricultural landscape that delivers food without wrecking the planet’. Jake Fiennes, author of Land Healer‘Everyone in the food business needs to read this … lively and superbly written polemic.’ Joel Salatin, co-founder of Polyface Farm

Longlisted for the Wainwright Prize 2024 for Nature Writing‘[A] joyously readable book— it riffs along like breeze in the hedgerow.’ John Lewis-Stempel in Country Life‘Hart’s passion for the potential that resides here is intoxicating. Occasionally an environmental solution comes along that is so breathtakingly simple you can’t believe that not everyone is already doing it.’ Sunday Times‘[Hart] has written an eye-opening and inspiring book which will leave you with a deep appreciation of these wonderful habitats’ Daily MailIn this joyous journey around the wild edges of Britain, Christopher Hart takes us through the life, ecology and history of the humble British hedge, showing us how this much-loved (but somewhat overlooked) feature is inextricably woven into our language, history and culture.Hedges – or hedgerows – have long been an integral part of the British landscape; a bastion of privacy for our gardens, a protective presence on winding country lanes and a vital hiding place for birds and beasts on farmland.This man-made marvel is finally getting its time in the sun. Recognised as an environmental hero and a powerful climate ally, hedgerow is now considered the greatest edge habitat on earth, offering thorny scrub, mature woodland, grassland and even wetland. It plays a critical role in carbon sequestration and provides essential protection against the elements.Hedgelands highlights the hawthorn and hazel of ancient hedges; the abundance of wildlife, from the elusive dunnock to the striking nightingale, the industrious hedgehog to the little harvest mouse; and the free pickings that the hedgerow offers, making it an essential – and delicious – element of any countryside ramble.Hedgelands will tell you everything you never thought you needed to know about this wild, diverse and rich habitat – and you might even look at your humble hedge in a whole new way.‘Hedgelands combines history, celebration, lament and warning. Christopher Hart is a companionable writer, and makes a powerful case that, at a time of ecological hazard, well-nurtured hedges can play an astonishing role in buttressing the future.’ The Spectator‘A wonderful history of the threads that stitch the British countryside together.’ Jake Fiennes, author of Land Healer‘A passionate celebration and exploration of our wonderful hedgerows. You’ll be swept along by Hart’s intoxicating enthusiasm.’ Dave Goulson, author of Silent Earth

‘Sharp, angry, punchily philosophical and often funny. It basically invents a new type of lifestyle aspiration: deathstyle.’ The Times‘Callender’s joyous, thought-provoking book is an account of how his own early encounters with bereavement led to him becoming a new kind of undertaker.’ Daily Mail‘This book is a great work of craft and beauty.’ Salena Godden‘I loved What Remains? Funny, demystifying, but mostly, deeply moving.’ Kathy Burke, Actor and Director‘This compelling personal story of a pioneering punk undertaker is a moving revelation.’ Love Reading‘Inspiring and unforgettable.’ John Higgs, author of William Blake vs the WorldDeath has shown me . . . the unbreakable core of love and courage that lies at the heart of what it means to be human.Ru Callender wanted to become an undertaker in order to offer people a more honest experience than the stilted formality of traditional ‘Victorian’ funerals. Driven by raw emotion and the unresolved grief of losing his own parents, Ru brought an outsider, ‘DIY’ ethos to the business of death, combined with the kinship and inspiration he found in rave culture, social outlaws and political nonconformists.Ru has carried coffins across windswept beaches, sat in pubs with caskets on beer-stained tables, helped children fire flaming arrows into their father’s funeral pyre, turned modern occult rituals into performance art and, with the band members of the KLF, is building the People’s Pyramid of bony bricks in Liverpool – all in the name of creating truly authentic experiences that celebrate those who are no longer here and those who remain.Radical, poignant, unflinchingly real and laugh-aloud funny, What Remains? will change the way you think about life, death and the human experience.

