Marisa Wilson is Chancellor’s Fellow in the Institute of Geography, School of GeoSciences at the University of Edinburgh, UK.

• Foreword by Melissa L. CaldwellIntroduction: sovereign food spaces? Openings and closures Marisa Wilson1 Rethinking ‘alternative’: Māori and food sovereignty in Aotearoa New Zealand Carolyn Morris and Stephen Fitzherbert2 Indigenous foodways in the Chittagong Hill Tracts of Bangladesh: an alternative-additional food network H M Ashraf Ali and Helen Vallianatos3 Justice for the salmon: indigenous ways of life as a critical resource in envisioning alternative futures Sophia Woodman and Charles R. Menzies4 Food sovereignty, permaculture and the postcolonial politics of knowledge in El Salvador Naomi Millner5 Possibilities for alternative peasant trajectories through gendered food practices in the Office du Niger Nicolette Larder6 Local food, imported food, and the failures of community gardening initiatives in Nauru Amy K. Mclennan7 Cuban exceptionalism? A genealogy of postcolonial food networks in the Caribbean Marisa WilsonAfterword Peter Jackson

Marisa Wilson is Chancellor’s Fellow in the Institute of Geography, School of GeoSciences at the University of Edinburgh, UK.

• Foreword by Melissa L. CaldwellIntroduction: sovereign food spaces? Openings and closures Marisa Wilson1 Rethinking ‘alternative’: Māori and food sovereignty in Aotearoa New Zealand Carolyn Morris and Stephen Fitzherbert2 Indigenous foodways in the Chittagong Hill Tracts of Bangladesh: an alternative-additional food network H M Ashraf Ali and Helen Vallianatos3 Justice for the salmon: indigenous ways of life as a critical resource in envisioning alternative futures Sophia Woodman and Charles R. Menzies4 Food sovereignty, permaculture and the postcolonial politics of knowledge in El Salvador Naomi Millner5 Possibilities for alternative peasant trajectories through gendered food practices in the Office du Niger Nicolette Larder6 Local food, imported food, and the failures of community gardening initiatives in Nauru Amy K. Mclennan7 Cuban exceptionalism? A genealogy of postcolonial food networks in the Caribbean Marisa WilsonAfterword Peter Jackson

Marisa Wilson is Chancellor’s Fellow in the Institute of Geography, School of GeoSciences at the University of Edinburgh, UK.

• Foreword by Melissa L. CaldwellIntroduction: sovereign food spaces? Openings and closures Marisa Wilson1 Rethinking ‘alternative’: Māori and food sovereignty in Aotearoa New Zealand Carolyn Morris and Stephen Fitzherbert2 Indigenous foodways in the Chittagong Hill Tracts of Bangladesh: an alternative-additional food network H M Ashraf Ali and Helen Vallianatos3 Justice for the salmon: indigenous ways of life as a critical resource in envisioning alternative futures Sophia Woodman and Charles R. Menzies4 Food sovereignty, permaculture and the postcolonial politics of knowledge in El Salvador Naomi Millner5 Possibilities for alternative peasant trajectories through gendered food practices in the Office du Niger Nicolette Larder6 Local food, imported food, and the failures of community gardening initiatives in Nauru Amy K. Mclennan7 Cuban exceptionalism? A genealogy of postcolonial food networks in the Caribbean Marisa WilsonAfterword Peter Jackson