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Priyanka Kajla – författare

Visar alla böcker från författaren Priyanka Kajla. Handla med fri frakt och snabb leverans.

8 produkter

  1. Ravi Pandiselvam, Vandana Chaudhary, Priyanka Kajla - Nanotechnological Innovations for Dairy Products, Häftad. Tillgänglighet: Kommande

    Nanotechnological Innovations for Dairy Products

    Applications from Farm to Fork

    Av Ravi Pandiselvam, Vandana Chaudhary m. fl.

    Häftad, 2026

    1521 kr

    Kommande

    Nanotechnological Innovations for Dairy Products: Application from Farm to Fork offers an overview of the prominent, cutting-edge nanotechnology applications throughout the entire dairy supply chain, from farm-level production to consumer consumption. It will explore how nanotechnology can improve …

  2. Sneh Punia Bangar, Priyanka Kajla - Agro-Wastes for Packaging Applications, Inbunden. Tillgänglighet: Lägg i varukorg

    Agro-Wastes for Packaging Applications

    Av Sneh Punia Bangar, Priyanka Kajla

    Inbunden, 2024

    3082 kr

    Lägg i varukorg

    Food and agricultural waste is a huge global issue that has detrimental effects on society, the economy, and the environment. Plant leaves, stems, roots and peels (outer leaves and stems) are among the wastes and by-products from agriculture and the food business, along with residues from oil …

  3. Sneh Punia Bangar, Priyanka Kajla - Agro-Wastes for Packaging Applications, Häftad. Tillgänglighet: Lägg i varukorg

    Agro-Wastes for Packaging Applications

    Av Sneh Punia Bangar, Priyanka Kajla

    Häftad, 2026

    1061 kr

    Lägg i varukorg

    Food and agricultural waste is a huge global issue that has detrimental effects on society, the economy, and the environment. Plant leaves, stems, roots and peels (outer leaves and stems) are among the wastes and by-products from agriculture and the food business, along with residues from oil …

  4. Priyanka Kajla, Vandana Chaudhary - Finger Millet, Inbunden. Tillgänglighet: Lägg i varukorg

    Finger Millet

    Nutritional Properties, Processing, and Utilization

    Av Priyanka Kajla, Vandana Chaudhary

    Inbunden, 2026

    1837 kr

    Lägg i varukorg

    Finger millets are gaining popular recognition as a superior source of phytochemicals, micronutrients such as calcium, phosphorous, and iron, and dietary fibre, when compared with cereals such as wheat and rice. Finger Millet: Nutritional Properties, Processing, and Utilization provides …

  5. Priyanka Kajla, Sneh Punia Bangar - Agro-Wastes for Packaging Applications, E-bok. Tillgänglighet: Lägg i varukorg

    Agro-Wastes for Packaging Applications

    Av Priyanka Kajla, Sneh Punia Bangar

    E-bok, 2024

    3473 kr

    Lägg i varukorg

    Food and agricultural waste is a huge global issue that has detrimental effects on society, the economy, and the environment. Plant leaves, stems, roots and peels (outer leaves and stems) are among the wastes and by-products from agriculture and the food business, along with residues from oil …

  6. Priyanka Kajla, Sneh Punia Bangar - Agro-Wastes for Packaging Applications, E-bok. Tillgänglighet: Lägg i varukorg

    Agro-Wastes for Packaging Applications

    Av Priyanka Kajla, Sneh Punia Bangar

    E-bok, 2024

    3550 kr

    Lägg i varukorg

    Food and agricultural waste is a huge global issue that has detrimental effects on society, the economy, and the environment. Plant leaves, stems, roots and peels (outer leaves and stems) are among the wastes and by-products from agriculture and the food business, along with residues from oil …

  7. Vandana Chaudhary, Priyanka Kajla - Finger Millet, E-bok. Tillgänglighet: Lägg i varukorg

    Finger Millet

    Nutritional Properties, Processing, and Utilization

    Av Vandana Chaudhary, Priyanka Kajla

    E-bok, 2026

    2033 kr

    Lägg i varukorg

    Finger millets are gaining popular recognition as a superior source of phytochemicals, micronutrients such as calcium, phosphorous, and iron, and dietary fibre, when compared with cereals such as wheat and rice. Finger Millet: Nutritional Properties, Processing, and Utilization provides …

  8. Vandana Chaudhary, Priyanka Kajla - Finger Millet, E-bok. Tillgänglighet: Lägg i varukorg

    Finger Millet

    Nutritional Properties, Processing, and Utilization

    Av Vandana Chaudhary, Priyanka Kajla

    E-bok, 2026

    2033 kr

    Lägg i varukorg

    Finger millets are gaining popular recognition as a superior source of phytochemicals, micronutrients such as calcium, phosphorous, and iron, and dietary fibre, when compared with cereals such as wheat and rice. Finger Millet: Nutritional Properties, Processing, and Utilization provides …