Mahadi Hasan Masud – författare
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5 produkter
5 produkter
3 073 kr
Kommande
Biomimetics for Aviation and Marine Applications provides coverage of key background topics and other essential, physics-specific concepts. Readers can expect to find a wide range of field test studies and numerical simulations of applied fluid dynamics. Two areas of practical implementation are specifically emphasized in the ensuing sections through detailed descriptions of leading research developments and reviews of state-of-the-art design examples of novel or bio-improved vehicles for aviation and marine purposes. Finally, future prospects and critical challenges in the execution and utilization of those biological features for practical engineering advances are discussed.Provides introductory and background details of what nature can offer for engineering applicationsReviews the physics behind different animal features that can be mimicked for drag force reductionFocuses on scaling to investigate the dimensional link between different sizes and species in flight phenomenaSpotlights practical implementation examples of biomimicry engineering in aviation and marine environments
1 596 kr
Skickas inom 10-15 vardagar
This text identifies common mistakes and challenges in food preservation in developing countries, offering solutions which can play a significant role in reducing food waste in these countries.
Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
Inbunden, Engelska, 2020
1 066 kr
Skickas inom 10-15 vardagar
This book presents a comprehensive review of renewable energy-based sustainable drying techniques for developing countries. Sustainable food drying techniques in developing countries: Prospects and Challenges is a singular work in the field of food preservation and affordable drying technology.
Sustainable Food Drying Techniques in Developing Countries: Prospects and Challenges
Häftad, Engelska, 2021
1 066 kr
Skickas inom 10-15 vardagar
This book presents a comprehensive review of renewable energy-based sustainable drying techniques for developing countries. Sustainable food drying techniques in developing countries: Prospects and Challenges is a singular work in the field of food preservation and affordable drying technology.
1 066 kr
Skickas inom 10-15 vardagar
This book presents a comprehensive review of the characteristics of bound water and its use in food processing. The significance of bound water in food is discussed in terms of quality, energy consumption and cost. Also included is a thorough discussion on the emerging and appropriate measuring techniques of bound water in food materials. The challenges involved with bound water measurement and strategies for bound water removal during processing are covered in order to establish the appropriate conditions for food preservation. This work presents researchers with a clear, up-to-date concept of bound water and its significance in food processing and preservation.Despite the importance of bound water in food processing, there are limited resources for researchers seeking an in-depth understanding of bound water in food materials. This is the first reference work dedicated to discussing the details of bound water in food materials and its significance in food processes and preservation, from its special characteristics to its energy consumption to its measurement and techniques. State of Bound Water: Measurement and significance in food processing is a singular work in the field of food preservation and processing arena.