Microbial Biosurfactants

Preparation, Properties and Applications

AvInamuddin,Mohd Imran Ahamed

Inbunden, Engelska, 2021

Del i serien Environmental and Microbial Biotechnology

2 197 kr

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Beskrivning

Microbial biosurfactant compounds are a group of structurally diverse molecules produced by microorganisms, and are mainly categorized according to their chemical structure. The diversity of microbial biosurfactants makes them versatile and means that they offer a range of capabilities, while at the same time being economically sustainable. As such, they have potential applications in environmental processes, as well as in food, biomedicine and other industries. This book discusses innovative approaches and cutting-edge research that utilize the various properties of biosurfactants. Drawing on research from around the globe, it provides an up-to-date review of biosurfactant applications and their importance in fields such as medicine, gene therapy, immunotherapy, antimicrobial bioremediation and agriculture. It also discusses their anti-adhesive properties. The book will appeal to academics and researchers in the field of microbiology, as well as policymakers. It also serves as additional reading material for undergraduate and graduate students of agriculture, ecology, soil science, and environmental sciences.

Produktinformation

Utgivningsdatum:2021-01-24
Mått:155 x 235 x 24 mm
Vikt:653 g
Format:Inbunden
Språk:Engelska
Serie:Environmental and Microbial Biotechnology
Antal sidor:314
Förlag:Springer Verlag, Singapore
ISBN:9789811566066

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Mer om författaren

Dr Inamuddin is an Assistant Professor at the Chemistry Department, Faculty of Science, King Abdulaziz University, Jeddah, Saudi ArabiaDr Mohd Imran Ahamed is a Research Associate at the Department of Chemistry, Faculty of Science, Aligarh Muslim University, India Dr Ram Prasad is a Research Associate Professor at the School of Environmental Science and Engineering, Sun Yat-sen University, Guangzhou, China

Innehållsförteckning

Chapter 1. Application of microbial biosurfactants in the food industry.- Chapter 2. Microbial biosurfactants for contamination of food processing.- Chapter 3. Antioxidant Biosurfactants.- Chapter 4. Classification and production of microbial surfactants.- Chapter 5. Microbial biosurfactants and their potential applications: an overview.- Chapter 6. Biodegradation of hydrophobic polycyclic aromatic hydrocarbons.- Chapter 7. Surfactin -a biosurfactant against breast cancer.- Chapter 8. Anti-cancer biosurfactants.- Chapter 9. Biosurfactant for oil-pollution remediation.- Chapter 10. Potential Applications of Anti-adhesive Biosurfactants.- Chapter 11. Applications of bio-surfactant for microbial bioenergy/value-added bio-metabolite recovery from waste activated sludge.- Chapter 12. Application of microbial biosurfactants in the pharmaceutical industry.- Chapter 13. Antibacterial Biosurfactants.- Chapter 14. Microbial biosurfactants ascleaning and washing agents.

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