Kristian Pastor – författare
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8 produkter
Traditional European Breads
An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
Av Marco Garcia-Vaquero, Kristian Pastor m. fl.
Inbunden, 2023
2399 kr
Lägg i varukorg
This text comprehensively covers the rituals, traditions and receipts of ancestral processes of bread making from multiple countries, including the scientific and technological character of the science of bread making and sourdough biotechnology. Individual chapters cover the scientific aspects of …
Traditional European Breads
An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
Av Joao Miguel F. Rocha, Anna McElhatton m. fl.
E-bok, 2023
2282 kr
Lägg i varukorg
This text comprehensively covers the rituals, traditions and receipts of ancestral processes of bread making from multiple countries, including the scientific and technological character of the science of bread making and sourdough biotechnology. Individual chapters cover the scientific aspects of …
Traditional European Breads
An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
Av Marco Garcia-Vaquero, Kristian Pastor m. fl.
Häftad, 2024
1747 kr
Lägg i varukorg
This text comprehensively covers the rituals, traditions and receipts of ancestral processes of bread making from multiple countries, including the scientific and technological character of the science of bread making and sourdough biotechnology. Individual chapters cover the scientific aspects of …
Emerging Food Authentication Methodologies Using GC/MS
Inbunden, 2023
2023 kr
Lägg i varukorg
This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages.Split in four parts, the book opens with a comprehensive introduction into the GC/MS technique …
Emerging Food Authentication Methodologies Using GC/MS
E-bok, 2023
2627 kr
Lägg i varukorg
This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages. Split in four parts, the book opens with a comprehensive introduction into the GC/MS technique …
Emerging Food Authentication Methodologies Using GC/MS
Häftad, 2024
2023 kr
Lägg i varukorg
This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages.Split in four parts, the book opens with a comprehensive introduction into the GC/MS technique …
