Prof. Ramesh C. Ray, Ph.D., is an agriculture and food microbiologist, author, editor, and is currently serving as an adjunct professor in industrial biotechnology at Siksha 'O' Anusandhan (SOA), deemed to be a University, Bhubaneswar, India. He is a former distinguished member of the Agricultural Research Service of the Indian Council of Agricultural Research (ICAR), New Delhi, and Head of the Regional Centre, ICAR–Central Tuber Crops Research Institute at Bhubaneswar, India. Dr. Sirajunnisa Abdul Razack, PhD, PDF, is an Assistant Professor in the Department of Biotechnology, Acharya Institute of Technology, Karnataka, India. She has nearly fifteen years of research experience, including post-doctoral fellowships awarded by Anna University, Chennai, Tamilnadu, India, Chulalongkorn University, Thailand and Pukyong National University, South Korea.Dr. Yuvaraj Ravikumar, Ph.D, PDF, is a biochemist and computational biologist, author, and review editor, and is currently serving as an Associate Professor in the biotechnology department at Acharya Institute of Technology, Bangalore, India. He is a Visiting Professor at Chiang Mai University, Thailand and has nearly eleven years of research experience, including post-doctoral fellowships awarded by Incheon National University, South Korea, Chulalongkorn University, Thailand, and Jiangsu University, China.
