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Monica Chavez-Gonzalez – författare

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9 produkter

  1. Cristobal N. Aguilar, Jose Juan Buenrostro-Figueroa, Monica Chavez-Gonzalez - Handbook of Research on Food Science and Technology, E-bok. Tillgänglighet: Lägg i varukorg

    Handbook of Research on Food Science and Technology

    Volume 1: Food Technology and Chemistry

    Av Cristobal N. Aguilar, Jose Juan Buenrostro-Figueroa m. fl.

    E-bok, 2019

    2147 kr

    Lägg i varukorg

    This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking …

  2. Cristobal N. Aguilar, Jose Juan Buenrostro-Figueroa, Monica Chavez-Gonzalez - Handbook of Research on Food Science and Technology, E-bok. Tillgänglighet: Lägg i varukorg

    Handbook of Research on Food Science and Technology

    Volume 1: Food Technology and Chemistry

    Av Cristobal N. Aguilar, Jose Juan Buenrostro-Figueroa m. fl.

    E-bok, 2019

    2147 kr

    Lägg i varukorg

    This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking …

  3. A. K. Haghi, Leonardo Sepulveda Torre, Ann Rose Abraham, Monica Chavez-Gonzalez - Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production, E-bok. Tillgänglighet: Lägg i varukorg

    Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production

    Av A. K. Haghi, Leonardo Sepulveda Torre m. fl.

    E-bok, 2025

    2597 kr

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    This new book offers a much-needed and clear way forward toward the integration of sustainable development goals in water resource management and agricultural food production. The book looks at new research and technology for the development of sustainability in food sources and food production and …

  4. A. K. Haghi, Leonardo Sepulveda Torre, Ann Rose Abraham, Monica Chavez-Gonzalez - Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production, E-bok. Tillgänglighet: Lägg i varukorg

    Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production

    Av A. K. Haghi, Leonardo Sepulveda Torre m. fl.

    E-bok, 2025

    2597 kr

    Lägg i varukorg

    This new book offers a much-needed and clear way forward toward the integration of sustainable development goals in water resource management and agricultural food production. The book looks at new research and technology for the development of sustainability in food sources and food production and …

  5. Monica Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar - Handbook of Research on Food Science and Technology, Inbunden. Tillgänglighet: Lägg i varukorg

    Handbook of Research on Food Science and Technology

    Volume 1: Food Technology and Chemistry

    Av Monica Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa m. fl.

    Inbunden, 2019

    1818 kr

    Lägg i varukorg

    This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking …

  6. Monica Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa, Cristobal N. Aguilar - Handbook of Research on Food Science and Technology, Häftad. Tillgänglighet: Lägg i varukorg

    Handbook of Research on Food Science and Technology

    Volume 1: Food Technology and Chemistry

    Av Monica Chavez-Gonzalez, Jose Juan Buenrostro-Figueroa m. fl.

    Häftad, 2021

    1219 kr

    Lägg i varukorg

    This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceuticals. The volumes highlight new research and current trends in food science and technology, looking …

  7. Mónica Chávez-González, Cristóbal Noé Aguilar, Juan Carlos Contreras-Esquivel, A. K. Haghi - Sustainable Agriculture and Global Environmental Health, Inbunden. Tillgänglighet: Lägg i varukorg

    Sustainable Agriculture and Global Environmental Health

    Toward the Efficient Management of Resources

    Av Mónica Chávez-González, Cristóbal Noé Aguilar m. fl.

    Inbunden, 2024

    2635 kr

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    New technologies have the potential to transform the agri-food industry by improving agricultural productivity. Recent innovations in this sector are making a useful contribution to environmental sustainability as well. This new book presents advanced methods and modern technologies in agri-food …

  8. Jose Juan Buenrostro-Figueroa, Julio César Tafolla-Arellano, Mónica Chávez-González, Pedro Aguilar-Zárate, A. K. Haghi - Sustainable Engineering and Agro-Food Processing, Inbunden. Tillgänglighet: Lägg i varukorg

    Sustainable Engineering and Agro-Food Processing

    Renewable and Nonrenewable Resources

    Av Jose Juan Buenrostro-Figueroa, Julio César Tafolla-Arellano m. fl.

    Inbunden, 2025

    2197 kr

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    This new book focuses on the challenges of implementing sustainability in different contexts of biodiversity and ecosystems for shaping the future of engineering in the agro-food processing industry and addresses sustainable applications of renewable and nonrenewable resources. It highlights the …

  9. Mónica Chávez-González, Ann Rose Abraham, Leonardo Sepulveda Torre, A. K. Haghi - Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production, Inbunden. Tillgänglighet: Lägg i varukorg

    Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production

    Av Mónica Chávez-González, Ann Rose Abraham m. fl.

    Inbunden, 2025

    2197 kr

    Lägg i varukorg

    This new book offers a much-needed and clear way forward toward the integration of sustainable development goals in water resource management and agricultural food production. The book looks at new research and technology for the development of sustainability in food sources and food production and …