Elizabeth Spiller – författare
Visar alla böcker från författaren Elizabeth Spiller. Handla med fri frakt och snabb leverans.
10 produkter
Science, Reading, and Renaissance Literature
The Art of Making Knowledge, 1580-1670
Häftad, 2007
935 kr
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Science, Reading, and Renaissance Literature brings together key works in early modern science and imaginative literature (from the anatomy of William Harvey and the experimentalism of William Gilbert to the fictions of Philip Sidney, Edmund Spenser and Margaret Cavendish). The book documents how …
Science, Reading, and Renaissance Literature
The Art of Making Knowledge, 1580-1670
Av Elizabeth Spiller, Stephen Orgel m. fl.
Inbunden, 2004
1872 kr
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Science, Reading, and Renaissance Literature brings together key works in early modern science and imaginative literature (from the anatomy of William Harvey and the experimentalism of William Gilbert to the fictions of Philip Sidney, Edmund Spenser and Margaret Cavendish). The book documents how …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4
Inbunden, 2008
2879 kr
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Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
Reading and the History of Race in the Renaissance
Inbunden, 2011
1704 kr
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Elizabeth Spiller studies how early modern attitudes towards race were connected to assumptions about the relationship between the act of reading and the nature of physical identity. As reading was understood to happen in and to the body, what you read could change who you were. In a culture in …
Reading and the History of Race in the Renaissance
Häftad, 2014
654 kr
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Elizabeth Spiller studies how early modern attitudes towards race were connected to assumptions about the relationship between the act of reading and the nature of physical identity. As reading was understood to happen in and to the body, what you read could change who you were. In a culture in …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4
E-bok, 2017
1052 kr
Lägg i varukorg
Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4
E-bok, 2017
1030 kr
Lägg i varukorg
Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of Elizabeth Talbot Grey and Aletheia Talbot Howard
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 3
E-bok, 2016
4274 kr
Lägg i varukorg
Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of Elizabeth Talbot Grey and Aletheia Talbot Howard
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 3
E-bok, 2016
4369 kr
Lägg i varukorg
Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of Elizabeth Talbot Grey and Aletheia Talbot Howard
Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 3
Inbunden, 2008
4287 kr
Tillfälligt slut
Recipe books are a key part of food history; they register the ideals and practices of domestic work, physical health and sustenance and they are at the heart of material culture as it was experienced by early modern Englishwomen. In a world in which daily sustenance and physical health were …
