Häftad, Engelska, 2023
Lean Micro Farm
How to Get Small, Embrace Local, Live Better, and Work Less
Av Ben Hartman
Del i serien Chelsea Green Publishing Co
289 kr
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Beskrivning
Produktinformation
- Utgivningsdatum: 2023-11-30
- Mått: 175 x 251 x 15 mm
- Vikt: 658 g
- Format: Häftad
- Språk: Engelska
- Serie: Chelsea Green Publishing Co
- Antal sidor: 272
- Förlag: Chelsea Green Publishing Co
- ISBN: 9781645022046
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Ben Hartman grew up on a corn and soybean farm in Indiana and graduated from college with degrees in English and philosophy. Together with his wife, Rachel Hershberger, he owns and operates Clay Bottom Farm in Goshen, Indiana, where they make their living growing and selling specialty crops on less than one acre. The farm has twice won Edible Michiana’s Reader’s Choice award. Ben’s first book, The Lean Farm, won the Shingo Institute’s prestigious Publication Award. In 2017, Ben was named one of Grist’s fifty emerging green leaders in the United States. Clay Bottom Farm has developed an online course in lean farming, which can be found at www.claybottomfarm.com.
Recensioner i media
“Oftentimes, the desire in farming is to open up more land, grow more crops, and get bigger. In The Lean Micro Farm, Ben Hartman doesn’t just illuminate the enormous potential in getting small—for communities, for the environment, for the profitability of farms—he lays out a roadmap for how to achieve it.“As Ben eloquently demonstrates, small doesn’t mean less, small can just as easily mean more. Small can mean better. Small can mean, in the immortal words of economist E. F. Schumacher, beautiful. More importantly, when the desire is to grow more and earn more, sometimes getting smaller is actually the answer.“I was delighted and a bit terrified to pick up Ben Hartman’s new book, because every time I read something Ben wrote, significant portions of my farm change. And The Lean Micro Farm is no exception. Chapter by chapter you see the ways in which shrinking their farm has led Ben and his wife Rachel to a happier, healthier, more sustainable, more localized farm without risking income. Each section is filled with examples and strategies for how they got small and what it looks like in practice. It’s well-written, thought-provoking, and potentially life-altering. I immediately found myself penciling out ways to make our farm smaller.“So fair warning, this book will change your farm.”—Jesse Frost, author of The Living Soil Handbook
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