Anka Trajkovska Petkoska – författare
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8 produkter
Unleashing the Power of Functional Foods and Novel Bioactives
Av Tanmay Sarkar, Slim Smaoui m. fl.
Häftad, 2025
2095 kr
Lägg i varukorg
Unleashing the Power of Functional Foods and Novel Bioactives guides readers to understand how the physiological effects of functional foods can optimize health and aid in specific disease outcomes and prevention. The book examines the impact of functional foods on various aspects of health …
Unleashing the Power of Functional Foods and Novel Bioactives
Av Anka Trajkovska Petkoska, Slim Smaoui m. fl.
E-bok, 2025
2575 kr
Lägg i varukorg
Unleashing the Power of Functional Foods and Novel Bioactives guides readers to understand how the physiological effects of functional foods can optimize health and aid in specific disease outcomes and prevention. The book examines the impact of functional foods on various aspects of health …
Innovations and Practice in Advancing Culinary Nutrition and Integrating Food Science
Av Rahul Mehra, Raquel P.F. Guin� m. fl.
Häftad, 2027
2095 kr
Kommande
Innovations and Practice in Advancing Culinary Nutrition and Integrating Food Science is a critical resource for researchers, industry professionals, and academics seeking to stay at the forefront of the evolving food landscape. This comprehensive volume is organized into six sections, beginning …
Trends in Edible Packaging: A sustainable approaches for postharvest management of fruits and vegetables
Sustainable Packaging
Av Nishant Kumar, Pratibha m. fl.
Inbunden, 2026
2189 kr
Lägg i varukorg
Postharvest losses of fruits and vegetables are a global concern, wasting about 1/3 of the total global production. The postharvest losses lead to increasing greenhouse gases in the environment and may have negative impacts on human health and on planetary wellbeing. Therefore, to overcome these …
Trends in Edible Packaging: A sustainable approaches for postharvest management of fruits and vegetables
Sustainable Packaging
Av Anka Trajkovska Petkoska, Ashutosh Upadhyay m. fl.
E-bok, 2026
2862 kr
Lägg i varukorg
Postharvest losses of fruits and vegetables are a global concern, wasting about 1/3 of the total global production. The postharvest losses lead to increasing greenhouse gases in the environment and may have negative impacts on human health and on planetary wellbeing. Therefore, to overcome these …
Whey Valorization
Innovations, Technological Advancements and Sustainable Exploitation
Av Amrita Poonia, Anka Trajkovska Petkoska
Inbunden, 2023
1971 kr
Lägg i varukorg
This book focuses on the exploitation of whey through the extensive analysis of its molecular composition. Whey can provide various valuable compounds such as lactose, proteins and peptides. The book covers the biotechnological treatments of whey using biochemical and enzymatic treatment and …
Whey Valorization
Innovations, Technological Advancements and Sustainable Exploitation
Av Anka Trajkovska Petkoska, Amrita Poonia
E-bok, 2023
2551 kr
Lägg i varukorg
This book focuses on the exploitation of whey through the extensive analysis of its molecular composition. Whey can provide various valuable compounds such as lactose, proteins and peptides. The book covers the biotechnological treatments of whey using biochemical and enzymatic treatment and …
Whey Valorization
Innovations, Technological Advancements and Sustainable Exploitation
Av Amrita Poonia, Anka Trajkovska Petkoska
Häftad, 2024
1971 kr
Lägg i varukorg
This book focuses on the exploitation of whey through the extensive analysis of its molecular composition. Whey can provide various valuable compounds such as lactose, proteins and peptides. The book covers the biotechnological treatments of whey using biochemical and enzymatic treatment and …
