Yogesh K. Ahlawat - Böcker

Microbial Biotechnology for Revolutionizing Biobased Biorefineries: New and Future Developments in Microbial Biotechnology and Bioengineering offers a cutting-edge exploration of the latest advancements in microbial biotechnology and its transformative role in biobased biorefineries. The book delves into the diverse microbial organisms and innovative bioprocesses that are reshaping the production of sustainable biofuels, bioplastics, and high-value pharmaceuticals, and uncovers the fundamental principles of microbial biotechnology that enhance microbial performance, alongside practical case studies that illustrate real-world applications and the potential for commercial-scale impact. The book is structured to provide a thorough understanding of key topics, beginning with the engineering of biomass feedstocks for bioethanol production and extending to microbial biodiversity, enzyme applications, and metabolic engineering. Each chapter presents detailed insights into the processes that drive efficiency and sustainability in biorefineries, including the enzymatic conversion of biomass, microbial biosynthesis of platform chemicals, and the challenges of scaling up these technologies. Additionally, it addresses environmental considerations and market trends, offering a holistic view of the biobased economy. Microbial Biotechnology for Revolutionizing Biobased Biorefineries: New and Future Developments in Microbial Biotechnology and Bioengineering is an essential resource for researchers, industry professionals, and students in fields such as chemical engineering, microbiology, biochemistry, and environmental science. By integrating multidisciplinary knowledge, the book equips readers with the latest findings and practical strategies to optimize biorefinery operations, enhance sustainability, and contribute to a circular bioeconomy.Integrates multidisciplinary knowledge from chemical engineering, biochemistry, microbiology and environmental science, creating a cohesive framework that enhances understanding of the complexities in biobased biorefineriesPresents current research and innovations, offering the latest findings and emerging technologies in microbial biotechnology that have the potential to transform the biobased biorefinery landscapeDiscusses practical examples and case studies, illustrating real-world applications that demonstrate how microbial biotechnology can optimize efficiency, sustainability, and economic viability in biobased biorefineriesEvaluates the impact of microbial processes on the development of sustainable biobased products, emphasizing their role in advancing environmental and economic goals within the industry

Antimicrobial Peptides: From Science to Applications provides comprehensive coverage on the biology, diversity, and mechanisms of action associated with antimicrobial peptides (AMPs). The book aims to equip readers with the knowledge required to understand, harness, and optimize these molecules for development and application across various sectors. Sections overview the biology and diversity of antimicrobial peptides, cover their molecular structure and function, and delve into their unique mechanisms of action and evolutionary significance in nature. Subsequent chapters go on to explore the utilization of AMPs in medicine, agriculture, the environment, and biotechnology.Culminating in discussions on future trends, regulatory considerations, and strategies to overcome challenges, this book is an informative reference for researchers, scientists, graduate students, and industry professionals engaged in the study and development of antimicrobial peptides as a potential solution to address pressing challenges such as antibiotic resistance, food security, and environmental sustainability.Brings together leading experts to provide insights into the latest research, applications, and future directions of antimicrobial peptidesExplores current methods and innovations in the synthesis and production antimicrobial peptidesOffers valuable insights into future directions, emerging trends, regulatory considerations, and potential challenges in the development and application of antimicrobial peptides

Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods covers revolutionary ways we preserve and process food, ensuring its quality, safety, and sustainability. With a comprehensive exploration of cutting-edge technologies, methodologies, and applications, this book addresses the challenges of current food preservation and processing. Readers will find fresh insights and practical knowledge across various disciplines, with an emphasis on innovation, quality, safety, and sustainability. From novel preservation methods to advanced processing technologies, each chapter presents valuable insights into how engineering principles can be leveraged to enhance food safety, extend shelf life, and preserve nutritional quality.Alongside sustainable practices, sections also cover high-pressure processing, pulsed electric fields, novel packaging materials designed to minimize spoilage and contamination, intelligent packaging systems, and process optimization techniques. Authored by leading experts in the fields of engineering and food science, this book uniquely integrates both disciplines to provide a comprehensive understanding of the latest advancements in food preservation and processing technologies.Explores the latest engineering techniques and technologies utilized in food preservation and processingExamines the impact of engineering innovations on enhancing the quality, safety, and shelf-life of food productsDiscusses the role of engineering in addressing sustainability challenges in the food industry

Emerging Technologies in Yield Optimization and Production of Biomass Feedstock offers a comprehensive evaluation of biomass feedstock, exploring its diverse productions and the challenges of enhancing transformation efficiency in bioenergy species. The book explores the challenges of bioenergy through case studies, covering various stages: cultivation, harvesting, pre-processing, conversion, and utilization. In each stage, the book explains how to maximize efficiency in yield optimization and production of biomass feedstock using innovative solutions to ensure economic benefits and environmental sustainability. It discusses the molecular farming approach, emphasizing the importance of improving transformation efficiency in bioenergy species.The book then reviews species like algae, switchgrass, corn, poplars, and sugarcane, assessing their potential and stressing the need for appropriate species selection to optimize bioenergy transformation processes. Users will also find new methods for gene delivery, transformation, and regeneration, and their applications in modifying bioenergy species for enhanced traits. Additionally, the book covers synthetic biology tools like biosensors, genetic circuits, and pathway engineering, explaining how these tools can be used to further enhance transformation efficiency in bioenergy species.Explores the latest research and innovations aimed at boosting transformation efficiency in bioenergy crops, offering insights into the future of sustainable energy productionPresents practical case studies and real-world applications that showcase successful biomass feedstock yield optimization strategiesDiscusses the challenges and limitations associated with biomass feedstock production and proposes potential solutionsOffers insights into future research directions and emerging trends in biomass feedstock yield optimization