K Nirmal-Babu – författare
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12 produkter
Cinnamon and Cassia
The Genus Cinnamomum
Av P. N. Ravindran, K Nirmal-Babu m. fl.
Häftad, 2019
1040 kr
Lägg i varukorg
Cinnamon and Cassia, the "Spices of Life", together constitute one of the most widely used group of spices. A comprehensive volume, Cinnamon and Cassia: Genus Cinnamomum explores in detail Srilankan cinnamon, Chinese cassia, Indonesian cassia, Indian cassia, camphor, and also the important related …
Cinnamon and Cassia
The Genus Cinnamomum
Av P. N. Ravindran, K Nirmal-Babu m. fl.
Inbunden, 2003
3063 kr
Lägg i varukorg
Cinnamon and Cassia, the "Spices of Life", together constitute one of the most widely used group of spices. A comprehensive volume, Cinnamon and Cassia: Genus Cinnamomum explores in detail Srilankan cinnamon, Chinese cassia, Indonesian cassia, Indian cassia, camphor, and also the important related …
Ginger
The Genus Zingiber
Av P. N. Ravindran, K. Nirmal Babu
Inbunden, 2004
3063 kr
Lägg i varukorg
Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of …
Turmeric
The genus Curcuma
Av P. N. Ravindran, K. Nirmal Babu m. fl.
Inbunden, 2007
3155 kr
Lägg i varukorg
For the last 6000 years turmeric has been used in Ayurvedic medicine to alleviate pain, balance digestion, purify body and mind, clear skin diseases, expel phlegm, and invigorate the blood. Nowadays, this plant has acquired great importance with its anti-aging, anti-cancer, anti-Altzheimer, …
Turmeric
The genus Curcuma
Av Kandaswamy Sivaraman, K. Nirmal Babu m. fl.
E-bok, 2007
3664 kr
Lägg i varukorg
For the last 6000 years turmeric has been used in Ayurvedic medicine to alleviate pain, balance digestion, purify body and mind, clear skin diseases, expel phlegm, and invigorate the blood. Nowadays, this plant has acquired great importance with its anti-aging, anti-cancer, anti-Altzheimer, …
Ginger
The Genus Zingiber
Av K. Nirmal Babu, P. N. Ravindran
E-bok, 2016
3745 kr
Lägg i varukorg
Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of …
Cinnamon and Cassia
The Genus Cinnamomum
Av M Shylaja, K Nirmal-Babu m. fl.
E-bok, 2003
1266 kr
Lägg i varukorg
Cinnamon and Cassia, the "Spices of Life", together constitute one of the most widely used group of spices. A comprehensive volume, Cinnamon and Cassia: Genus Cinnamomum explores in detail Srilankan cinnamon, Chinese cassia, Indonesian cassia, Indian cassia, camphor, and also the important related …
Cinnamon and Cassia
The Genus Cinnamomum
Av M Shylaja, K Nirmal-Babu m. fl.
E-bok, 2003
1266 kr
Lägg i varukorg
Cinnamon and Cassia, the "Spices of Life", together constitute one of the most widely used group of spices. A comprehensive volume, Cinnamon and Cassia: Genus Cinnamomum explores in detail Srilankan cinnamon, Chinese cassia, Indonesian cassia, Indian cassia, camphor, and also the important related …
Turmeric
The genus Curcuma
Av Kandaswamy Sivaraman, K. Nirmal Babu m. fl.
E-bok, 2007
3664 kr
Lägg i varukorg
For the last 6000 years turmeric has been used in Ayurvedic medicine to alleviate pain, balance digestion, purify body and mind, clear skin diseases, expel phlegm, and invigorate the blood. Nowadays, this plant has acquired great importance with its anti-aging, anti-cancer, anti-Altzheimer, …
Ginger
The Genus Zingiber
Av K. Nirmal Babu, P. N. Ravindran
E-bok, 2016
3745 kr
Lägg i varukorg
Ginger: The Genus Zingiber is the first comprehensive volume on ginger. Valued as a spice and medicinal plant from ancient times both in India and China, ginger is now used universally as a versatile spice and in traditional medicine as well as in modern medicine. This book covers all aspects of …
Handbook of Spices in India: 75 Years of Research and Development
Av P N Ravindran, K Sivaraman m. fl.
Inbunden, 2024
17432 kr
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This compendium presents comprehensive information on more than 25 important spice crops commercially grown in India and traded globally, apart from over 40 spices that have the potential to be popularized. In 70 chapters the book covers the achievements in research and development made in India …
Handbook of Spices in India: 75 Years of Research and Development
Av K Nirmal Babu, S Devasahayam m. fl.
E-bok, 2024
22812 kr
Lägg i varukorg
This compendium presents comprehensive information on more than 25 important spice crops commercially grown in India and traded globally, apart from over 40 spices that have the potential to be popularized. In 70 chapters the book covers the achievements in research and development made in India …