This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases in both humans and livestock.

Volume 1 looks at non-Bilaterians (sponges, cnidarians, placozoans). The focus on sponge biology has recently been on symbiosis, nutrient uptake, and sensory biology. The section on cnidarians covers biomineralization, the nervous system, and development. The biology of placozoans is described in depth, including the role of neuropeptides in feeding.

Volume 2 and covers crustacean physiology and diverse physiological topics, ranging from molting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. Echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases in both humans and livestock.

Volume 1 looks at non-Bilaterians (sponges, cnidarians, placozoans). The focus on sponge biology has recently been on symbiosis, nutrient uptake, and sensory biology. The section on cnidarians covers biomineralization, the nervous system, and development. The biology of placozoans is described in depth, including the role of neuropeptides in feeding.

Volume 2 and covers crustacean physiology and diverse physiological topics, ranging from molting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. Echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Chapters on crustacean physiology are grouped in this volume and cover diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. The chapters are comprehensive and add new knowledge to crustacean biology.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans) while echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Chapters on crustacean physiology are grouped in this volume and cover diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. The chapters are comprehensive and add new knowledge to crustacean biology.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans) while echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Echinoderms and annelids are covered in Volume 3. The volume looks at temporary adhesion and regeneration as two important areas in echinoderm biology. It includes an important review of juxtaligamental cells, which may regulate the mechanical properties of connective tissue. Annelid physiology is discussed (neurobiology of locomotion in leeches, regeneration, reproduction) as is neuro-endocrine-immune response.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans), while Volume 2 focuses on crustacean physiology, covering diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Echinoderms and annelids are covered in Volume 3. The volume looks at temporary adhesion and regeneration as two important areas in echinoderm biology. It includes an important review of juxtaligamental cells, which may regulate the mechanical properties of connective tissue. Annelid physiology is discussed (neurobiology of locomotion in leeches, regeneration, reproduction) as is neuro-endocrine-immune response.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans), while Volume 2 focuses on crustacean physiology, covering diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases in both humans and livestock.

Volume 1 looks at non-Bilaterians (sponges, cnidarians, placozoans). The focus on sponge biology has recently been on symbiosis, nutrient uptake, and sensory biology. The section on cnidarians covers biomineralization, the nervous system, and development. The biology of placozoans is described in depth, including the role of neuropeptides in feeding.

Volume 2 and covers crustacean physiology and diverse physiological topics, ranging from molting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. Echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases in both humans and livestock.

Volume 1 looks at non-Bilaterians (sponges, cnidarians, placozoans). The focus on sponge biology has recently been on symbiosis, nutrient uptake, and sensory biology. The section on cnidarians covers biomineralization, the nervous system, and development. The biology of placozoans is described in depth, including the role of neuropeptides in feeding.

Volume 2 and covers crustacean physiology and diverse physiological topics, ranging from molting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. Echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Chapters on crustacean physiology are grouped in this volume and cover diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. The chapters are comprehensive and add new knowledge to crustacean biology.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans) while echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Chapters on crustacean physiology are grouped in this volume and cover diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans. The chapters are comprehensive and add new knowledge to crustacean biology.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans) while echinoderms and annelids are covered in Volume 3.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Echinoderms and annelids are covered in Volume 3. The volume looks at temporary adhesion and regeneration as two important areas in echinoderm biology. It includes an important review of juxtaligamental cells, which may regulate the mechanical properties of connective tissue. Annelid physiology is discussed (neurobiology of locomotion in leeches, regeneration, reproduction) as is neuro-endocrine-immune response.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans), while Volume 2 focuses on crustacean physiology, covering diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans.

This new 3-volume set provides informative reviews on the physiology of sponges, cnidarians, round and flat worms, annelids, echinoderms, and crustaceans, advancing our knowledge of the physiology of these major invertebrate groups (Phyla). Invertebrates exhibit the largest number of species and occupy virtually every conceivable ecological niche. They are economically important in food chains, they recycle organic waste, and they are crucial pollinators of plants and sources of food. They are also medically relevant as parasites that cause major diseases of both humans and livestock.

Echinoderms and annelids are covered in Volume 3. The volume looks at temporary adhesion and regeneration as two important areas in echinoderm biology. It includes an important review of juxtaligamental cells, which may regulate the mechanical properties of connective tissue. Annelid physiology is discussed (neurobiology of locomotion in leeches, regeneration, reproduction) as is neuro-endocrine-immune response.

Volume 1 looks at non-bilaterians (sponges, cnidarians, placozoans), while Volume 2 focuses on crustacean physiology, covering diverse physiological topics ranging from moulting, respiration, water balance, biomineralization, bioreceptors, and temperature regulation to the land adaptation of terrestrial crustaceans.