Channapatna S. Prakash – författare
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Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production
OMICS-based Techniques for Global Food Security provides an in-depth understanding of the mechanisms of OMICs techniques for crop improvement, details how OMICs techniques can contribute to identifying genes and traits with economic benefits, and explains how to develop crop plants with improved yield, quality, and resistance to stresses through genome editing technologies, providing evidence on the developments of climate resilient crops via applications of genome editing techniques throughout.
The text covers the application of OMICs in crop plants, the integration of bioinformatics and multi-OMICs for precision breeding, de-novo domestication, CRISPR/Cas system for crop improvement, hybrid seed production, transgene free breeding, regulation for genome edit crops, bioinformatics and genome editing, and other topics related to OMICs and genome editing.
The text also includes a chapter on global regulations for genome edited crops, and explains how these regulations influence novel plant breeding techniques in their adopted countries.
Edited by two highly qualified academics, OMICs-based Techniques for Global Food Security covers topics such as:
Crops genome sequencing and their application for crop improvement, and functional characterization of cereal genome The role of OMICs-based technologies in plant sciences and utilization of different multi-OMICs approaches for crop improvement Genomic database and genetic resource of cereals, speed breeding for rapid crop improvement, and evolution of genome editing technologies CRISPR system discovery, history, and future perspective, and CRISPR/Cas system for biotic and abiotic stress resistance in cerealsProviding a collection of recent literature focusing on developments and applications of OMICs-based technologies for crop improvement, OMICs-based Techniques for Global Food Security is an important read for plant breeders, molecular biologists, researchers, postdoctoral fellows, and students in disciplines for developing crops with high yield and nutritional potential.
2 228 kr
Läs direkt efter köp
Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production
OMICS-based Techniques for Global Food Security provides an in-depth understanding of the mechanisms of OMICs techniques for crop improvement, details how OMICs techniques can contribute to identifying genes and traits with economic benefits, and explains how to develop crop plants with improved yield, quality, and resistance to stresses through genome editing technologies, providing evidence on the developments of climate resilient crops via applications of genome editing techniques throughout.
The text covers the application of OMICs in crop plants, the integration of bioinformatics and multi-OMICs for precision breeding, de-novo domestication, CRISPR/Cas system for crop improvement, hybrid seed production, transgene free breeding, regulation for genome edit crops, bioinformatics and genome editing, and other topics related to OMICs and genome editing.
The text also includes a chapter on global regulations for genome edited crops, and explains how these regulations influence novel plant breeding techniques in their adopted countries.
Edited by two highly qualified academics, OMICs-based Techniques for Global Food Security covers topics such as:
Crops genome sequencing and their application for crop improvement, and functional characterization of cereal genome The role of OMICs-based technologies in plant sciences and utilization of different multi-OMICs approaches for crop improvement Genomic database and genetic resource of cereals, speed breeding for rapid crop improvement, and evolution of genome editing technologies CRISPR system discovery, history, and future perspective, and CRISPR/Cas system for biotic and abiotic stress resistance in cerealsProviding a collection of recent literature focusing on developments and applications of OMICs-based technologies for crop improvement, OMICs-based Techniques for Global Food Security is an important read for plant breeders, molecular biologists, researchers, postdoctoral fellows, and students in disciplines for developing crops with high yield and nutritional potential.
1 709 kr
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2 176 kr
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Non-coding RNAs (ncRNAs) are a class of RNA molecules that do not encode proteins but play pivotal roles in regulating gene expression and cellular processes. Emerging evidence suggests that ncRNAs have evolved as key regulators in mediating adaptive responses to environmental constraints. By modulating gene expression, ncRNAs enable organisms to fine-tune their physiological and cellular processes to maintain homeostasis under different environmental conditions. Understanding the biological function of ncRNAs in response to environmental stimuli is crucial for unraveling the complex regulatory networks that underlie adaptation and survival. This book explores various types of ncRNAs, including microRNAs (miRNAs), long non-coding RNAs (lncRNAs), and circular RNAs (circRNAs), and their involvement in the modulation of gene expression networks in plants to adapt to changing environmental conditions. Additionally, the book discusses the mechanisms by which ncRNAs interact with their target molecules, such as mRNAs and proteins, to exert regulatory effects.
This information about nRNA response to environmental stresses - acting as regulators of cellular processes and stress-related signaling pathways for improving crop production - are lying unorganized in different articles of journals and edited books. Therefore, it is time demanding to publish a book dealing with these aspects.
The introduction discusses the significance of understanding ncRNA-mediated regulation in the context of adaptation and survival in changing environmental conditions. By providing a comprehensive overview, this sets the stage for the subsequent chapters. Chapters then delve into the role of ncRNAs in epigenetic regulation and transgenerational effects, and explore how ncRNAs participate in shaping the epigenome and influencing heritable gene expression without altering the DNA sequence. This book discusses the implications of ncRNA-mediated epigenetic regulation in adapting to environmental challenges and its potential transgenerational effects. It summarizes key findings and highlights the importance of ncRNA-mediated regulation in responding to environmental constraints, emphasizing the unarguable biological function of ncRNAs and their role as critical regulators in adaptation and survival.
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This volume explores the latest advancements and innovative techniques in the field of tomato breeding. The book delves into the cutting-edge research trends and methodologies aimed at enhancing tomato yield and improving its quality traits. It highlights the growing importance of molecular breeding approaches in addressing the challenges faced by the tomato industry.
Tomatoes are one of the most widely consumed vegetables globally, and enhancing their yield and quality is of paramount importance for sustainable agriculture. Researchers and breeders are increasingly utilizing advanced molecular tools and techniques to dissect the genetic architecture underlying important traits in tomatoes. This book covers the integration of genomics, transcriptomics, proteomics, and metabolomics, enabling a holistic understanding of the molecular mechanisms governing tomato yield and quality. It explores how these omics-based approaches contribute to the identification of key genes and pathways associated with traits such as yield, flavor, color, texture, nutritional content, and disease resistance. It emphasizes the utilization of molecular markers and marker-assisted selection (MAS) in tomato breeding programs and explores how the identification and deployment of markers linked to desirable traits facilitate the selection of superior genotypes, accelerating the breeding process and improving efficiency. It explores the application of techniques such as CRISPR-Cas9, TALENs, and zinc finger nucleases for precise modification of target genes, leading to enhanced yield, improved quality, and resistance to biotic and abiotic stresses. The book highlights the potential of these molecular tools in creating novel tomato varieties with traits that meet the demands of consumers, markets, and sustainable agriculture. It showcases successful case studies, multidisciplinary collaborations, and global initiatives that contribute to advancing the field and overcoming challenges.
This book serves as a valuable resource for researchers, breeders, and students interested in understanding and implementing molecular breeding strategies for enhancing tomato yield and improving its quality traits.
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