Warren Belasco – författare
Visar alla böcker från författaren Warren Belasco. Handla med fri frakt och snabb leverans.
14 produkter
Food Nations
Selling Taste in Consumer Societies
Av Warren Belasco, Philip Scranton
Inbunden, 2001
2512 kr
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This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Food Nations
Selling Taste in Consumer Societies
Av Warren Belasco, Philip Scranton
Häftad, 2001
648 kr
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This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Meals to Come
A History of the Future of Food
Häftad, 2006
393 kr
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In this provocative and lively addition to his acclaimed writings on food, Warren Belasco takes a sweeping look at a little-explored yet timely topic: humanity's deep-rooted anxiety about the future of food. People have expressed their worries about the future of the food supply in myriad ways, and …
Food Chains
From Farmyard to Shopping Cart
Av Warren Belasco, Roger Horowitz
E-bok, 2011
493 kr
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In recent years, the integrity of food production and distribution has become an issue of wide social concern. The media frequently report on cases of food contamination as well as on the risks of hormones and cloning. Journalists, documentary filmmakers, and activists have had their say, but until …
Food Chains
From Farmyard to Shopping Cart
Av Warren Belasco, Roger Horowitz
Häftad, 2010
400 kr
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In recent years, the integrity of food production and distribution has become an issue of wide social concern. The media frequently report on cases of food contamination as well as on the risks of hormones and cloning. Journalists, documentary filmmakers, and activists have had their say, but until …
Food Nations
Selling Taste in Consumer Societies
Av Philip Scranton, Warren Belasco
E-bok, 2014
785 kr
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This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Food Nations
Selling Taste in Consumer Societies
Av Philip Scranton, Warren Belasco
E-bok, 2014
785 kr
Lägg i varukorg
This original collection abandons culinary nostalgia and the cataloguing of regional cuisines to examine the role of food and food marketing in constructing culture, consumer behavior, and national identity.
Food
The Key Concepts
Häftad, 2019
360 kr
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Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and …
Handbook of Food Research
Av Anne Murcott, Warren Belasco m. fl.
E-bok, 2013
624 kr
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The last 20 years have seen a burgeoning of social scientific and historical research on food. The field has drawn in experts to investigate topics such as: the way globalisation affects the food supply; what cookery books can (and cannot) tell us; changing understandings of famine; the social …
Handbook of Food Research
Av Anne Murcott, Warren Belasco m. fl.
E-bok, 2013
624 kr
Lägg i varukorg
The last 20 years have seen a burgeoning of social scientific and historical research on food. The field has drawn in experts to investigate topics such as: the way globalisation affects the food supply; what cookery books can (and cannot) tell us; changing understandings of famine; the social …
Handbook of Food Research
Av Anne Murcott, Warren Belasco m. fl.
Häftad, 2016
574 kr
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The last 20 years have seen a burgeoning of social scientific and historical research on food. The field has drawn in experts to investigate topics such as: the way globalisation affects the food supply; what cookery books can (and cannot) tell us; changing understandings of famine; the social …
Food
The Key Concepts
Inbunden, 2008
1708 kr
Lägg i varukorg
Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and …
Food
The Key Concepts
E-bok, 2008
389 kr
Lägg i varukorg
Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and …
Food
The Key Concepts
E-bok, 2008
389 kr
Lägg i varukorg
Food: The Key Concepts presents an exciting, coherent and interdisciplinary introduction to food studies for the beginning reader. Food Studies is an increasingly complex field, drawing on disciplines as diverse as Sociology, Anthropology and Cultural Studies at one end and Economics, Politics and …
