What's Cooking
Digital Transformation of the Agrifood System
AvKateryna G. Schroeder,Julian A. Lampietti
Häftad, Engelska, 2021
Del i serien Agriculture and Food Series
494 kr
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Beskrivning
This report investigates how digital technologies can accelerate the transformation of the agrifood system. It explores tech's potential to promote efficiency, equity and environmental sustainability in the food system, as well as its potential risks. It also identifies how public policy can spur the digital transformation of the agrifood system.
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