Inbunden, Engelska, 1999
Popped Culture
357 kr
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Beskrivning
The history, legends and cookery of popcorn in America. The book tests legends against agricultural, archaeological, culinary and social findings and gauges the reasons for its unflagging popularity. The account is concluded with more than 160 historical recipes for popcorn cookery.
Produktinformation
- Utgivningsdatum: 1999-06-01
- Mått: 160 x 235 x 28 mm
- Vikt: 627 g
- Format: Inbunden
- Språk: Engelska
- Antal sidor: 256
- Förlag: University of South Carolina Press
- ISBN: 9781570033001
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