Bokus
Harvey S. James, Jr. - Ethics and Economics of Agrifood Competition, Häftad

Häftad, Engelska, 2015

Ethics and Economics of Agrifood Competition

Av Harvey S. James, Jr.

Del 20 i serien International Library of Environmental, Agricultural and Food Ethics

1405 kr

Beställningsvara. Skickas inom 10-15 vardagar. Fri frakt över 249 kr.

Beskrivning
This edited volume presents ethical and economic analyses of agrifood competition. By systematically examining fairness and openness in agricultural markets, it seeks to answer the question of whether there is adequate competition in the agrifood industry and whether the system is fair to all participants. It outlines ethical and economic principles important for understanding agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and looks at the implications of globalization on the nature of competition in specific agricultural contexts.
Produktinformation
Utforska kategorier
Recensioner i media

From the reviews: "The Ethics and Economics of Agrifood Competition is a thoughtful collection of articles on a pressing issue. ... Those looking for some perspectives different from their own will find them here, as will those looking for confirmation of their biases. In addition, those seeking relevant case studies comparing different degrees of competition across agricultural commodity sectors and geographic regions will find the book useful. ... be suitable for generating discussion in many different advanced undergraduate and graduate level courses in many fields ... ." (Michael Gunderson, American Journal of Agricultural Economics, January, 2014)

Betyg & recensioner

0 recensioner

Inga recensioner tillgängliga.

Mer från samma serie