Gabriella Caruso – författare

Visar alla böcker från författaren Gabriella Caruso. Handla med fri frakt och snabb leverans.

4 produkter

1. 

   Microbial Toxins and Related Contamination in the Food Industry

   Av Gabriella Caruso, Giorgia Caruso m. fl.

   Häftad, 2015

   566 kr

   Lägg i varukorg

   This Brief concerns the chemical risk in food products from the viewpoint of microbiology. The “Hazard Analysis and Critical Control Point” (HACCP) approach, which is applied for this purpose, is dedicated to the study and the analysis of all possible dangers by food consumptions and the related …

2. 

   Microbial Toxins and Related Contamination in the Food Industry

   Av Francesco Mazzu, Lucia Melcarne m. fl.

   E-bok, 2015

   739 kr

   Lägg i varukorg

   This Brief concerns the chemical risk in food products from the viewpoint of microbiology. The “Hazard Analysis and Critical Control Point” (HACCP) approach, which is applied for this purpose, is dedicated to the study and the analysis of all possible dangers by food consumptions and the related …

3. 

   Feeds for the Aquaculture Sector

   Current Situation and Alternative Sources

   Av Laura Gasco, Francesco Gai m. fl.

   Häftad, 2018

   566 kr

   Lägg i varukorg

   This Brief discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture’s development is dependent on the costs of fishmeal and fish oil. Considering that the increasing costs of traditional feeds constrain this development, research is …

4. 

   Feeds for the Aquaculture Sector

   Current Situation and Alternative Sources

   Av Gabriella Caruso, Teresa Bottari m. fl.

   E-bok, 2018

   739 kr

   Lägg i varukorg

   This Brief discusses potential alternative sources for feeds in aquaculture fish diet, and explains that the future of aquaculture’s development is dependent on the costs of fishmeal and fish oil. Considering that the increasing costs of traditional feeds constrain this development, research is …