Huub Lelieveld – författare
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8 produkter
Ensuring Global Food Safety
Exploring Global Harmonization
Av Huub Lelieveld, Aleksandra Stjepanovic m. fl.
E-bok, 2009
1259 kr
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Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples. It is intended to provide specific examples and potential improvements to the safety of the …
Ensuring Global Food Safety
Exploring Global Harmonization
Av Christine Boisrobert, Sangsuk Oh m. fl.
Inbunden, 2009
1236 kr
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Taking into account toxicity levels at normal consumption levels, intake per kg bodyweight and other acknowledged considerations, each chapter in this book will be based on one or more proven examples. It is intended to provide specific examples and potential improvements to the safety of the …
Ensuring Global Food Safety
Exploring Global Harmonization
Av Aleksandra Martinovic, Sangsuk Oh m. fl.
Häftad, 2022
1364 kr
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Ensuring Global Food Safety: Exploring Global Harmonization, Second Edition, examines the policies and practices of food law which remain top contributors to food waste. This fully revised and updated edition offers a rational and multifaceted approach to the science-based issue of "what is safe …
Ensuring Global Food Safety
Exploring Global Harmonization
Av Huub Lelieveld, Sangsuk Oh m. fl.
E-bok, 2022
1940 kr
Lägg i varukorg
Ensuring Global Food Safety: Exploring Global Harmonization, Second Edition, examines the policies and practices of food law which remain top contributors to food waste. This fully revised and updated edition offers a rational and multifaceted approach to the science-based issue of "what is safe …
High Pressure Processing of Food
Principles, Technology and Applications
Av V.M. Balasubramaniam, Gustavo V. Barbosa-Cánovas m. fl.
Inbunden, 2016
3598 kr
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High pressure processing technology has been adopted worldwide at the industrial level to preserve a wide variety of food products without using heat or chemical preservatives. High Pressure Processing: Technology Principles and Applications will review the basic technology principles and process …
High Pressure Processing of Food
Principles, Technology and Applications
Av Huub Lelieveld, Gustavo V. Barbosa-Canovas m. fl.
E-bok, 2016
4555 kr
Lägg i varukorg
High pressure processing technology has been adopted worldwide at the industrial level to preserve a wide variety of food products without using heat or chemical preservatives. High Pressure Processing: Technology Principles and Applications will review the basic technology principles and process …
High Pressure Processing of Food
Principles, Technology and Applications
Av V.M. Balasubramaniam, Gustavo V. Barbosa-Cánovas m. fl.
Häftad, 2018
3598 kr
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High pressure processing technology has been adopted worldwide at the industrial level to preserve a wide variety of food products without using heat or chemical preservatives. High Pressure Processing: Technology Principles and Applications will review the basic technology principles and process …
Food Safety Short Stories
87 Real-Life Cases
Av Peter Overbosch, Yasmine Motarjemi m. fl.
Inbunden, 2023
1155 kr
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