Parul Chaudhary – författare

Nano-bioinoculants: Smart Tools for Modern Agriculture discusses the interactions between nanoparticles and soil-plants-microbiome systems in a single-volume book designed to guide improvements in sustainable agriculture i.e. plant production and soil health. Past practices for the application of pesticides and chemical fertilizers have reduced the beneficial microbial diversity and soil fertility essential for optimal crop yield and overall plant health. As a result, developing innovative approaches to plant/soil health maintenance, bioremediation process, and stress management is advancing. Plant protection methods are increasingly being tailored to improve sustainable precision results, reduce environmental impact, and to target specific plant health challenges. Nano-bioinoculants: Smart Tools for Modern Agriculture explains nanoparticles and beneficial microbes and their impact on soil microbiomes, soil fertility restoration, remediation of contaminated soil, and plant health. It also highlights nanoparticles and bioinoculants in stress management, plant growth, and productivity, as well as covering the potentially toxic effect of nanoparticles on humans and the environment. This volume in the Nanomaterial-Plant Interactions series explores the potential of nano-biotechnology for better agronomic performance and sustainability.

Provides current perspectives on applying nanoparticles and nanotechnology in agriculture in the futureHighlights an integrated approach between microbiology and nanotechnology for sustainable agriculture systemAddresses the application of both bioinoculants and nanoparticles in a single volume

The yield of major agricultural crops can be severely decreased due to the inappropriate application of commonly used harmful chemicals. Excessive agrochemicals in field application can negatively affect microbial populations and their diversity, which in turn ultimately affects plant growth. Thus, it is necessary to turn toward more eco-friendly approaches which equally protect crops as well as the desirable microbial populations of complex soil systems. Nanoparticles are considered as potential agents for the production and development of sustainable agriculture. Green synthesis of nanoparticles has gained attention as a useful measure to diminish the harmful effects associated with the old methods of nanoparticle synthesis. Advances in Nanotechnology for Smart Agriculture: Techniques and Applications illustrates the science and practical applications of nanoparticles for sustainable agriculture.Features:Examines the role of nanotechnology in agricultural best practices, including sustainable development, precision farming, and long-term soil health

The yield of major agricultural crops can be severely decreased due to the inappropriate application of commonly used harmful chemicals. Excessive agrochemicals in field application can negatively affect microbial populations and their diversity, which in turn ultimately affects plant growth. Thus, it is necessary to turn toward more eco-friendly approaches which equally protect crops as well as the desirable microbial populations of complex soil systems. Nanoparticles are considered as potential agents for the production and development of sustainable agriculture. Green synthesis of nanoparticles has gained attention as a useful measure to diminish the harmful effects associated with the old methods of nanoparticle synthesis. Advances in Nanotechnology for Smart Agriculture: Techniques and Applications illustrates the science and practical applications of nanoparticles for sustainable agriculture.Features:Examines the role of nanotechnology in agricultural best practices, including sustainable development, precision farming, and long-term soil health

This book is to bridge the knowledge gap between biochar research and practical applications, catering to researchers, environmental scientists, agronomists, and policymakers interested in sustainable agricultural practices and environmental conservation.The book begins with an in-depth exploration of biochar production techniques and its historical significance. It discusses the global strategies for biochar development and innovations in biochar engineering, providing readers with a solid foundation in the physical and chemical properties of biochar. Subsequent chapters delve into the global utilization of biochar for soil health, especially under stressful environmental conditions. This includes its application for enhancing soil nutrients, managing biotic and abiotic stresses, and promoting sustainable agricultural practices.The book examines the interactions between biochar and soil microbial activity, highlighting its impact on soil enzymes and agriculturally important microorganisms.It explores the synergistic effects of co-biochar-microbes in environmental stress management, pollutant removal, and sustainable agriculture. The discussion extends to the role of biochar in mitigating greenhouse gases. Challenges in large-scale implementation and socio-economic issues related to its accessibility are also addressed. Cutting-edge innovations such as nano-biochar and smart biochar are covered. The effects of biochar on biogeochemical cycles and its role in circular economies are examined. The book concludes by addressing the negative impacts, limitations, and future research prospects, providing a balanced perspective on the potential and challenges of biochar technology.

This book discusses the role of microbes in agriculture for plant attributes, soil fertility, and bio-remediation, which aid in sustainable agriculture.