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Beskrivning
Comprehensive and accessible, Food Plant Sanitation presents fundamental principles and applications that are essential for food production safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry's most recent developments. The book is unique from others on the topic in th
Y. H. Hui, L. Bernard Bruinsma, J. Richard Gorham, Wai-Kit Nip, Phillip S. Tong, Phil Ventresca
Recensioner i media
"The approach of this book is unique and makes it an essential reference for food safety and quality professionals."- Cellulose Chemistry and Technology
Innehållsförteckning
Food Plant Sanitation. Food Contaminants. Cleaning A Food Plant. Workers In A Food Processing Plant. Housekeeping In A Food Processing Plant. Quality Assurance Programs.HACCP And Product Processing. Retail Food Sanitation. Federal Enforcement And Food Safety Programs. Appendices. Index.