Inbunden, Engelska, 2024
Innovations in Food Processing Industry
2520 kr
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Beskrivning
The book provides comprehensive information on the innovative techniques employed in the food processing industry. The book is composed of 21chapters, each of which has been thoroughly illustrated for enhanced comprehension, with multiple-choice questions at the end of each chapter.The book will benefit a larger number of students, researchers, educators, and individuals with an interest in the subject.
Produktinformation
- Utgivningsdatum: 2024-07-17
- Mått: 150 x 550 x 15 mm
- Vikt: 550 g
- Format: Inbunden
- Språk: Engelska
- Antal sidor: 348
- Förlag: New India Publishing Agency
- ISBN: 9789358875669
Utforska kategorier
Mer om författaren
Dev Raj: Professor & Head (PHT) Department of Post-Harvest Technology, ASPEE College of Horticulture and Forestry, Navsari Agricultural University, Navsari - 396450, Gujarat,IndiaZ.P.Patel Vice Chancellor, Navsari Agricultural University, Navsari - 396450, Gujarat,India
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