E-bok, Engelska, 2014
Vacuum Drying for Extending Food Shelf-Life
718 kr
Skickas måndag 12/10
Beskrivning
In this book, suitable examples of how to increase the shelf life of food materials while preserving their desirable original features are provided.
Produktinformation
- Utgivningsdatum: 2014-07-08
- Format: E-bok
- Språk: Engelska
- Förlag: Springer International Publishing
- ISBN: 9783319082073
Utforska kategorier
Betyg & recensioner
0 recensioner
Inga recensioner tillgängliga.