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    1. Ekonomi och Ledarskap
    2. Företagsekonomi
    3. Entreprenörskap

    Research Handbook of Innovation in the Circular Bioeconomy

    AvLars Molden,Dolores Modic

    Inbunden, Engelska, 2025

    Del i serien Research Handbooks in Business and Management series

    2 534 kr

    Beställningsvara. Skickas inom 5-8 vardagar. Fri frakt över 249 kr.

    Beskrivning

    This important and timely Research Handbook explores recent scholarship on industry innovation and demonstrates that the key to a sustainable future is a successful transition to a circular bioeconomy.Global case studies are analysed to illustrate the motivations, factors, ecosystems, and barriers surrounding circular bioeconomies. The authors discuss and evaluate innovations from diverse industries, including agri-food, marine biorefinery, insect farming, and waste management. They also shed light on firm-level innovation to better understand possible solutions for a successful transition into a circular bioeconomy, advancing current thinking in the field. The empirical and theoretical work presented offers new directions for future research into a circular bioeconomy.This Research Handbook is a vital reference for researchers of innovation, circular bioeconomies, climate change and the Sustainable Development Goals. It is also of great interest to industry practitioners across agriculture and manufacturing, who can use the insights presented to guide their own sustainable decision-making.

    Produktinformation

    • Utgivningsdatum:2025-03-11
    • Mått:156 x 234 x undefined mm
    • Format:Inbunden
    • Språk:Engelska
    • Serie:Research Handbooks in Business and Management series
    • Förlag:Edward Elgar Publishing Ltd
    • ISBN:9781035307951

    Utforska kategorier

    • Entreprenörskap inom Ekonomi och Ledarskap
    • Affärsutveckling inom Ekonomi och Ledarskap
    • Referensverk och tvärvetenskap inom Samhälle och politik

    Mer om författaren

    Edited by Lars Molden, Associate Professor, Dolores Modic, Associate Professor, Einar Rasmussen, Professor, Siri Jakobsen, Associate Professor of Innovation, Nord University Business School, Norway and Wim Vanhaverbeke, Professor, Antwerp Management School, Belgium

    Recensioner i media

    ‘This Handbook is a true wellspring for scholars and practitioners interested in innovation at the level of products, business models or ecosystems that embrace the transition towards a circular bioeconomy. It not only covers the latest research but also provides in-depth insights from dedicated case studies. Super relevant!’

    Innehållsförteckning

    • ContentsPreface cdlxxxviiPART I CONCEPTUAL AND OVERVIEW1 Introduction to the Research Handbook of Innovation in theCircular Bioeconomy 22 Perspectives on the concepts of the circular economy and circularbioeconomy 143 Circular bioeconomy as sustainability transition – opportunitiesand challenges highlighted in recent research literature 32PART II SYSTEMIC FACTORS, ECOSYSTEMS, AND VALUECHAINS FOR CBE INNOVATION4 Conflicting narratives and power dynamics in the transitiontowards circular bioeconomy in Swedish regions 525 Industrial agglomeration and cooperation: evidence of circularbioeconomy from the Iberian cork industry 726 Run for the roses – regulatory barriers to a circular bioeconomy.Examples from the insect industry 857 Forging sustainable circularity: exploring motivations andchallenges in establishing circular biomass waste management ina peripheral region 1018 Developing a bio-circular value chain through an open innovationproject: a case study of industrial tomato production 1149 The geography of knowledge networks for the circularbioeconomy: evidence from collaborative research projects acrossEU regions 13510 Scientific research infrastructures enhancing the industrialinnovation for a circular bioeconomy: the case of the agri-foodsector 152PART III PRODUCT, PROCESS, AND BUSINESS MODEL INNOVATION11 Establishing a circular economy-based livestock sector usingalternative feeding resources requires a broader collaborationbetween local and global partners 17912 New innovative solutions for waste management as part of acircular production setup in salmon-based aquaculture 19813 Bridging circular bioeconomy and acceptance: the importance ofconsidering contact levels of innovative biobased products 21414 Innovating towards a circular bioeconomy: dynamic capabilitiesof firms in the Brazilian Amazon 23715 Recent developments and future perspectives of marinemacroalgae biorefinery in a circular bioeconomy approach 263