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Peptide and Protein Engineering

Häftad, Engelska, 2021

Peptide and Protein Engineering

Av Olga Iranzo, Ana Cecília Roque

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Beskrivning
This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the Springer Protocols Handbooks series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice. Authoritative and practical, Peptide and Protein Engineering: From Concepts to Biotechnological Applications will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering.
Produktinformation
  • Utgivningsdatum: 2021-07-09
  • Mått: 178 x 254 x 17 mm
  • Vikt: 576 g
  • Format: Häftad
  • Språk: Engelska
  • Antal sidor: 289
  • Förlag: Springer-Verlag New York Inc.
  • Serie: Springer Protocols Handbooks
  • ISBN: 9781071607220
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