‘A magisterial diary for bird lovers.’ ObserverWINNER – BOOK OF THE YEAR - East Anglian Book Awards 2023⭐⭐⭐⭐ The TelegraphAs seen on BBC Winterwatch 2023‘Honest, human and heart-grabbing. I loved this book so much.’ Sophie Pavelle, author of Forget Me Not‘Delightful’ Stephen Moss, author of Ten Birds that Changed the World‘Fascinating and thought-provoking’ Jake Fiennes, author of Land Healer‘Awe-filled and absorbing’ Nicola Chester, author of On Gallows DownThe Meaning of Geese is a book of thrilling encounters with wildlife, of tired legs, punctured tyres and inhospitable weather. Above all, it is the story of Nick Acheson’s love for the land in which he was born and raised, and for the wild geese that fill it with sound and spectacle every winter.Renowned naturalist and conservationist Nick Acheson spent countless hours observing and researching wild geese, transported through all weathers by his mother’s 40-year-old trusty red bicycle. He meticulously details the geese’s arrival, observing what they mean to his beloved Norfolk and the role they play in local people’s lives – and what role the birds could play in our changing world. During a time when many people faced the prospect of little work or human contact, Nick followed the pinkfeet and brent geese that filled the Norfolk skies and landscape as they flew in from Iceland and Siberia. In their flocks, Nick encountered rarer geese, including Russian white-fronts, barnacle geese and an extremely unusual grey-bellied brant, a bird he had dreamt of seeing since thumbing his mother’s copy of Peter Scott’s field guide as a child.To honour the geese’s great athletic migrations, Nick kept a diary of his sightings as well as the stories he discovered through the community of people, past and present, who loved them, too. Over seven months Nick cycles over 1,200 miles – the exact length of the pinkfeet’s migration to Iceland.

Understand the practical and emotional impact of your symptoms and learn to organise every step of your health management.If you’re dealing with a range of complicated and confusing health problems following a Covid vaccination, this guide is for you. An adverse reaction to a Covid vaccination can be a deeply distressing experience. It may leave you mystified as you attempt to deal with a range of physical, cognitive, and psychological symptoms that few seem able to explain, diagnose, treat, or even acknowledge.The Covid Vaccine Adverse Reaction Survival Guide is here to help, taking you through this stressful experience in a way that will help you feel more in control of your life. The CVARS Guide addresses key areas of recovery to maximise your healing potential. It is also essential reading for anyone providing personal or professional support to someone who is dealing with an adverse reaction.Packed with recipes, worksheets, symptom charts, appointment records, and diary pages, the CVARS Guide demystifies nutrition plans and advice and includes ways of keeping track of symptoms so that you can tackle them without feeling overwhelmed, while you develop your own unique recovery plan.

‘Fabulous.’ Dan Richards, author of Holloway‘Terrifically strange and thrilling.’ Melissa Harrison, author of All Among the Barley'A modern-day bard.' Madeline Miller, author of CirceThis is a book of literary activism – an antidote to the shallow thinking that typifies our age. In Courting the Wild Twin, acclaimed scholar, mythologist and author of Smoke Hole and Bardskull, Martin Shaw unravels two ancient European fairy tales concerning the mysterious ‘wild twin’ located deep inside all of us. By reading these tales and becoming storytellers ourselves, he challenges us to confront modern life with purpose, courage, and creativity.Martin summons the reader to the ‘ragged edge of the dark wood’ to seek out this estranged, exiled self – the part we generally shun or ignore to conform to societal norms – and invite it back into our consciousness. If there was something we were meant to do with our few, brief years on Earth, we can be sure that our wild twin is holding the key.After all, stories are our secret weapons – and they might just save us.

Getting Healthy in Toxic Times is the first book to connect the health of our planet with our own well-being, and asks the question that very few doctors do – how can we protect ourselves from the pollution, chemicals and toxins that pervade our environment?We’re all too aware of the traffic pollution in the air, the chemicals in our water, the toxins in the soil (and therefore our food) and the electromagnetic energy emanating from our gadgets. But if we can also understand how they affect our health, not least in the worrying rises in asthma and allergies, infertility, obesity, heart disease, behavioural and neurological disorders as well as cancer, then we can take positive steps to avoid them.We can safeguard ourselves with protective measures, minimise our interactions with those pollutants we can’t get away from, ensure our bodies have the right anti-toxin nutrients and take collective action to fight for our health and that of the environment, both local and global.Backed by the latest scientific and medical research, Getting Healthy in Toxic Times will empower you to look after your own health – and that of the planet. Let’s put the good stuff in and take the bad stuff out!

'Aspirational, accessible, awesome.' Huw Richards, author of The Permaculture GardenCreate a new garden that blooms for you, in any space or patch of land that you want to call a garden.In Grow a New Garden, Becky Searle (Sow Much More on Instagram) offers a warm and chatty practical guide to designing and planting beautiful, healthy gardens, based on her own experiences.Becky has changed gardens several times in the last few years due to changes in her personal circumstances, but she has created a garden everywhere she goes. The garden that she has today is a new-build property garden. When she moved in December 2022, it was entirely devoid of plants. Two years later, Becky has created a joyful space for growing food and flowers and for her growing family!Becky came to realise that what she had learned in this garden could apply to any new garden, whether you are starting from scratch, dealing with an overgrown or neglected garden or redesigning an existing garden.From building healthy soil to creating a natural and sustainable garden with a thriving ecosystem that encourages biodiversity to planning your dream garden while dealing with awkward spaces, noise or privacy, Becky will give gardeners, whether new or experienced, a complete understanding of how gardens work, demystifying garden design and making gardening easier and more enjoyable.Grow a New Garden that works for you!'I thoroughly recommend this book to beginners and also to experienced gardeners.' Charles Dowding, author of No Dig

