Research in Rural Sociology and Development – serie

This volume focuses on the 'dairy problem', a complex issue that relates directly to the agricultural debate of the past two decades and that concerns the socioeconomic well-being and life-chances of many farm families and rural communities in most western societies. Dairy industry restructuring is being affected by formidable forces of change: the withdrawal of government protections and price support mechanisms; the explosion of new technologies; the globalization of markets; the rising power of food processors; and the associated discontinuities of modern life. From studies in North America, Europe and Australia, the 16 articles included in this volume examine various aspects about the reshaping of this troubled industry.

Democracy is back, at least as a topic of concern among rural sociologists. The Neoliberal cast of the recent pursuit of globalization in world politics has led to the development of a wide range of critiques united by the same question: what about democracy? From this perspective, the main issue with globalization is the globalization of what - the market or the policy, the citizen as consumer or the citizen as citizen. This volume brings together some of the recent work of rural sociologists on democracy, in an effort to bring into sharper focus this work's distinctive contributions to the understanding the question of what is and should be globalized, with particular emphasis on rural concerns and rural people. Half the world still lives in rural areas, and the entire world depends upon the success of rural areas in providing the means for human subsistence. The impact of globalization on rural democratization thus has implications for everyone. The volume has three sections. The first draws together a range of theoretical work on rural democratization. The second explores processes of rural democratization in the rich countries of the world. The third investigates the distinctive manifestations of rural democratization efforts in the poor countries.

The papers in this volume push the study of the multifaceted nature-society relationship and the socioeconomic consequences of human dependence on nature forward in a variety of areas. In the first section, "Theoretical Foundations", the five chapters lay out theoretical models for examining the nature-society relationship. The chapters examine the roles of material process, space, and time in shaping social processes of economic ascent and long term hegemonic change, as well as the role of the analysis of raw materials in environmental sociology. In the second section, "Commodities, Extraction and Frontiers", a series of case studies covering a range of industries, locations and historical periods present a variety of applications of the political economy of natural resources to critical issues regarding commodities, extraction and frontiers.The case study industries include oil, steel, transport, furs, sugar and Brazil nuts, and the chapters examine regions in Latin America, North America, and Asia. In the third section, "Connecting Political and Economic Change", four chapters focus on the relationship between raw materials, economic change, and socioeconomic change. These chapters examine long term economic and political change and the relationship between political and economic change in Latin America and Africa.

Why is global development so unequal in its social impact? How are global relations represented in local developments, and vice versa? What role do social movements play in shaping global development? These are some of the questions animating this state-of-the-art collection of essays. Subdivided into sections posing research, policy, and strategic questions regarding contemporary social change, this volume brings together scholars well-known for challenging conventional wisdoms in the sociology of global development. In exploring development, these chapters range across the global North and South, economic sectors, policy scales, state/civil society relations, social models, and changing compositional and contextual dimensions of capitalism. Authors introduce conceptual innovations regarding the spatial boundaries of development, sovereignty and the politics of globalization, food regime analysis, recompositions of rural activity, the question of the national bourgeoisies role in the developing world, the health dimensions of food and farming, and the salience of regional governance in sustainable development. Methodologically, this collection breaks new ground with essays reinterpreting commodity chain analysis, accounting for the impoverishing impact of resource extraction, incorporating social movements into the analysis of development, and historically specifying contemporary trends in global development.

