Häftad, Engelska, 2008
Dixie Emporium
Tourism, Foodways, and Consumer Culture in the American South
528 kr
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Beskrivning
Produktinformation
- Utgivningsdatum: 2008-10-15
- Mått: 156 x 235 x 20 mm
- Vikt: 567 g
- Format: Häftad
- Språk: Engelska
- Antal sidor: 312
- Förlag: University of Georgia Press
- ISBN: 9780820331690
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Mer om författaren
ANTHONY J. STANONIS is a lecturer in modern U.S. history at Queens University, Belfast. He is the editor of Dixie Emporium: Tourism, Foodways, and Consumer Culture in the American South and author of Creating the Big Easy: New Orleans and the Emergence of Modern Tourism, 1918–1945 (both Georgia).
Recensioner i media
These engaging essays provide a unique and timely perspective on efforts to understand how the South achieved an imaginative unity as a distinctive place. They open up more fully than before the ways that tourists and investors have stimulated regional self-definition. The volume reveals fascinating new understandings of the commercializations of the southern identity.
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