Providing Healthy and Safe Foods As We Age

Workshop Summary

AvFood Forum,Food and Nutrition Board

E-bok
Engelska, 2010

762 kr

Läs direkt i Bokus Reader – eller ladda ned till din enhet

Fler format och utgåvor

Beskrivning

Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM''s Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.

Produktinformation

Utforska kategorier

Hoppa över listan

Mer från samma författare

Food Forum, Food and Nutrition Board, Institute of Medicine, Carol West Suitor, Ann Yaktine, Maria Oria - Nutritional Risk Assessment, E-bok

Nutritional Risk Assessment

Food Forum, Food and Nutrition Board, Institute of Medicine, Carol West Suitor, Ann Yaktine, Maria Oria

E-bok
2007

477 kr

Food Forum, Food and Nutrition Board, Institute of Medicine, Carol West Suitor, Ann Yaktine, Maria Oria - Nutritional Risk Assessment, E-bok

Nutritional Risk Assessment

Food Forum, Food and Nutrition Board, Institute of Medicine, Carol West Suitor, Ann Yaktine, Maria Oria

E-bok
2007

675 kr

Hoppa över listan

Du kanske också är intresserad av

Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine, Division on Earth and Life Studies, National Research Council, Leslie Pray, Laura Pillsbury, Maria Oria - Exploring Health and Environmental Costs of Food, E-bok

Exploring Health and Environmental Costs of Food

Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine, Division on Earth and Life Studies, National Research Council, Leslie Pray, Laura Pillsbury, Maria Oria

E-bok
2012

538 kr

National Research Council, Division on Earth and Life Studies, Institute of Medicine, Board on Agriculture and Natural Resources, Food and Nutrition Board, Maria Oria, Laura Pillsbury, Leslie Pray - Exploring Health and Environmental Costs of Food, Häftad

Exploring Health and Environmental Costs of Food

National Research Council, Division on Earth and Life Studies, Institute of Medicine, Board on Agriculture and Natural Resources, Food and Nutrition Board, Maria Oria, Laura Pillsbury, Leslie Pray

Häftad, 2012

374 kr