The volume presents a range of critical perspectives on the contemporary agri-food sector. The starting point is the recognition that geography matters in agri-food more than ever, and it plays a diverse range of roles in shaping production-consumption relations. With hindsight, it may be argued that the extensive rural sociological literature on the globalisation of food over the past twenty years has tended to over-emphasise the degree to which food products and processes have indeed been industrialised and standardised. But if diversity and variety have become increasingly significant in distinguishing food commodities, spaces of production, and the practices of consumption, how are we to critically understand and theorise this complexity? What are the features of the institutional, private, public and civic frameworks that work to promote and sustain diversity and complexity in the international food sector both within and between the global and the local? What new or reconfigured sets of power relations are developing through the unfolding of this complexity; and what do these suggest for the sustainability or vulnerability of rural locales and natures? Through the two sections of the book - first concerning theorising complexity, and the second, problematising local development and local complexities - and bringing together under this theme international theoretical and empirical comparisons, the book begins to explore this rich rural sociological and development field. The chapters examine in detail the ways that constellations of organisations, cultures and entrepreneurial practices become embedded in discrete spatial areas. They show the importance of these areas and their associated institutions to the contemporary, and increasingly contingent development of the international food system. Both sections of the volume take a critical perspective when examining the agri-food sector, exploring the sociological and developmental impact of the contemporary food sector.

This volume looks at the construction of gendered citizenship in different rural contexts. These contexts represent different welfare state and gender regimes, and different rural/agricultural conditions as characterized in different countryside types. This is a study of gender, citizenship and gender regimes, in a rural context with an international list of contributors.

This edited book contains salient papers presented at the XII World Congress of Rural Sociology held in South Korea in 2008. These papers have been selected for their quality and have undergone a peer review process. The rationale behind this book rests on the desire to share the wealth of research presented at the World Congress with interested individuals who could not attend the event and it reflects the empirical work and thinking characterizing contemporary rural sociology. As this sociological sub-discipline evolves along with society and the rural world, it appears of paramount importance to make available ground-breaking research to the international scientific community. Rural sociology is changing and this volume testifies of this change by documenting the introduction of new themes of research as well as the evolution of established ones. In this regard, it provides a unique and uniquely international view of the most recent advanced production in rural sociology. The volume consists of eighteen chapters representing original pieces of research and an introduction that frames them in the context of the evolution of the discipline.

This volume explores capital mobility under globalization by studying some of its salient consequences in agriculture and food in North and South America. It probes the manner in which capital mobility alters the organization of the temporal and spatial dimensions that characterize the reproduction of capital. This is an important aspect of globalization because it reproduces the tension between the constant attempt of agents of capitalism to expand their scope of action and accelerate the time of the reproduction of capital, and the fixed nature of the institutions and measures that are employed to regulate capitalism. The analysis of this contradictory aspect of globalization is presented in seven cases that, while global in scope and social implications, are located in North and South America. Areas examined include the organization of labor in the exportation of grapes, fruit producing regions of Argentina and Brazil, the changing character of small town Ontario, migration and farmers in Mexico, and North Atlantic salmon. These original pieces of empirical research are contextualized by the introduction and common themes underscored in the concluding chapter.

With an annual output, Research in Rural Sociology and Development, publishes scholarly content at the cutting edge of rural sociology. Addressing issues such as rural development and growth, globalization, labour relations, agrarian dynamics, and social and personal implications of rural and agricultural change, this series provides in-depth and up to date research on the local and global systems affecting rural dynamics.

With an annual output, Research in Rural Sociology and Development, publishes scholarly content at the cutting edge of rural sociology. Addressing issues such as rural development and growth, globalization, labour relations, agrarian dynamics, and social and personal implications of rural and agricultural change, this series provides in-depth and up to date research on the local and global systems affecting rural dynamics.

With an annual output, Research in Rural Sociology and Development, publishes scholarly content at the cutting edge of rural sociology. Addressing issues such as rural development and growth, globalization, labour relations, agrarian dynamics, and social and personal implications of rural and agricultural change, this series provides in-depth and up to date research on the local and global systems affecting rural dynamics.

This sixth volume in the series covers a variety of topics in research in rural sociology and development.

This seventh volume in the series covers a variety of topics in research in rural sociology and development.