Create a thriving garden or allotment that works in harmony with nature and will flourish in the face of ever-changing environmental conditions.In The Resilient Garden and Allotment Handbook, expert organic gardener Sally Morgan shares a wide range of ecological concepts from permaculture, regenerative gardening, agroecology and more to boost your garden’s biodiversity and enrich your soil. This must-have guide will help you:Build your soil so it’s full of healthy organic matter and protect it through no-dig practices, composting, cover crops and mulchingIncrease resilience through productive plant combinations and polycultureCreate wildlife-friendly habitats utilising walls and fences, log piles, water features and wild cornersChoose the right plants to attract pollinators and plant defendersCombat disease and keep pests at bay using natural predators, companion planting and trap and barrier cropsPLUSThe importance of collecting genetically diverse seeds from plants that have adapted to local conditionsustainably manage water in your garden, especially in times of drought or excessive rainfallWhether you’re a passionate gardener, allotment holder or grower, The Resilient Garden and Allotment Handbook will help you future-proof your garden by giving it everything it needs to adapt and succeed, whatever the climate challenge.(Previously published as The Healthy Vegetable Garden, now updated and revised)'A must-read for anyone who wants to know how to grow their own zero-food miles, pesticide-free veg, while treading gently upon our planet.' Dave Goulson, author of The Garden Jungle and Silent Earth'This book could not be better timed, and given Sally’s lifetime experience of organic gardening, it’s bound to inspire all those who want to ‘grow back better’.' Helen Browning, Chief Executive, Soil Association

‘An important book, brimming with insight.’ Nicholas Evans, author of The Horse Whisperer‘Material is generous, wise, fascinating and fundamentally humane.’ Dan Richards, author of OutpostThrowing a pot. Building a bench. Sewing clothes. Creating a linocut illustration. Carving a spoon. What does it mean to make things with your hands in a digital age, full of mass-market, disposable items?Following the path trod by bestselling authors Lars Mytting, Robert Macfarlane and Barn the Spoon, craftsman Nick Kary explores what it means to be a maker. Through beautifully crafted writing filled with memorable craftspeople, landscapes, stories and scenery, Material is a rich celebration of what it means to imagine and create.Nick champions the voices of artisans across the UK, from potters to woodworkers, reminding us of the rich vein of knowledge and skills that defines our common human heritage. He tells the stories of makers and explores the challenge of making a living out of a practice that was once a necessity, asking them why they make and what it means to create in a world where consumers are disconnected from the creative and material process.Underlying his visits to meet fellow makers are the author’s own reflections about what and who influenced him to value materials from the earth for the past forty years.Perfect for fans of Countryfile or Norwegian Wood, Material is a rich, inspiring read for woodworkers, potters, craftspeople, bibliophiles and anyone who enjoys working with their hands.

Longlisted for the 2026 Wainwright Prize for Nature WritingShortlisted for the 2025 Richard Jefferies AwardA Book of the Year 2025 — The Spectator An urgent telling of a kind of real-life haunting of two rural women who both wanted to become farmers—one in 1940s Britain and one in the present—by award-winning author Nicola Chester."Nicola Chester will come to be seen as a Nan Shepherd of our time."—Nick Acheson, author of The Meaning of GeeseThis is the story of Miss White, a woman who lived in the author’s village 80 years ago, a pioneer who realised her ambition to become a farmer during the Second World War, and how she worked to become accepted within this community. Nicola Chester, too, dreamed of becoming a farmer but working with horses was the only path open to her. Was it easier for women to become farmers in the 1940s than it is now?Moving between Nicola’s own attempts to work outdoors and Miss White’s desire to farm a generation earlier, Nicola explores the parallels between their lives – and the differences. Miss White buys a derelict farm and begins to renovate and modernize it. As ghost (barn) owls flit between these two worlds, Nicola draws connections with farming and rural life in both times, from the role of women in rural communities in the modern day to Miss White’s experience in the 1940s. And how those farming modernizations have left the modern day with both a denuded landscape and farming community and a disconnect from nature.Increasingly, Nicola’s research into past and present interlinks and illuminates her own battles to raise awareness of rural communities, outdoor work and the ongoing loss of farmland birds that were so familiar to Miss White."An absolutely fascinating insight into women and farming. Nicola Chester really knows how to bring the past alive."—Claire Fuller, author of The Memory of Animals

