Maria R. Kosseva – författare
Visar alla böcker från författaren Maria R. Kosseva. Handla med fri frakt och snabb leverans.
9 produkter
Food Industry Wastes
Assessment and Recuperation of Commodities
Av Maria R. Kosseva, Colin Webb
Inbunden, 2013
1162 kr
Lägg i varukorg
Food Industry Wastes: Assessment and Recuperation of Commodities presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide …
Food Industry Wastes
Assessment and Recuperation of Commodities
Av Colin Webb, Maria R. Kosseva
E-bok, 2013
1288 kr
Lägg i varukorg
Food Industry Wastes: Assessment and Recuperation of Commodities presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide …
Science and Technology of Fruit Wine Production
Av Maria R. Kosseva, V.K. Joshi m. fl.
Inbunden, 2016
1085 kr
Lägg i varukorg
Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, …
Science and Technology of Fruit Wine Production
Av Parmjit S. Panesar, V.K. Joshi m. fl.
E-bok, 2016
1394 kr
Lägg i varukorg
Science and Technology of Fruit Wine Production includes introductory chapters on the production of wine from fruits other than grapes, including their composition, chemistry, role, quality of raw material, medicinal values, quality factors, bioreactor technology, production, optimization, …
Food Industry Wastes
Assessment and Recuperation of Commodities
Av Maria R. Kosseva, Colin Webb
Häftad, 2018
1148 kr
Lägg i varukorg
Food Industry Wastes: Assessment and Recuperation of Commodities presents emerging techniques and opportunities for the treatment of food wastes, the reduction of water footprint, and creating sustainable food systems. Written by a team of experts from around the world, this book provides a guide …
Food Industry Wastes
Assessment and Recuperation of Commodities
Av Maria R. Kosseva, Colin Webb
Häftad, 2020
1521 kr
Lägg i varukorg
Food Industry Wastes: Assessment and Recuperation of Commodities, Second Edition presents a multidisciplinary view of the latest scientific and economic approaches to food waste management, novel technologies and treatment, their evaluation and assessment. It evaluates and synthesizes knowledge in …
Food Industry Wastes
Assessment and Recuperation of Commodities
Av Colin Webb, Maria R. Kosseva
E-bok, 2020
2063 kr
Lägg i varukorg
Food Industry Wastes: Assessment and Recuperation of Commodities, Second Edition presents a multidisciplinary view of the latest scientific and economic approaches to food waste management, novel technologies and treatment, their evaluation and assessment. It evaluates and synthesizes knowledge in …
Science and Technology of Fruit Wine Production
Av Maria R. Kosseva, Parmjit S. Panesar m. fl.
Inbunden, 2026
1521 kr
Lägg i varukorg
Science and Technology of Fruit Wine Production, Second Edition comprehensively covers non-grape wines while also updating on the most recent scientific developments in their production. Topics covered include how fruit wines have shown great evolution in terms of the diversity and cultivation of …
Science and Technology of Fruit Wine Production
Av Antonio Manuel Jordao, Parmjit S. Panesar m. fl.
E-bok, 2026
1923 kr
Lägg i varukorg
Science and Technology of Fruit Wine Production, Second Edition comprehensively covers non-grape wines while also updating on the most recent scientific developments in their production. Topics covered include how fruit wines have shown great evolution in terms of the diversity and cultivation of …