For many decades debates about the future of developed world agriculture policy have been dominated by a long political conflict between European/multifunctional policy regimes and the global trend towards trade liberalisation. The stalemate that had emerged between these two positions by 2000 has now been dramatically reconfigured. This book argues that there are four reasons why this area of policy has now reopened to wider debate: The World Food Crisis of 2008-2011 has signalled a potential end to the era of cheap food. The emergence of climate change as a core policy concern has shifted key targets for agricultural policy. New trends towards 'neo-productivist' agricultural policy have emerged to challenge multifunctional approaches to agriculture. New academic ideas around resilience of food chains and relevant policy interventions have challenged established approaches to achieving agricultural sustainability. Through international case studies, this book evaluates how these new policy challenges are having an impact on specific agricultural policy regimes, and what future lessons might be learnt from key policy experiments around neoliberalism and multifunctionality.

The rural-urban dichotomy is one of the most influential figures of thought in history, laying the foundation for academic disciplines such as rural and urban sociology. The dichotomy rests on the assumption that rural and urban areas differ fundamentally. By the mid-twentieth century, scholars had observed that many rural areas displayed a blend of rural and urban features. Since then, counter urbanisation, urban sprawl and ever-increasing flows of people, goods and ideas between rural and urban areas have blurred the distinctions even further. Attempts to create new rural-urban classification systems, whether based on factors such as population size, density or distances, have largely failed. Clearly, new classification systems must use the meaning of observed changes in rural-urban systems as their point of departure rather than simple measurements of these changes. These meanings can, despite the interdependencies of our global world, be explored only in their political, cultural and economic settings.

Mediterranean agriculture is by and large envisaged as a landscape of small farms of high nature value producing worldwide recognisable quality food products that make up the basis of the famous Mediterranean diet and shape Southern European cultures. However, the dynamics developing in the Mediterranean countryside are further complex and diverse; comprising differentiated agricultural systems which have been scarcely analysed in an integrated fashion. This volume illustrates and deepens the understanding of current agrarian dynamics developing in Mediterranean countries in the light of recent theoretical contributions. The book compiles and analyses a set of Mediterranean case studies that show the range of transformations shaping contemporary agriculture in Southern Europe, which allow considering the usefulness of recent theoretical frameworks in explaining the array of dynamics underway; contributing to the refinement of contemporary conceptualizations.

In recent years labor relations have altered significantly and new and more serious forms of labor marginalization and control have emerged. This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic. The volume stresses the new and emerging dimensions of labor and its continuous importance under globalization. Relevant to those studying the use and position of labor in neoliberal globalization, topics addressed include: Globalization and change in labor relations, mobility of agricultural labor, social upgrading, labor relations and resistance in the value chain.

This volume explores the issues of convergence and divergence in alternative agrifood movements through a theoretical and empirical engagement of the topic by notable agrifood researchers from Europe, North America and South America. It probes the degree to which the numerous alternative agrifood movements that have emerged in recent years in response to the legitimation crisis of conventional agriculture have converged around a central alternative thesis or pursued divergent paths of development. Some alternative agrifood movements represent radical critiques of conventional agriculture that challenge the existing system while other movements engage in reformist and accommodative approaches that are viewed as complimentary. The book begins with chapters that enhance the theoretical discussions on the pathways and obstacles to convergence followed by empirical case studies on organics, food sovereignty, landless workers, alternative food systems, and food policy councils.

"This volume seeks to answer modern questions and concerns regarding peasants, their production techniques, and their links to wider society. In the past, peasants and their seemingly simple production models have been criticized for being unable to fully meet the needs of modern society, especially when it comes to world hunger, food quality, and sustainability. However, often neglected is the myriad of new initiatives that alter the way food is produced and marketed. New 'peasant markets' are created everywhere and new products and services abound. This volume argues that these initiatives represent "seeds of transition"; they are the "sprouts" out of which new socio-technical modes for organizing production and marketing emerge - "sprouts" that, taken together, can be summarized as "rural development". This book critically discusses these new practices and the actors engaged in them. In doing so, it deals with several countries in three different continents (Asia, South America and Europe). It proposes new concepts and approaches for a better understanding of the re-emergence of peasants as indispensable part of modern societies."