Longlisted for the Wainwright Prize 2024 for Nature Writing‘[A] joyously readable book— it riffs along like breeze in the hedgerow.’ John Lewis-Stempel in Country Life‘Hart’s passion for the potential that resides here is intoxicating. Occasionally an environmental solution comes along that is so breathtakingly simple you can’t believe that not everyone is already doing it.’ Sunday Times‘[Hart] has written an eye-opening and inspiring book which will leave you with a deep appreciation of these wonderful habitats’ Daily MailIn this joyous journey around the wild edges of Britain, Christopher Hart takes us through the life, ecology and history of the humble British hedge, showing us how this much-loved (but somewhat overlooked) feature is inextricably woven into our language, history and culture.Hedges – or hedgerows – have long been an integral part of the British landscape; a bastion of privacy for our gardens, a protective presence on winding country lanes and a vital hiding place for birds and beasts on farmland.This man-made marvel is finally getting its time in the sun. Recognised as an environmental hero and a powerful climate ally, hedgerow is now considered the greatest edge habitat on earth, offering thorny scrub, mature woodland, grassland and even wetland. It plays a critical role in carbon sequestration and provides essential protection against the elements.Hedgelands highlights the hawthorn and hazel of ancient hedges; the abundance of wildlife, from the elusive dunnock to the striking nightingale, the industrious hedgehog to the little harvest mouse; and the free pickings that the hedgerow offers, making it an essential – and delicious – element of any countryside ramble.Hedgelands will tell you everything you never thought you needed to know about this wild, diverse and rich habitat – and you might even look at your humble hedge in a whole new way.‘Hedgelands combines history, celebration, lament and warning. Christopher Hart is a companionable writer, and makes a powerful case that, at a time of ecological hazard, well-nurtured hedges can play an astonishing role in buttressing the future.’ The Spectator‘A wonderful history of the threads that stitch the British countryside together.’ Jake Fiennes, author of Land Healer‘A passionate celebration and exploration of our wonderful hedgerows. You’ll be swept along by Hart’s intoxicating enthusiasm.’ Dave Goulson, author of Silent Earth

"A truly original perspective on Italy." Helena Attlee, author of The Land Where Lemons GrowFull of surprise and discovery, This Beautiful Country paints an unforgettable picture of Italy heretofore unseen - one wilder than you can imagine. Italy is renowned for its antiquities, classical literature, philosophy, and modern-day culture, cuisine and fashion. What has gone largely overlooked – and undocumented, even by its people – is its unique biodiversity. Italy has the widest variety of wildlife in Europe with over 60,000 different species, and around 4,800 of these are found nowhere else on Earth. It has more grape varieties than France, more wheat that the United States, over 300 local tomatoes, and dozens of citrus and chestnut varieties. Edward Cutler, co-founder of the Tuscany Environment Foundation, began to explore Italy's history on his Tuscan farm. Starting with a small salamander endemic to the surrounding Apennine Mountains, he opened a trove of discoveries. Alongside a dedicated community of Italian biologists and conservation scientists, Edward traces a journey of the country's geological past to its present-day landscape and beauty, architectural heritage and gastronomic wonders. This eye-opening guide makes a compelling case for prioritising Italian conservation and ecosystem services while highlighting the country's profound ecological impact on Europe as a whole. "A deep dive into how hundreds of millions of years of evolution and Earth history have shaped the beauty of modern-day Italy. This engaging and enlightening book will give you a whole new perspective on how one of the world’s most fascinating countries and cultures came to be." Steve Brusatte, New York Times bestselling author of The Rise and Fall of the Dinosaurs

"One of our favorite reads of 2025." Dressed: History of Fashion PodcastNamed one of the best fashion books of 2025 by Fashionista2025 Foreword Reviews INDIES Award HONORABLE Mention for HistoryWhat if the story of humanity could be told through a single thread? Long before we inked out thoughts onto parchment, perhaps even before we etched stories onto stone, we began spinning plant fibres. Textiles are among our earliest attempts to fashion the world around us. They have shaped our history, mythology, politics and trade, and transformed our relationship with the natural world. From the moment someone first turned plant into fibre, cloth became a language, with threads like words, spun and woven. In The Nature of Fashion, global sustainable-fashion leader and activist Carry Somers travels through time and across cultures to explore these stories: from the first bark fibres twisted into string to the snow-white nettle cloth in Echigo, Japan. We are swept up in the trade wars between medieval England's dyers, see the rise of fast fashion in Marie Antoinette's France, and land in the present with stories of regeneration and hope from El Salvador, Peru and beyond. In these stories of artists and idealists, rebels and reformers, the wisdom of the past is reconnected to the seeds of a sustainable future, offering a bold reimagining of what fashion could become. Vivid, impassioned and celebratory, The Nature of Fashion is an epic sweep through the hidden history of how we created clothing from plants.