Bokus

Gaurav Rajauria – författare

Visar alla böcker från författaren Gaurav Rajauria. Handla med fri frakt och snabb leverans.

7 produkter

  1. Gaurav Rajauria, Brijesh K. Tiwari - Fruit Juices, Häftad. Tillgänglighet: Lägg i varukorg

    Fruit Juices

    Extraction, Composition, Quality and Analysis

    Av Gaurav Rajauria, Brijesh K. Tiwari

    Häftad, 2017

    2522 kr

    Lägg i varukorg

    Fruits Juices is the first and only comprehensive resource to look at the full scope of fruit juices from a scientific perspective. The book focuses not only on the traditional ways to extract and preserve juices, but also the latest novel processes that can be exploited industrially, how …

  2. Brijesh K. Tiwari, Gaurav Rajauria - Fruit Juices, E-bok. Tillgänglighet: Lägg i varukorg

    Fruit Juices

    Extraction, Composition, Quality and Analysis

    Av Brijesh K. Tiwari, Gaurav Rajauria

    E-bok, 2017

    3667 kr

    Lägg i varukorg

    Fruits Juices is the first and only comprehensive resource to look at the full scope of fruit juices from a scientific perspective. The book focuses not only on the traditional ways to extract and preserve juices, but also the latest novel processes that can be exploited industrially, how …

  3. Marco Garcia-Vaquero, Gaurav Rajauria - Innovative and Emerging Technologies in the Bio-marine Food Sector, Häftad. Tillgänglighet: Lägg i varukorg

    Innovative and Emerging Technologies in the Bio-marine Food Sector

    Applications, Regulations, and Prospects

    Av Marco Garcia-Vaquero, Gaurav Rajauria

    Häftad, 2021

    2022 kr

    Lägg i varukorg

    Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects presents the use of technologies and recent advances in the emerging marine food industry. Written by renowned scientists in the field, the book focuses primarily on the principles of …

  4. Gaurav Rajauria, Marco Garcia-Vaquero - Innovative and Emerging Technologies in the Bio-marine Food Sector, E-bok. Tillgänglighet: Lägg i varukorg

    Innovative and Emerging Technologies in the Bio-marine Food Sector

    Applications, Regulations, and Prospects

    Av Gaurav Rajauria, Marco Garcia-Vaquero

    E-bok, 2021

    2842 kr

    Lägg i varukorg

    Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects presents the use of technologies and recent advances in the emerging marine food industry. Written by renowned scientists in the field, the book focuses primarily on the principles of …

  5. Gaurav Rajauria, Yvonne V. Yuan - Recent Advances in Micro- and Macroalgal Processing, Inbunden. Tillgänglighet: Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing

    Food and Health Perspectives

    Av Gaurav Rajauria, Yvonne V. Yuan

    Inbunden, 2021

    2504 kr

    Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processingThis comprehensive text offers an in-depth exploration of the research and issues surrounding the consumption, economics, …

  6. Yvonne V. Yuan, Gaurav Rajauria - Recent Advances in Micro- and Macroalgal Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing

    Food and Health Perspectives

    Av Yvonne V. Yuan, Gaurav Rajauria

    E-bok, 2021

    2900 kr

    Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processing This comprehensive text offers an in-depth exploration of the research and issues surrounding the consumption, economics, …

  7. Yvonne V. Yuan, Gaurav Rajauria - Recent Advances in Micro- and Macroalgal Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing

    Food and Health Perspectives

    Av Yvonne V. Yuan, Gaurav Rajauria

    E-bok, 2021

    2900 kr

    Lägg i varukorg

    Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processing This comprehensive text offers an in-depth exploration of the research and issues surrounding the consumption, economics, …