Del i serien Society for Applied Bacteriology
1 733 kr
Beställningsvara. Skickas inom 7-10 vardagar. Fri frakt över 249 kr.
Beskrivning
This book considers the rapid microbiological techniques that are now increasingly used in industry as alternatives to more conventional methods. Although many of the pioneering studies in this field have taken place in clinical laboratories, the materials listed and organisms sought for foods, beverages and pharmaceuticals are much more varied. In this volume, leading experts from research and industry review the wide variety of approaches that are needed in an industrial setting. The methods described include electrometric techniques, ATP assay, and immunological methods for a wide range of organisms from salmonellas to viruses, each chapter drawing on the authors direct experience in industry to give a highly practical guide. The book should prove invaluable to those in the food, beverage and pharmaceutical industries, or in research and training, who require an up-to-date survey of the use of rapid microbiological methods.
Produktinformation
Utforska kategorier
Mer om författaren
Innehållsförteckning
Hoppa över listan
Mer från samma serie
Fundamental and Applied Aspects of Bacterial Spores
G. W. Gould, Allan D. Russell, D. E. S. Stewart-Tull
Inbunden
665 kr
Hoppa över listan
Du kanske också är intresserad av
Fundamental and Applied Aspects of Bacterial Spores
G. W. Gould, Allan D. Russell, D. E. S. Stewart-Tull
Inbunden
665 kr
Social Scientists, Policy, and the State
Stephen Brooks, Alain G. Gagnon, Stephen Brooks, Alain G. Gagnon
Inbunden
809 kr