During modernity metropolitan ruralities have been regarded as land reserves for urban expansion. However, there is a growing insight that there are limits to the urban expansion into rural areas. Signs of a new position are the awakened interest in the nature, the authentic and the simple way of living among an urban, academically educated middle class, an actual instance of which is the interest in local food but which also is manifested in rural gentrification. However, a more hardcore turn to nature is also discernible in the renewed interest for green lungs and for eco-services more broadly. In the future, local post-fossil energy may be a main concern regarding rural eco-services utilised by urban areas. We can here imagine flows and exchanges that may demand heavy societal regulation and thus be one of the main objects of future democracy. However, despite these developments urban (and rural) policy and planning is still tightly connected to the modern expansion of the urban into the rural. There are signs of new developments and paradigm shifts but these have to be strengthened to lay the ground for rural-urban resilience.

In recent decades, globalization has transformed rural societies and economies across the world. Much has been written by social scientists about the actors and structures underpinning these transformations and the effects on particular social groups, organizations and industries. Yet, to date much less attention has been given to the specific global processes that are fundamental to contemporary rural change. Rural Change and Global Processes provides a systematic analysis of the key global processes transforming rural spaces in the early 21st century – financialization; standardization; consumption, and commodification. Through detailed case studies, the book examines why these processes are important, how they work in practice, and the challenges they raise as well as opportunities created. The book will be of particular relevance to researchers, graduate students, and policy-makers interested in the implications of global processes for rural people and livelihoods.

For the first time in human history, more people inhabit urban than rural areas. Investigating the experience of hunger and malnutrition in urban spaces, Food and Agriculture in Urbanized Societies confronts the persistence of social inequalities, constant waves of economic crises and accelerating climate shifts, asking, how and to what extent food systems will recover and rebuild after the unprecedented eruption of a pandemic? An in-depth diagnosis of the state of the art of the current and dominant agri-food system, the broad and diverse collective intelligence in this edited collection proposes alternatives for change and redesign, bringing together a set of pioneering ideas and solutions to old and new problems. From environmental regeneration and the quality of food to the nutritional, political and economic perspective, the chapters culminate with the focus on developing a more integrative and systematic approach towards urban and rural areas.Inspiring innovative and sustainable practices, governance perspectives and informing public policies, Food and Agriculture in Urbanized Societies offers the most current research on urbanized agriculture to truly provide ‘pathways for a better future’ to foster more equitable and fair societies.

Small farms represent important components of food systems and rural areas, as sources of occupation and livelihood, factors of socio-economic diversity, cradles of grass-roots innovation and experimentation. Their capacity to adapt and to contribute positively to societal challenges depends on the strategies they can develop and their ability to innovate. The book provides an in-depth exploration of the determinants, dynamics and outcomes of rural and agricultural change processes, with a special focus on the role of small and family farming. Covering both the system and the farm level of analysis, the authors offer a comprehensive view of approaches and models capable to grasp different complementary aspects of the development trajectories followed by farms, food systems and territories facing multi-dimensional drivers of change and exposed to a range of vulnerability factors. The emerging characters and roles of innovation networks and social learning, as well as the decision-making processes at the farm level are explored in particular depth, with attention to the multi-dimensional societal expectations vis-à-vis agriculture, small farms and rural areas, with specific attention to food and nutrition security concerns.

The rural-urban dichotomy is one of the most influential figures of thought in history, laying the foundation for academic disciplines such as rural and urban sociology. The dichotomy rests on the assumption that rural and urban areas differ fundamentally. By the mid-twentieth century, scholars had observed that many rural areas displayed a blend of rural and urban features. Since then, counter urbanisation, urban sprawl and ever-increasing flows of people, goods and ideas between rural and urban areas have blurred the distinctions even further. Attempts to create new rural-urban classification systems, whether based on factors such as population size, density or distances, have largely failed. Clearly, new classification systems must use the meaning of observed changes in rural-urban systems as their point of departure rather than simple measurements of these changes. These meanings can, despite the interdependencies of our global world, be explored only in their political, cultural and economic settings.