Kappat Valiyapeediyekkal Sunooj – författare
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4 produkter
Starch Nanoparticles
Methods, Properties, and Applications
Av Kappat Valiyapeediyekkal Sunooj, Maximilian Lackner m. fl.
Häftad, 2027
2431 kr
Kommande
Starch Nanoparticles: Methods, Properties, and Applications , a volume in the "Applications of Starches in Food and Packaging" Series, is a comprehensive exploration of the emerging field of nanoparticles, focusing on their production methods, unique properties, and various functionalities. This …
Cereal-Based Food Products
Av Manzoor Ahmad Shah, Kappat Valiyapeediyekkal Sunooj m. fl.
Inbunden, 2023
2185 kr
Lägg i varukorg
Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrates, good sources of protein and provide varying amounts of fibre, vitamins and minerals. The …
Cereal-Based Food Products
Av Shabir Ahmad Mir, Kappat Valiyapeediyekkal Sunooj m. fl.
E-bok, 2023
2833 kr
Lägg i varukorg
Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrates, good sources of protein and provide varying amounts of fibre, vitamins and minerals. The …
Cereal-Based Food Products
Av Manzoor Ahmad Shah, Kappat Valiyapeediyekkal Sunooj m. fl.
Häftad, 2024
2185 kr
Lägg i varukorg
Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrates, good sources of protein and provide varying amounts of fibre, vitamins and minerals. The …